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Restaurantes cerca de Holiday Inn Express & Suites Houston Intercontinental Airport

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32 restaurantes cercanos disponibles

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Una foto del restaurante Maldo's Steak and Ocean
1. Maldo's Steak and Ocean
Nuevo
4.8
Excepcional(20)
Precio: Muy caro
• Cortes de carne • Northwest
Reservado 18 veces hoy
Maldo's Steak & Ocean offers a sophisticated yet inviting dining experience in North Houston, where premium steaks meet the finest seafood. Our expertly crafted menu combines the rich flavors of perfectly aged steaks with the freshest oceanic delights, designed to cater to the most discerning palates. The modern and elegant atmosphere is perfect for intimate gatherings, special celebrations, or a luxurious night out. At Maldo's, every dish is made with top-quality ingredients, and we’re committed to providing exceptional service to ensure a memorable dining experience
Una foto del restaurante La Lucha
2. La Lucha
4.7
Excepcional(1528)
Precio: Moderado
• Pescados y Mariscos • Heights/Washington
Reservado 69 veces hoy
An homage to the San Jacinto Inn, La Lucha offers a unique and indulgent menu complete with the freshest Gulf Coast-only oysters, shrimp, crab, warm biscuits and satisfying fried chicken dinners. Meaning “the Fight,” in reference to the Battle of San Jacinto, La Lucha embraces it’s rebellious side with its beverage selections, surprising guests with a variety of bubbly wines, outstanding craft beers and the essential stellar tequila and mezcal offerings. La Lucha’s comfortable atmosphere pays tribute to chef-owner Ford Fry’s childhood memories, meshes timeless and industrial with a few nods to the 70s.
Una foto del restaurante Agnes and Sherman
3. Agnes and Sherman
4.7
Excepcional(64)
Precio: Caro
• Asiática • Heights/Washington
Reservado 27 veces hoy
Agnes and Sherman is a diner experience all about Asian American comfort food. Co-Owners Lisa Lee and Nick Wong are excited to bring a modern yet cozy new restaurant to the vibrant Houston Heights dining scene, honoring their unique third-culture Asian American roots, and everything that’s special about Houston. Inventive versions of familiar flavors are nestled alongside the golden rules of inclusion and belonging, as it’s now more important than ever to convey the values that have always been true: taking care of others is an act of love, and everyone is welcome here.Named after Chef Nick’s parents, Agnes and Sherman is a spot for people who love food as much as they love Houston. The dishes are meant to be shared family-style, but can be easily enjoyed by small parties or solo diners. Menu highlights include savory scallion waffles with sambal honey butter, Taiwanese disco fries, and crawfish egg foo young.
Una foto del restaurante Perry's Steakhouse & Grille - Champions
4. Perry's Steakhouse & Grille - Champions
4.7
Excepcional(8277)
Precio: Caro
• Cortes de carne • Champions
Reservado 33 veces hoy
Perry's está ubicado cerca de la autopista 249 y sirve carne añejada de calidad USDA Prime en un ambiente informal y elegante, sin abandonar sus raíces de carnicería. El ambiente se complementa con el trinchado de los platillos principales de la casa y el flameado de los postres en la mesa, así como una torre de vino de casi 5 metros. Además, el restaurante alberga varios salones privados perfectos para cada ocasión. Los comensales disfrutarán de platillos galardonados, horas sociales y cocteles innovadores en el Bar 79 (llamado así por su año de fundación) en una de las noches de entretenimiento en vivo. La familia Perry ha redefinido el concepto gastronómico con una experiencia única y bien hecha.
Una foto del restaurante JŪN
5. JŪN
4.8
Excepcional(771)
Precio: Muy caro
• Americana • Heights/Washington
Reservado 29 veces hoy
Restaurant by Top Chef Alum, Chef Evelyn Garcia and Chef/Partner Henry Lu. New Asian American restaurant in the Heights serving chef inspired small to large dishes all meant to be shared. JŪN also has a full selection of craft beer from local brewers as well as an exciting wine list. If you are interested in booking party size 6 and more please email: booking@junbykin.com with your inquires.
Una foto del restaurante Goode Co. Kitchen & Cantina - Heights
6. Goode Co. Kitchen & Cantina - Heights
4.8
Excepcional(393)
Precio: Caro
• Tex-Mex • Heights/Washington
Reservado 50 veces hoy
Bienvenidos, y'all! Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border. Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque. Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations. A few margaritas on our patio and you've found your new casa sweet casa.
Una foto del restaurante Trattoria Sofia
7. Trattoria Sofia
4.7
Excepcional(1728)
Precio: Caro
• Italiana • Heights/Washington
Reservado 39 veces hoy
Located at 911 West 11th St. in Houston, Trattoria Sofia is a Berg Hospitality Group concept that serves authentic, rustic Italian food in an intimate, romantic setting. With a focus on seasonal items, fresh ingredients and market availability, the menu features classic dishes served with a new twist. The Heights hotspot features a charming dining room and covered & climate controlled terrace reminiscent of a secret garden, where guests feel as if they've been transported to Italy.
Una foto del restaurante Rainbow Lodge
8. Rainbow Lodge
4.8
Excepcional(5455)
Precio: Muy caro
• Americana • Heights/Washington
Reservado 35 veces hoy
El RBL está abierto para el almuerzo, la cena y el brunch dominical y es famoso por su pescado del golfo de México, las carnes de caza, los filetes de res y las chuletas. El atención al detalle del propietario Donnette Hansen se puede ver en cada aspecto, desde el entorno de estilo cabaña y los jardines paisajistas hasta el menú que cambia según la temporada. Se sirve almuerzo de negocios de 3 tiempos, por 15 USD, y menú de degustación para la cena. El menú es sofisticado pero no ostentoso e incluye risotto con huachinango, filete de bisonte a la parrilla, langosta Thermidor y gumbo de pato ahumado. Además, los chefs experimentados preparan platos de pescado del golfo y carne de jabalí, pato, codorniz, alce y res. El Lodge cuenta con su huerto propio donde se cultivan verduras y hierbas, los ingredientes más esenciales de cada receta. Se ofrece brunch en el patio con cócteles Mimosa por 2 USD. Los domingos, a la hora de la cena, hay vinos servidos por copa a mitad de precio. El bar cuenta con música en directo los viernes.
Una foto del restaurante Prime 131
9. Prime 131
4.7
Excepcional(324)
Precio: Caro
• Cortes de carne • Heights/Washington
Reservado 11 veces hoy
A Berg Hospitality Group original concept, Prime 131 is a live-fire steakhouse and sushi bar within a revamped industrial space at The Docks at Timbergrove. Evoking the electric ambiance of New York’s chic yet edgy Meatpacking District in the early 90s, Prime 131 ignites a fresh dining experience in Houston where the artistry of grilling takes center stage. A protein-forward concept with Korean and Japanese influence, Prime 131 creates a completely unique meat experience where diners watch their meal be prepared on four central wood fire grills and two Josper charcoal ovens. In addition, a full sushi bar and four Korean barbeque style tables offer curated experiences featuring some of the most exclusive cuts in the world.
Una foto del restaurante Field & Tides
10. Field & Tides
4.8
Excepcional(428)
Precio: Caro
• Americana • Heights/Washington
Reservado 30 veces hoy
Field & Tides, located in Houston’s historic Heights neighborhood features an open canvas menu that reflects Executive Chef Travis Lenig’s culinary experiences. Chef Lenig’s roots stem from his love for many different types of cuisine such as Southern, Italian, French and Asian. “Field” is represented by locally sourced vegetables, pork, poultry, beef and game, while “Tides” is seafood that is locally sourced as well, with an emphasis on the Gulf. The upscale casual restaurant is open for lunch and dinner daily with brunch served on Saturday and Sunday. Patrons can enjoy a spacious patio for outdoor dining, as well as a separate private dining room available to rent for all your special occasion needs.

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