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Restaurants near Hyde Park Firehouse

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187 restaurants available nearby

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A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
1. The Bocuse Restaurant at The Culinary Institute of America
4.9
Exceptional(4543)
Price: Expensive
• French • Hyde Park
Booked 26 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of American Bounty at The Culinary Institute of America restaurant
2. American Bounty at The Culinary Institute of America
4.8
Exceptional(4356)
Price: Expensive
• American • Hyde Park
Booked 32 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of Caterina de Medici at The Culinary Institute of America restaurant
3. Caterina de Medici at The Culinary Institute of America
4.7
Exceptional(2721)
Price: Expensive
• Italian • Hyde Park
Booked 16 times today
Truly authentic regional Italian cuisine prepared by CIA students under the instruction of world-class faculty takes center stage at Ristorante Caterina de’ Medici, a sophisticated dining room overlooking a stunning herb and rose garden. Dining at this grand Tuscan-style villa is a culinary escape to another world along the banks of the Hudson River.
A photo of Special Events & Public Tours at The Culinary Institute of America - Hyde Park restaurant
4. Special Events & Public Tours at The Culinary Institute of America - Hyde Park
4.8
Exceptional(326)
Price: Very Expensive
• American • Hyde Park
Booked 4 times today
With scenic views of the Hudson River, award-winning, student-run restaurants, and a campus rich in history (and food!), The Culinary Institute of America in Hyde Park, NY is a foodie destination like no other in the Hudson Valley. See upcoming special events and experiences below! Check out our CIA Experience, available select Wednesdays, Fridays, and Saturdays.
A photo of The Storyteller - Inn at Bellefield restaurant
5. The Storyteller - Inn at Bellefield
3.9
Excellent(36)
Price: Moderate
• American • Hyde Park
Booked 2 times today
Located inside The Inn at Bellefield, Hyde Park, New York, The Storyteller welcomes both locals and visitors to indulge in its unique dining experience. This culinary haven marries artful cuisine with the captivating charm of storytelling, boasting a menu that pays homage to the region's rich culinary heritage. With ingredients sourced mainly from local farms such as grass-fed Bettinger Farms beef, Bulich Farm produce, Rockland Farms honey, Crown Maple Syrup, and McGrath Cheeses, each dish becomes a tribute to the flavors of the Hudson Valley. Amidst the immersive ambiance filled with legends and warmth, guests are invited to embark on a culinary journey through the tales of the region, complemented by Hudson Valley-inspired cocktails. More than just a dining spot, The Storyteller serves as a sanctuary where flavors intertwine with narratives, crafting an unforgettable experience that honors tradition while embracing the present.
A photo of Student Charity Events at The Culinary Institute of America restaurant
6. Student Charity Events at The Culinary Institute of America
4.8
Exceptional(32)
Price: Very Expensive
• American • Hyde Park
Coming Soon!
A photo of Terrapin Restaurant restaurant
7. Terrapin Restaurant
4.3
Awesome(2565)
Price: Expensive
• Contemporary American • Rhinebeck
Booked 25 times today
Please Note: Reservations are only available for dinner in our dining room. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
A photo of Kips Tavern restaurant
8. Kips Tavern
4.9
Exceptional(278)
Price: Moderate
• American • Rhinebeck
Booked 10 times today
Casual American Restaurant and Tavern overlooking the Hudson River.
A photo of River Pavilion restaurant
9. River Pavilion
3.7
Very Good(87)
Price: Expensive
• American • Kingston
Booked 24 times today
Wood-burning ovens and ingredients sourced from nearby farms are the centerpieces of River Pavilion, an open-air restaurant located on the banks of the Hudson River. Surrounded by sweeping river views and natural beauty, River Pavilion offers a seasonal menu of fresh seafood, wood-fired pizzas, and farm-to-table dishes that highlight the best of the Hudson Valley. Executive Chef Edward Harder leads a culinary team focused on locally-sourced ingredients, creative technique, and bold flavors. Dine al fresco under a striking industrial pavilion, sip craft cocktails or rosé by the fireplace, and enjoy scenic lawn seating perfect for families. River Pavilion is both pet-friendly and kid-friendly, ideal for romantic dinners, group celebrations, and weekend getaways in one of the region’s most unforgettable waterfront settings.
A photo of Ciao Bella Restaurant restaurant
10. Ciao Bella Restaurant
4.7
Exceptional(122)
Price: Expensive
• Italian • New Paltz
Booked 7 times today
At Ciao Bella, we pride ourselves on delivering an exceptional dining experience that combines culinary excellence, warm hospitality, and an inviting atmosphere. Led by our talented team of chefs, we are dedicated to creating dishes that showcase the finest ingredients sourced locally and globally. Our menu is carefully crafted to celebrate seasonal flavors and culinary traditions while infusing innovative techniques and creative presentations. From the first bite to the last, each dish is a harmonious blend of taste, texture, and visual appeal, leaving a lasting impression on every palate.The ambiance of our restaurant is an extension of our commitment to excellence. From the elegant decor to the soothing lighting, every detail has been carefully considered to create a warm and inviting space where guests can relax, connect, and enjoy their dining experience.

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The Bocuse Restaurant at The Culinary Institute of America

4.9

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