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Restaurantes cerca de Eglinton Flats

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947 restaurantes cercanos disponibles

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Una foto del restaurante RH Courtyard Restaurant at RH Toronto
1. RH Courtyard Restaurant at RH Toronto
4.7
Excepcional(3346)
Precio: Muy caro
• Americana • Yorkdale
Reservado 111 veces hoy
The RH Courtyard Restaurant resides in the grand central garden courtyard of RH Toronto, a 70,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner and a selection of wines from esteemed vintners in the United States and Europe.For group dining inquiries, please email: torontohospitality@rh.com
Una foto del restaurante Earls Kitchen + Bar - Yorkdale
2. Earls Kitchen + Bar - Yorkdale
4.5
Increíble(1751)
Precio: Caro
• Americana • Yorkdale
Reservado 147 veces hoy
Earls Kitchen + Bar is a group of individually-compelling restaurants with each Earls experience tailored to the location and community it resides in. The Earls menu is inspired by world travels and offers guests a balance of healthy and indulgent menu items created with quality ingredients. Available for brunch to dinner to late night, our menu offers options to suit whatever you're in the mood for–including a dedicated plant-based section and a regularly refreshed selection of new dishes to try. Well-loved for our epic Happy Hour and Late Night Happy Hour, Earls has a little something for everyone to enjoy.Our newest location in the Toronto market, Earls Yorkdale is located at the North Entrance of Yorkdale Shopping Centre and offers a sense of escapism from a bustling shopping centre and city. Pull up a seat in our intimate dining room or lively lounge featuring a large island bar. On those sunny Toronto days enjoy the sun and a cocktail on our light and airy patio.
Una foto del restaurante Bar Isabel
3. Bar Isabel
4.8
Excepcional(2165)
Precio: Muy caro
• Española • Little Italy/College St.
Reservado 84 veces hoy
Enjoy an intimate dining experience at Bar Isabel - a cozy restaurant nestled between Toronto's little Italy and little Portugal, where creative Spanish-inspired small plate dishes are served alongside cocktails and an extensive Iberian focused wine list. The restaurant's elegant interior boasts an intriguing blend of soft lighting, curved walls and a beautiful mosaic tile floor. Managed under the guidance of Maitre d' and Partner Alessandro Pietropaolo, Bar Isabel's menu includes a diverse mix of pintxos, conservas, seafood and meat dishes. Diners rave about the grilled octopus, the bone marrow and the ceviche. For dessert, the Basque cake and sherry cream is a must-try. Bar Isabel is open 5-11pm Sunday through Friday, and 12-11pm Saturday. Accolades include listings in the Michelin Guide, Canada's top 100, and 2013 awarded the best new restaurant in Canada by Enroute Magazine. Bar Isabel accepts reservations for parties of up to 8 guests.
Una foto del restaurante Giulietta
4. Giulietta
4.8
Excepcional(2356)
Precio: Muy caro
• Italiana • Little Italy/College St.
Reservado 61 veces hoy
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Una foto del restaurante General Public
5. General Public
4.7
Excepcional(239)
Precio: Caro
• Canadiense • The Junction
Reservado 47 veces hoy
General Public is inspired by trying to imagine what an upscale English pub would be if it had the heart of an American brasserie (and was open 11 to 11). It’s also going to signal a little bit of steakhouse, but not too much. And finally, it will look behind itself at the Black Hoof, which you will see reflected in James Santon’s menu here and there. In terms of vibe, the main floor is ‘everything’s gone green’, with lush comfortable banquette seating, warm wood, and barstools designed for long conversations over many cocktails. Upstairs you’ll find a completely different space that transports you to a peachy 80s dream. Somehow these two halves make perfect sense, and complement each other in a seamless conversation, where neither wins the argument, but you really do have to see it! See you soon!
Una foto del restaurante JOEY Yorkdale
6. JOEY Yorkdale
4.5
Increíble(420)
Precio: Caro
• Americana • Yorkdale
Reservado 118 veces hoy
Conveniently located in Yorkdale Shopping Centre, this Toronto restaurant location has striking rod chandeliers that define the industrial modern space, an open lounge and second floor dining room that overlooks the bar below.
Una foto del restaurante Linny's
7. Linny's
4.7
Excepcional(223)
Precio: Muy caro
• Cortes de carne • Ossington
Reservado 60 veces hoy

Una foto del restaurante Mamakas Taverna
8. Mamakas Taverna
4.7
Excepcional(1434)
Precio: Muy caro
• Griega • Queen West
Reservado 86 veces hoy
El Mamakas es una elegante taberna griega con capacidad para 85 comensales situada en Ossington Avenue. Su propietario, Thanos Tripi, sirve auténtica cocina griega elaborada con productos frescos y platillos clásicos de la gastronomía griega con un enfoque contemporáneo. Todos los platillos se elaboran cuidadosamente para recrear los sabores de infancia de Thanos y ofrecer a los comensales una auténtica experiencia griega a través de la comida, la música y el arte. El salón comedor imita la forma de un mercado al aire libre y cuenta con columnas de acero de color blanco con efectos similares al estuco. La taberna Mamakas utiliza principalmente productos frescos del mercado, como tomates, para rendir homenaje a la historia y la memoria de Grecia. La paithakia se elabora con carne comprada a un carnicero de confianza y el pescado del día procede de capturas frescas. Las recetas usadas en la cocina han pasado de generación en generación. Auténtica cocina griega con un toque moderno. También se ofrecen porciones para compartir. Todo se elabora tal y como manda la tradición.
Una foto del restaurante La Vecchia - Marine Parade
9. La Vecchia - Marine Parade
4.7
Excepcional(2085)
Precio: Caro
• Italiana • Etobicoke
Reservado 108 veces hoy
Take a trip to old-world Italy without ever leaving Toronto. La Vecchia delivers the authentic taste of Italy with a genuine Italian ambiance. From the stone and stucco walls covered in Italian pictures and art, La Vecchia captures the essence of Italian dining with European flair and culinary excellence.The menu is old world, with a strong focus on fresh, quality cuisine. Our hours of operation are Monday - Thursday from 11:30am-10:00pm, Friday from 11:30am-12:00am, Saturday from 10:30am-12:00am and Sunday from 10:30am-10:00pm. We look forward to seeing you.
Una foto del restaurante Parallel
10. Parallel
4.8
Excepcional(1047)
Precio: Caro
• Oriental • The Junction
Reservado 37 veces hoy
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product. “We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you. There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible. The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”

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