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Restaurantes cerca de Kemer Golf and Country Club

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Cocina
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Opciones de asiento
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31 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante IZAKA TERRACE
1. IZAKA TERRACE
4.7
Excepcional(106)
Precio: Muy caro
• Internacional • Beyoglu
Reservado 7 veces hoy
UNDER YOUR WINGS A HISTORICAL PENINSULA AT IZAKA TERRACEIzaka Terrace, with its innovative philosophy that draws attention to our city’s taste experience, which forms a bridge in history as one of the best quality and stylish places in Istanbul, has been offering perfect flavors since the day it opened.How about starting your perfect Izaka Terrace experience with one of our refreshing cocktails, prepared especially for you in our pre dinner bar and perfectly compatible with our menu?
Una foto del restaurante 1860 Bar & Restaurant
2. 1860 Bar & Restaurant
5.0
Excepcional(0)
Precio: Muy caro
• Internacional • Sarıyer
Reservado 1 vez hoy
1860 Lounge is the ultimate destination to see and be seen. Whether you are looking for an intimate place for a drink or a special venue for your lifetime events, 1860 Lounge offers you an out-of-the-ordinary location overlooking Bosphorus from a lush green area.
Una foto del restaurante Nobu Istanbul
3. Nobu Istanbul
4.1
Excelente(157)
Precio: Muy caro
• Japonesa • Şişli
Reservado 13 veces hoy
Indulge in Chef Nobu Matsuhisa’s world- renowned Japanese-Peruvian cuisine in the heart of Istanbul. Experience all that Nobu Istanbul has to offer from local delicacies to Nobu’s iconic dishes in one of the many captivating dining spaces including an open terrace with stunning panoramice views of the the Bosphorus.
Una foto del restaurante Soho House Istanbul-Cecconi's
4. Soho House Istanbul-Cecconi's
Nuevo
4.6
Excepcional(80)
Precio: Muy caro
• Italiana • Beyoglu
Reservado 9 veces hoy
In the courtyard of the 19th century Palazzo Corpi Building, Cecconi’s is a modern day classic Italian restaurant open for dinner, seven days a week. Tables are available indoors or outdoors, set among the garden’s olive trees. Cecconi’s originated in Venice and serves hand-made pasta, seafood, cicchetti and dishes from Northern Italy using the best ingredients. In addition to its flagship restaurant in Mayfair, London, Cecconi’s has outposts in Miami and West Hollywood.
Una foto del restaurante Atölye Restaurant
5. Atölye Restaurant
Nuevo
4.7
Excepcional(52)
Precio: Muy caro
• Turca • Şişli
Reservado 2 veces hoy
Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates.Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.
Una foto del restaurante KEBAPÇI Etiler
6. KEBAPÇI Etiler
4.5
Increíble(37)
Precio: Caro
• Carnes • Beşiktaş
Reservado 9 veces hoy
Located at the busiest point on Nispetiye Street, KEBAPÇI offers diners a unique concept beyond that of a classic kebab restaurant. Using the finest meat and freshest ingredients, KEBAPÇI offers its guests traditional kebab dishes.Mr.Gökçe's (A.K.A Saltbae) expertise on meat allows KEBAPÇI to serve fresh and high-quality kebab dishes. KEBAPÇI stands out in both taste and presentation; its decoration and atmosphere provide a delightful dining experience the appetizers are just as impressive and delicious as the meat, with wonderful flavors that linger in dine
Una foto del restaurante Aqua
7. Aqua
4.5
Increíble(6)
Precio: Muy caro
• Pescados y Mariscos • Beşiktaş
Reservado 3 veces hoy
Aqua Restaurant, nestled within the Four Seasons Hotel Istanbul at the Bosphorus, offers an exquisite fine dining experience specializing in Mediterranean seafood cuisine. Recognized for its culinary excellence, Aqua is proudly featured in the prestigious Michelin Guide's recommended list and has earned 3 toques from Gault & Millau, a testament to its commitment to quality and innovation. Guests may indulge in meticulously crafted dishes that celebrate the rich flavors of the Mediterranean, all while enjoying the elegant ambiance and exceptional service that Aqua is renowned for.SUNDAY BRUNCHAqua Restaurant’s Sunday Brunch Buffet at the Four Seasons Hotel Istanbul is a culinary experience not to be missed. This lavish buffet offers an extensive array of gourmet delights, featuring fresh seafood, Mediterranean specialties, and a variety of international dishes. Guests can indulge in an abundance of flavors, from savory to sweet, all crafted with the finest ingredients.
Una foto del restaurante Akira Back
8. Akira Back
4.4
Increíble(29)
Precio: Muy caro
• Japonesa • Bakırköy
Welcome to Akira Back - a Michelin recommended restaurant in Istanbul, JW Marriott Hotel Istanbul Marmara Sea! Located at Ataköy by the breath-taking Marmara Sea, this restaurant offers indoor, a private dining room as well as outdoor seating areas for guests to enjoy Akira Back's signature dishes such as AB Tuna Pizza, as well as delicious and unparalleled sushis.
Una foto del restaurante Erdal Chef
9. Erdal Chef
5.0
Excepcional(1)
Precio: Muy caro
• Mediterránea • Sarıyer
From delicious kebabs to exquisite mezes, freshly prepared salads and locally sourced, seasonal, and plant-based alternatives, relax in our beautiful courtyard and be treated to the culinary delights and traditions of Adana – the most famous city in Turkey – on an aromatic adventure curated by Chef Erdal.
Una foto del restaurante Barley Cafe & Brasserie
10. Barley Cafe & Brasserie
(0)
Precio: Moderado
• Italiana • Sarıyer
Barley'in menüsünü oluşturmak için uzun, yoğun ve keyifli bir araştırma süreci geride kaldı. Akdeniz ve Asya ve İtalyan mutfağının büyülü dünyasına uzanan bir lezzet yolculuğuna erişmek amaçlandı. Farklı kıtaların kendine özgü tatları, Barley mutfağında kıtalararası bir yolculuğa çıktı. Asya’nın cesur ve yoğun baharatları, Akdeniz’in ferah, taze esintilerine karışarak MaditerrAsian füzyonunu meydana getirdi. A long, intensive and enjoyable research process was left behind to create Barley's menu. The aim was to reach a journey of flavour that extends to the magical world of Mediterranean, Asian and Italian cuisine. The distinctive flavours of different continents embarked on an intercontinental journey in Barley's kitchen. The bold and intense spices of Asia mixed with the fresh, fresh breezes of the Mediterranean to create MaditerrAsian fusion.

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