The salmon was delicious.
The service was fine.
I have been here many times and am never disappointed.
Food was amazing but service was pretty bad. We did not get enough water glasses for the whole table for half the meal, our check came with the food and even though we were there for a birthday waiter didn't even give us the chance to order dessert.
Had great meal, service by Paxton was excellent . This was my third time dining here. Food was fresh, great salads and you can add a protein. This time was a noisy group of young men who were obnoxiously discussing details no one needed to hear probably one round of drinks past the tipping point...
Rochambeau in Boston’s Back Bay neighborhood is a French Brasserie that spans two floors, with a a full service cafe attached. The restaurant and bar at Rochambeau serves loaded lunch, brunch and dinner menus with dishes from chef Nick Calias and chef de cuisine Matthew Gaudet. The bar program...
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