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Restaurants near Gregory Heights Library

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247 restaurants available nearby

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A photo of Nostrana restaurant
4.7
Exceptional(5780)
Price: Expensive
• Italian • Southeast Portland
Booked 64 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Portland City Grill restaurant
4.7
Exceptional(9554)
Price: Expensive
• Seafood • Downtown
Booked 134 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of LeChon restaurant
4.9
Exceptional(3672)
Price: Moderate
• South American • Southwest Portland
Booked 70 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Salty's on the Columbia restaurant
4.7
Exceptional(8065)
Price: Very Expensive
• Seafood • Northeast Portland
Booked 53 times today
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views and endearing hospitality. For nearly four decades, Salty’s has proudly welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. Beautifully decorated to lift your spirits, we welcome you to take in the amazing waterfront and mountain views and fresh air of the Columbia River. Salty’s on the Columbia River is ranked as one of Portland’s best restaurants winning honors as one of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are proudly independent, family owned and operated with woman ownership.
A photo of Gado Gado restaurant
4.8
Exceptional(194)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 15 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Laurelhurst Market restaurant
4.8
Exceptional(1012)
Price: Expensive
• Steakhouse • Northeast Portland
Booked 38 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Screen Door - Eastside restaurant
4.8
Exceptional(1035)
Price: Moderate
• Breakfast • Northeast Portland
Booked 56 times today
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
A photo of Xiao Ye restaurant
4.9
Exceptional(37)
Price: Very Expensive
• American • Northeast Portland
Booked 19 times today
Xiao Ye is a unique dining destination in Portland, Oregon, celebrated for its innovative approach to first-generation American cuisine. With a menu inspired by the rich flavors that define American dining today, Xiao Ye offers nostalgic comfort food with contemporary culinary techniques.At Xiao Ye, diners can enjoy a variety of dishes that reflect the diverse backgrounds and cultural influences from Chef Louis and his team. From hearty classics to creative twists, the menu is designed to appeal to a wide range of tastes. Their ever-changing menu allows for creativity and showcases seasonal produce of the PNW. Be sure to try their masa & mochiko Mini Madeleines!The candlelit, cozy interiors with mismatched chairs, makes it an ideal spot for gatherings, from a casual dinner with friends, a family dinner, or special celebration. Whether you're visiting for the first time or returning as a regular, you can expect a warm welcome and attentive service from the team lead by Jolyn Chen.
A photo of Kachka restaurant
4.9
Exceptional(2348)
Price: Expensive
• Eastern European • Southeast Portland
Booked 47 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Oma's Hideaway restaurant
4.9
Exceptional(194)
Price: Expensive
• Indonesian / Malaysian • Southeast Portland
Booked 20 times today
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.

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