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Restaurants near Hostal Luz de Luna Nuyoo

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43 restaurants available nearby

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A photo of Criollo restaurant
4.6
Exceptional(1999)
Price: Very Expensive
• Contemporary Mexican • Oaxaca
Booked 36 times today
Criollo is located in a neighborhood adjacent to the center of the city of Oaxaca. Chef Luis Arellano is a cook with a spirit that is both attached to his roots and creative and evolutionary.He builds the menu adapting to the local products available and the seasons, inspired by the different techniques of Oaxacan cuisine, making nods to the coast, the valleys, the mountains and the Istmo of the state of Oaxaca.
A photo of Casa Oaxaca El Restaurante restaurant
4.6
Exceptional(1397)
Price: Very Expensive
• Regional Mexican • Oaxaca
Booked 28 times today
Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz. Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo. Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
A photo of Tierra del sol restaurant
4.5
Awesome(384)
Price: Expensive
• Traditional Mexican • Oaxaca
Booked 12 times today
Tierra del Sol is a restaurant that takes its name from the Mixtec song, a melody that has become an Oaxacan hymn.Just like that nostalgic song, this place celebrates in its own way the culture of an exceptional people: the Mixtec or ñuu savi; the first does it with her poetry and the second with her food.Our chef: Olga Cabrera, cook, is the architect of such gastronomic praise, and she achieves it from the knowledge and respect for an ancient cuisine that she inherited from the women of her family and her community, Huajuapan – in the heart of the Mixteca region of Oaxaca -, a knowledge that seasons with his special passion for traditional dishes.
A photo of Pitiona Cocina de Autor restaurant
4.4
Awesome(1228)
Price: Very Expensive
• Contemporary Mexican • Oaxaca
Booked 6 times today
PITIONA COCINA DE AUTOR - RESCUE THE TRADITIONAL OAXACAN CUISINE, USING VANGUARD THECNICS. IT IS A RESTAURANT WHERE THE MOST IMPORTANT THING IS TO CREATE MEMORABLE EXPERIENCES TO OUR CUSTOMERS. THE QUIET AND HARMONY THAT INVOLVES PITIONA IS ONE OF THE MOST DELIGHTFUL PLEASURES THAT WE CAN OFFER TO OUR VISITORS. RESTRICTIONS: WE DO NOT ALLOW ACCESS KIDS UNDER 12 YEARS OLD.
A photo of Ancestral Cocina Tradicional restaurant
4.7
Exceptional(209)
Price: Expensive
• Mexican • Oaxaca
Booked 4 times today
ANCESTRAL fundado en 2017 a cargo del Chef Miguel Mijangos, se encuentra ubicado en el emblemático Barrio de Xochimilco en la Ciudad de Oaxaca.Nuestra pasión es resaltar las tradiciones y costumbres de Oaxaca a través de su gastronomía, la mezcla de ingredientes locales en nuestra cocina de humo genera aromas y sabores excepcionales que son el pretexto perfecto para estimular los sentidos.El acueducto construido a mediados del siglo XVIII, las construcciones en adobe y nuestro verde jardín al aire libre forman parte de una increíble experiencia.
A photo of Origen restaurant
4.1
Excellent(131)
Price: Very Expensive
• Contemporary Mexican • Oaxaca
Booked 4 times today
La creación es una constante que se basa en la tradición. Origen es una gran familia que conoce el significado de hospitalidad.
A photo of Restaurante Catedral restaurant
4.7
Exceptional(540)
Price: Expensive
• Mexican / Southwestern • Oaxaca
Booked 4 times today
Restaurante Catedral brings local, regional and international dishes together to offer a truly unique menu. Start your day off with a breakfast of Teotitlan Del Valle Style eggs or the Socorrido, which is a pork rind casserole with sausage, egg and cheese served in a red sauce with Water Chiles stripes. Restaurante Catedral is the perfect place for a date night. Come enjoy the house specialty of homemade ravioli with Hierba santa that is filled with suckling pork and topped with grated cheese. Restaurante Catedral also serves meat and seafood dishes, like the roasted beef tenderloin, grilled octopus and fried mullet.
A photo of Zandunga sabor istmeño restaurant
4.4
Awesome(259)
Price: Expensive
• Traditional Mexican • Oaxaca
Booked 4 times today
Zandunga comenzó en la barra de la cocina, en la sala, el comedor o en el patio, donde la gente llegaba a disfrutar los fines de semana de garnachas y platillos elaborados por Aurora Toledo. En 2002 abrió formalmente sus puertas como restaurante. Hoy en día cuanta con dos restaurantes Zandunga Sabor Istmeño y La Zandunguera donde su compromiso es otorgar a la gastronomía istmeña el lugar que se merece; una de las mejores cocinas del estado de Oaxaca. El patio principal es acogedor, los salones son especiales para momentos inolvidables y la Mezcaleria es una de las mejores selecciones de mezcales de la ciudad
A photo of Restaurante La Olla restaurant
4.3
Awesome(19)
Price: Expensive
• Mexican • Oaxaca
Booked 2 times today
Discover the essence of Oaxaca in every bite. Our restaurant, founded by Chef Pilar Cabrera, celebrates the culinary traditions of the Central Valleys, reinterpreting them with a contemporary twist. Our chef, has dedicated more than 30 years to perfecting traditional recipes, always using the best local and seasonal ingredients. Enjoy a unique gastronomic experience awarded with the Bib Gourmand by the Michelin Guide and recognized as one of the best 250 restaurants in Mexico by Culinaria Mexicana, La olla is an experience not to be missed.
A photo of ESE pasta bar restaurant
3.0
Good(0)
Price: Expensive
• Contemporary Italian • Oaxaca
Nos inspira para buscar una identidad juguetona pero sofisticada que nos lleve a ser un restaurante único en su concepto que busca mostrar ese lado creativo de la pasta y sus mil formas, acompañada de ingredientes regionales que ofrecen diversos sabores y probabilidades.Buscamos ser una cocina e identidad que diversifique la propuesta gastronómica de la pasta en Oaxaca con ingredientes locales, regiones y algunos que vienen de lejos deleitan ese gusto que nadie podemos negar; Pasta.En el centro la ciudad de Oaxaca pegado al emblemático barrio de Jalatlaco, en la calle de constitución 510 donde se junta Calzada de la República con Mártires de Tacubaya por donde también tenemos acceso, se ubica ESE pasta bar una casa con un patio con toques urbanos e irreverentes que la mano del Chef. Sabás Espinoza y su equipo hacen PASTA FRESCA cada día de servicio dando paso al atrevido menú que presentan que sin duda te incitan a pedir una botella de vino mexicano selección especial de la casa.

Dining near Hostal Luz de Luna Nuyoo at a glance

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Most popular restaurant

popular restaurant

Mezcal Tasting Room by Gül-Roo

5

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Most popular cuisine

popular cuisine

Contemporary Mexican

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Average check amount

$31 to $50
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See what locals rave about

From verified diners like you
From verified diners like you
  • Ollivier
    New York City •1 review
    5.0
    Dined 4 days ago
    Fantastic food and charming place, everything was so delicious. Perfect moment.
    More info
    CriolloPrice: Very Expensive• Contemporary Mexican• Oaxaca
    4.6
  • Kezia
    Northern Ireland •1 review
    5.0
    Dined 7 days ago
    We had such a lovely meal celebrating the first night of our honeymoon. My husband is a coeliac and the waiters were very knowledgeable about what he could have (most of the menu is gf which is great!) Drinks, food and vibes are amazing, and the tableside salsa is beautiful! Get a seat on the terrace if you can, the view at night is beautiful. Gracias por todo Casa Oaxaca! ❤️
    More info
    Casa Oaxaca El RestaurantePrice: Very Expensive• Regional Mexican• Oaxaca
    4.6
  • Sonia
    San Francisco Bay Area •1 review
    5.0
    Dined on May 12, 2025
    Service was impeccable from the moment we arrived to the moment we stepped out the door. The menu was extensive and unique and our server David did an incredible job explaining everything and making excellent recommendations. The staff was bilingual and gave us the choice of Spanish or English. I loved that the menu was so seasonal as well. One of the recommendations David made was a tamarind mole that is only in season for a couple months during the year. It was delicious! The terrace was a perfect spot to see the city and enjoy traditional food. I will be recommending this restaurant to everyone I know!
    More info
    Tierra del solPrice: Expensive• Traditional Mexican• Oaxaca
    4.5
  • RossanaVIP
    South Carolina •30 reviews
    5.0
    Dined on May 10, 2025
    Food is amazing! Service Great or more than Great, fabulous. My only complain is the restroom, you should maintain it cleanest.
    More info
    Ancestral Cocina TradicionalPrice: Expensive• Mexican• Oaxaca
    4.7
  • Chris
    Atlanta •1 review
    4.0
    Dined on May 7, 2025
    Restaurant was very good—excellent food and presentation. Lovely views from the top deck. Staff very attentive and helpful. Service was prompt and polite. Only drawback was being seated next to a large and loud mezcal tasting party, but the staff did give us a different table on request. One note: many steep flights of stairs(like all over Oaxaca), a challenge for older or less agile customers.
    More info
    Pitiona Cocina de AutorPrice: Very Expensive• Contemporary Mexican• Oaxaca
    4.4
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