Restaurants near Kisarazu Ko
Price
Cuisine (20 of 31)
180 restaurants available nearby
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• Unspecified • Akasaka / Tameikesanno
Booked 14 times today
November 24th, 2020 Kobe Beef 511 reopened after remodeling.
Due to the issued a request for shorter business hours in Tokyo, we shorten the business hours for the time being.
From 28th November until further notice.
5:30 pm to 10:00 pm(L/O 8:30 pm)
Carefully selected top-of-the-art Kobe beef, with the experienced chef and the hospitality of the staff, for the best time that will remain in everyone's memory ...
From the wine cellar where carefully selected wines are lined up, we propose wines that are perfect for the finest ingredients and provide new value with the concept of "Kobe beef x wine".
The restaurant with a relaxed atmosphere features private room for any occasion for private or business meal.
・4 private rooms ~ up to 4 people
・4 private rooms ~ up to 6 people
・3 special private rooms ~ up
Booked 2 times today
[SALONE2007: Notice of Price Changes]
Here at SALONE2007, we wanted to offer our guests an even more elegant experience, and as such we've revised the prices of our course meals.
We'll bring you dishes made with even more carefully selected, high quality ingredients that will surprise and delight.
Please continue to enjoy your time with us here at SALONE2007.
[New Prices] *As of March 3, 2015 (Tuesday)
Lunch: 5,000 Yen (Tax and service charge not included)
Dinner: 12,000 Yen (Tax and service charge not included)
[Lunch on Every Second Saturday of the Month]
On the second Saturday of every month, we offer our 12,000 Yen (Tax and service charge not included) Dinner Course during lunch time!
*Additionally, on those days the usual Lunch Course is not prepared.
Thank you for your understanding.
Booked 3 times today
It is casual Japanese IZAKAYA where to eat and drink with "waiwai gayagaya" rather than to enjoy a quiet meal.Please visit the web site once to understand us.Booking Policy:★Cancellation Policy:●Cancellation fee(Yen/per person)・On the day:8000/・2days before and the day before the book date:5000※Booking for 13 people or more: From the previous day to 7 days ago:5000★Books:●Please be sure to select and write a course name. YUKI 4800/TSUKI 5800/HANA6800(Yen/by only food, excluding tax)●Please cancel the existing reservation and make a new reservation, if you wish to change the date, time, or number of people in your group.●We allow 2 hours for your seat.If you do not confirm the following, we cannot allow your book.★For allergies or vegetalian●Check "https://kaikaya.com/ba" for food allergies★For children●Check "https:/kaikaya.com/bc" for child
New hideaway shop that was able to Naka-Meguro Station near the back alley. Large door is mark of wooden Once in the back alley of a 5-minute walk from Naka-Meguro Station. Store calm and art design to match the four seasons will spread. Every day, a full-fledged sushi taste with fresh fish, which was purchased in the shopkeeper himself Toyosu market, Please enjoy together the tradition and find a new style cuisine.Please note that Sundays and Public holidays are business days for training young employees as the owner is absent.
Booked 1 time today
Since it was established in 1830, Nadaman has been a popular Japanese cuisine among official guests by nation and celebrities. The chic tranquil space is decorated with eye-catching modern Japanese art depicting leaves falling from Gingko trees, a great symbol of Tokyo, while its large windows offer panoramic views of the city. This refined and calm restaurant offers teppanyaki (hotplate grill), sushi counters, and private dining rooms. This long-established restaurant is firmly rooted in tradition and focused on the future, offering cooking that does not compromise on quality, giving guests the chance to savour authentic Japanese cuisine of all types, including kaiseki (multi-course haute cuisine), sushi, teppanyaki etc. Upon your reservation, please make a note if you want additional seating requests-- teppanyaki, sushi counter, or a table by the window. Our staff will contact you. If you would like to reserve private room, please contact us directly.
More than half a century has passed since the "Yangzhou Hotel" was born in Yokohama Chinatown.You can enjoy a happy moment with cooking using fresh ingredients made by Chinese authentic chefs.We set up aquarium in the kitchen, we offer fresh seafood in season.We also have a private room where you can spend a wonderful time, such as dinner party with important friends and entertainment with customers.A total of 280 seats from the 1st floor free table to the 5th floor Western style room.Banquets for more than 100 people can also be accommodated.
Booked 6 times today
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
Booked 1 time today
【IMPORTANT】The menu order is needed to complete your reservation. Please leave your order & your contactable email address in【special request】. Please note that Opentable is not sharing your email address info, we need you to leave your email address to contact you. In case of no order &no email address, your reservation will be cancelled. Upon your reservation, we will contact you. If we cannot have a reply or cannot contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. Unfortunately, we have no choice but to enforce such policies strictly as there have been cases of no-shows.FUKUZUSHI is run by the family since 1917. It has 8 seats at counter and 2 private rooms. If you prefer the private room, there will be a room charge of 6050yen. Please check the website listed below for the menu, further details and policy. https://www.roppongifukuzushi.com/english/
Booked 1 time today
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!
Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Booked 2 times today
5 minutes from [Daikanyama Station] 10 minutes from [Shibuya Station] 10 minutes from [Ebisu Station] Enjoy a course using organic vegetables and A4 wagyu with carefully selected Japanese sake.Nami.Nami is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer two types of courses to suit each of the four seasons. Organic vegetables and A4 wagyu are lavishly used. The restaurant boasts a stylish atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.OMAKASE serves food.Course Example 3N CourseAn 8-course omakase course that is one rank above the rest, using A5 Wagyu, seasonal seafood, and a variety of organic and naturally grown vegetables.・Seasonal appetizer・Tempura Roll with Sea Urchin and Shrimp・Assorted sashimi・Assorted 7 kinds of vegetables・Deep-fried nodoguro fish・Grilled A5 Wagyu sirloin・Rice with salmon roe and shirasu shiso leaves・DessertTranslated with www.DeepL.com/Translator (free version)【代官山駅5分】有機野菜やA4黒毛和牛を使ったコースを厳選日本酒とともにどうぞ◎記念日にもおしゃれ空間で上質な素材を楽しめる大人の隠れ家レストラン【nami.nami】。四季を彩る2種類のコースをご用意しております。有機野菜やA4黒毛和牛を贅沢に使用。全国各地の厳選日本酒や、料理の魅力を引き立てるワインとともにお召し上がりください◎コンクリート打ちっぱなしのスタイリッシュな雰囲気漂う店内は、季節によって装いが変わる枝物のオブジェが自慢。女子会やデートにもご利用いただけます。
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