Restaurants near Ennis Railroad And Cultural Heritage Museum

We had a great birthday celebration at Mar y Sol. The food did not disappoint! We loved the presentation of the mango margarita. We also loved that they have my hubby a complimentary cake to celebrate! Try it out. The vibes were great!

As usual kitchen & kocktails sets themselves apart from other establishments. The cuisinecotnines to be consistent, full of flavor, aesthetically pleasing, and all around beautiful choices. Not as much value for the money, but a small price to pay for excellence. I went for my birthday and had a great time and will come again. Thank you

This was a fantastic dining experience. We went for my birthday as my first dining experience last night. The food, service and environment were impeccable. It is easily the best meal that I have had since moving to the DFW area. Thank you again for the birthday dessert - that was the best Tres Leches cake that I have ever eaten! My only complaint is that the noise level was so loud that we couldn't really have a conversation. I would suggest keeping the sound level down until after 8:30 pm for those of us who like to talk while eating, or at least part of the space could be a bit more quiet. I used to be a Restaurateur and noticed a lot of little things that make The Mexican such a great dining experience. I would love to return sometime when it isn't so loud.

Exceptional service. We arrived 40 minutes early for our 6pm reservation on a Monday night and were seated promptly. Knowing it was our anniversary, the table was decorated with rose petals and complimentary sparkling wine was provided. The prices were actually pretty decent and comparable to other steak houses. Portions were large and our server was excellent at packing sides/apps for us, as we ordered too much. We ordered the calamari and Caesar salad to start, and it was honestly a lot. We completely forgot about the caviar and bread service. Delicious. For the main, we ordered the long one cowboy dry aged ribeye. Although cooked incorrectly, they were apologetic and did everything in their power to make things right. I was honestly fine with it after they put it in the broiler another minute or so. The manager and our server still wanted to make things right and went above and beyond. The steak had great funk and tasted somewhere between 42-60 days dry aged. When the check came, management sent out complimentary dessert and to our surprise, comped the steak as well. It was way too kind, for we were fine with the steak. We will be back, and next time, I hope to pay full price. Best service I’ve ever received.

Absolutely outstanding! I'm never disappointed at The Range!