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Restaurants near Lanakila Park

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160 restaurants available nearby

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A photo of Kale's Hale restaurant
5.0
Exceptional(6)
Price: Expensive
• Hawaiian • Kalihi-Palama
Booked 5 times today
Discover the World's FIRST Hawaiian Fusion yakiniku experience - an all-you-can-eat journey where the art of Korean BBQ meets the vibrant soul of Hawai'i. Indulge in premium cuts, island-inspired Hawai'i foods, and authentic Hawaiian ingredients, thoughtfully curated to celebrate the flavors and traditions of the islands.Chef Kale is a Native Hawaiian, Japanese, Chinese self-taught chef. His signature "Luau Soup" is a play on Luau stew (Hawaiian) and seaweed soup (Asian). This fusion combines lau kalo (the leaf of the most important plant in Hawai'i, kalo) and wagyu bits for the soup base. Located in historic Kalihi, a one minute drive from Bishop Museum. The atmosphere consists of light wood tones with an intimate interior. The best part of the restaurant are the new smoke free tables. You do not leave smelling like BBQ! Chef Kale has many restaurants and projects across Hawai'i. However, you may be lucky enough to catch him serving your table with one of the nightly specials.
A photo of Monkeypod Kitchen - Waikiki restaurant
4.7
Exceptional(3000)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 230 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
A photo of Fête restaurant
4.8
Exceptional(4140)
Price: Expensive
• Contemporary American • Downtown / Chinatown
Booked 97 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Deck. restaurant
4.0
Excellent(4126)
Price: Expensive
• Hawaiian • Waikiki
Booked 85 times today
* All members of your party must be present at the time of arrival to get seated**Situated on the 3rd floor of Queen Kapiʻolani Hotel, Deck. features panoramic views of the iconic Diamond Head! This open-air venue provides a stunning backdrop for the chef’s American Pacific inspired menu, fresh handcrafted cocktails, locally brewed beers as well as a vast selection of wines. DECK. keeps it fresh, incorporating locally sourced and sustainable ingredients wherever possible through partnerships with local farms, ranches, distilleries, and breweries. By day DECK. is perfect for lite island inspired faire surrounded by lush landscape and unforgettable views. At sundown, DECK. transforms into the best place to enjoy dinner, cocktails, and party under the stars in Hawaiʻi.
A photo of The Pig and the Lady restaurant
4.8
Exceptional(1745)
Price: Expensive
• Vietnamese • Downtown / Chinatown
Booked 49 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Merriman's Honolulu restaurant
4.8
Exceptional(4539)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 2 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Hula Grill - Waikiki restaurant
4.6
Exceptional(7028)
Price: Expensive
• Hawaii Regional Cuisine • Waikiki
Booked 89 times today
We are open for open-air dining, takeout, and curbside pickup. Visit hulagrillwaikiki.com to view our menus or place an online order!Immerse yourself in the chef-driven aloha of Hula Grill Waikiki. Located just above Duke’s in the Outrigger Hotel, you’ll find the perfect spot to savor a moment above the hustle and bustle of Waikiki with the best restaurant view of Diamond Head in a relaxing and authentic atmosphere. Sourced from local fishermen, farmers, and ranchers, you’ll enjoy line-caught fresh fish, Oahu grown produce, and all-natural meats served with the spirit of aloha.
A photo of Tommy Bahama Restaurant & Bar - Waikiki, HI restaurant
4.8
Exceptional(6746)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 123 times today
Aloha! Tommy Bahama combines a tranquil environment and excellent food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life.During current capacity restrictions we are operating on Walk-In basis. For any seating requests or accommodations, please call the restaurant 808.923.8785.Mahalo
A photo of Wolfgang's Steak House - Waikiki Beach restaurant
4.6
Exceptional(6689)
Price: Very Expensive
• American • Waikiki
Booked 97 times today
Wolfgang's Steakhouse by Wolfgang Zwiener, located in Waikiki is an experience serving delicious dry-aged USDA prime steak and a wide variety of fresh seafood, genuine excellent service and beautifully designed private dining rooms. If you are planning a celebration or special event, Wolfgang’s Steakhouse is the perfect destination. We can assist you in making any special arrangements you desire to make your gathering memorable. Go where dining is a luxurious and indulgent treat. The New York Times boasts, "The meat created was many wonderful things at once... Or in rapid succession... Crunchy, tender, smoky earthy... It inducted a kind of euphoria - and a stab of guilt. For great food, service, and an elegant setting come to Wolfgang's Steakhouse”.We serve Lunch 11am-3pm, Dinner 11am-10pm, and The "W" at Lanai Menu (Happy Hour) from 3pm- 10pm every day. We do not accept reservations for The "W" at Lanai(Happy Hour), and seating is provided on a first come first serve basis.
A photo of Nami Kaze restaurant
4.6
Exceptional(1694)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 30 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.

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