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Ristoranti in zona Fish Hatchery County Park

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19 ristoranti disponibili nelle vicinanze

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Foto del ristorante River's Edge
4.5
Incredibile(1805)
Prezzo: caro
• Bisteccheria • Grants Pass
Prenotato 30 volte oggi
The "New" River's Edge restaurant features fantastic river views from almost every table! A wonderful atmosphere turns your dining experience into one you, not only won't forget but will continue to make reoccurring! Our commitment to quality does not end in the kitchen. Our extensive wine list consist of the finest wines from Oregon and around the world, and our bar offers a wide array of premium liquors and liqueurs. Come and enjoy great food from our exceptional culinary team, fine wine, handcrafted cocktails and great scenery of the Rogue River!
Foto del ristorante The Lindsay Restaurant
4.8
Eccezionale(105)
Prezzo: caro
• Americana • Jacksonville
Prenotato 4 volte oggi
The Lindsay Lodge and Restaurant is a destination dining experience in the Applegate Valley. The restaurant is situated next to the Applegate River with a large balcony overlooking the river and beautiful views of the historic bridge. The Lindsay is proud to serve food sourced almost exclusively from the Applegate Valley. The menu has been created by Executive Chef John Blevins and features unique dishes centering around the New American cuisine. The bar features beer, Applegate Valley wine, craft cocktails and an extensive bourbon selection.
Foto del ristorante Weasku Inn
Prezzo: molto caro
• Americana contemporanea • Grants Pass
We offer more than an inn, we offer an experience! Our packages are tailored for each party to assure that our guests have the best experiences while visiting the Rogue Valley.
Foto del ristorante DANCIN Vineyards
4.9
Eccezionale(1604)
Prezzo: moderato
• Cantina • Medford
Prenotato 29 volte oggi
Just minutes from Ashland, Medford and Jacksonville, our winery and tasting room are set magnificently on the forested foothills of Southern Oregon overlooking the Rogue Valley with views of Table Rocks and Mt McLoughlin in the backdrop. We offer several seating areas each just steps away from the vines as you enjoy our award-winning wine. We produce Burgundian-style Pinot noirs and Chardonnays along with Barbera, Sangiovese, Syrah, Zinfandel and Port-style wines. You will experience a wide variety of culinary options prepared using the freshest seasonally available ingredients from our local farming and artisan community to complement your wine tasting experience. The result is delicious! You’ll feel like you have been transported to Tuscany or Burgundy, or both! -Please note that all reservations are for a two hour timeframe. We look forward to serving you soon!-
Foto del ristorante Osteria La Briccola
5.0
Eccezionale(1401)
Prezzo: caro
• Italiana • Ashland
Prenotato 31 volte oggi
Due to limited seating, we request that dining times be limited to 1.5 hours for parties of two and 2 hours for parties of three or more. We appreciate your understanding and cooperation. We ask that our patrons please arrive no more than 10 minutes prior to their reservation as we have limited space to accommodate waiting guests.
Foto del ristorante The Restaurant at the Jacksonville Inn
4.7
Eccezionale(302)
Prezzo: caro
• Americana contemporanea • Jacksonville
Prenotato 12 volte oggi
Located underneath the historical Jacksonville Inn in Jacksonville, Oregon, the restaurant serves modern wine country cuisine, fine wines and handcrafted cocktails.Being Family Owned and Operated and the matriarch originating from Florence, Italy, we strongly believe in the magic of food and the power it has to being families together. We relish in the opportunity to bring our passion for food and wine to the Jacksonville Inn and witness the memories made by all that dine at our table. Our philosophy is that you walk in as our guest but leave as a friend. WELCOME TO THE FAMILY.
Foto del ristorante Rellik Winery
4.7
Eccezionale(70)
Prezzo: moderato
• Cantina • Medford
Prenotato 1 volta oggi
Located only half a mile from Downtown Jacksonville and the Britt Music Festival, Rellik Winery is the perfect place to enjoy an award-winning glass of wine. Our modern farmhouse tasting room features a comfortable main seat area, event room and grape covered patio that is enclosed during the winter for year around use. Once the music starts, all the walls between these areas open to become one big room of entertainment. Our gourmet kitchen offers a variety of homemade pizzas, salads, soups, tapas, desserts, Sunday Brunch, and so much more.Our Cabernet Sauvignon block was originally planted in 1990 and has been expanded to include new varietals of Chardonnay, Grenache, Malbec, and Merlot.If you don’t want the fun to stop, stay a night or two at the Rellik House. It features 2 one bedroom one bath suites and a three-bedroom two bath suite. Rellik House also features a common area with dinning table and heated pool, in ground hot tub, fire pit, gazebo area, and outdoor shower.
Foto del ristorante Shoji's
4.2
Incredibile(40)
Prezzo: caro
• Giapponese (Teppanyaki) • Medford
Prenotato 13 volte oggi
For over four generations, our own “family” of teppanyaki chefs, servers, staff, and management is dedicated to supporting and remaining an integral part of Shoji's. We commonly meet with three generations of customers who have become like family.At Shoji's your Personal Chef has trained for years to delight your group with an exciting performance of knife skills, antics, and delicious teppanyaki cooking right before your eyes.
Foto del ristorante Tu Tu'Tun Lodge
5.0
Eccezionale(3)
Prezzo: molto caro
• Chilometro zero • Brookings
Prenotato 3 volte oggi
Join Executive Chef Derek Piva at the Restaurant at Tu Tu' Tun Lodge. Born and bred amidst the vibrant landscapes of Brazil, his upbringing on a farm instilled in him a profound reverence for the art of whole-animal butchery and the nuances of horticulture, laying the foundation for his culinary prowess.Venturing across continents, Chef Piva's journey led him to the shores of New Zealand, where he delved into the intricacies of farm-to-table cuisine, forging a deep understanding of flavor profiles and culinary techniques. With stints in Michelin-starred establishments around the globe, his palate and technical skill become a canvas for innovation, his creations a testament to the marriage of tradition and avant-garde flair.From hand crafted pastas, to meticulously crafted seafood delicacies, to boldly flavored cuts of meat, Chef Piva's live fire creations represent the beauty of Oregon.
Foto del ristorante Decant
4.9
Eccezionale(641)
Prezzo: caro
• Americana contemporanea • Medford
Prenotato 17 volte oggi
We believe in living a clean, natural and organic lifestyle mirroring that of the old world, where people eat only local foods. Most of our ingredients are certified organic and we source from local farmers to promote sustainability. We want to showcase how fertile the Southern Oregon valley is and the amazing bounty available from local farmers.We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.
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