Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Greater Boston

Restaurants near Cold Spring Park

Price
Cuisine (20 of 51)

64 restaurants available nearby

A photo of Buttonwood restaurant
4.7
Exceptional(936)
Price: Expensive
• American • Newton
Booked 18 times today
Buttonwood is a neighborhood restaurant in Newton Highlands that serves rustic American food. Our bar focuses on local craft beers, classic cocktails, and small-production wines. We serve the full dinner menu at our bar and counter seats, and encourage walk-in parties for the bar and dining room. For our most up-to-date menu please visit us at buttonwoodnewton.com .
A photo of MIDA - Newton restaurant
4.6
Exceptional(1540)
Price: Moderate
• Italian • Newton
Booked 58 times today
MIDA is an inspired neighborhood Italian restaurant by award winning Chef, Douglass Williams. Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients. We are all about supremely delicious food and warm hospitality.Dinner is served Monday - Sundays from 4:00 PM - 10:00 PMLunch is served Monday - Friday from 11:00 AM - 4:00 PMBrunch is served on Saturdays and Sundays from 10:30 AM -4:00 PM.Reservations for indoor dining can be made in advance online. Patio reservations are now available for booking online or over the phone. Walk-ins are always welcome. Parties larger than six should call the restaurant directly to book a table.
A photo of Sycamore restaurant
4.8
Exceptional(2706)
Price: Expensive
• Contemporary American • Newton
Booked 21 times today
Sycamore is a seasonally inspired, chef-owned neighborhood bistro in Newton Centre. Emphasizing locally sourced produce, fish and meat, our menu draws on classic European country food; rustic and wholesome. Our beverage program is designed to complement the cuisine. The wine list focuses on passionate small producers, our beers are by and large domestic craft selections and the cocktail list highlights classic drinks and sipping spirits.
A photo of Farmstead Table restaurant
4.6
Exceptional(2214)
Price: Expensive
• Farm-to-table • Newton
Booked 14 times today
Opened in 2012, Farmstead Table blends French technique and new world innovation in a classic American country kitchen. Inspired by local farmers, our culinary team believes that fresh and pure ingredients don’t require much tinkering and should speak for themselves. The innovative food is complemented by lively cocktails, domestic craft brews, and finely curated wines. A soothing design and intimate dining area provide a relaxed feel, while our staff delivers polished, yet approachable service.
A photo of Legal Sea Foods - Chestnut Hill restaurant
4.3
Awesome(5190)
Price: Expensive
• Seafood • Chestnut Hill
Booked 94 times today
Our two-story fish emporium elevates the 40-year legacy of our original location in Chestnut Hill (a few doors down from where we are now). Here we feature a large raw bar, open kitchen and glass-enclosed lounge. In warmer months, we retract the lounge’s glass walls and ceiling for drinking under the sun or stars. And we open our patio, overlooking Hammond Pond, for al fresco dining. Join us upstairs at our restaurant or shop our fish market on the first floor.
A photo of Bar Vlaha restaurant
4.9
Exceptional(658)
Price: Moderate
• Greek • Brookline
Booked 78 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Seasons 52 - Chestnut Hill restaurant
4.7
Exceptional(4671)
Price: Expensive
• American • Chestnut Hill
Booked 104 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of The Capital Grille - Chestnut Hill restaurant
4.8
Exceptional(4488)
Price: Very Expensive
• Steakhouse • Chestnut Hill
Booked 70 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Limani - Chestnut Hill restaurant
4.6
Exceptional(873)
Price: Very Expensive
• Mediterranean • Chestnut Hill
Booked 20 times today
Please call or email for menu information. 617-545-0000chestnuthill@limani.com
A photo of Bianca restaurant
4.4
Awesome(688)
Price: Expensive
• Contemporary American • Chestnut Hill
Booked 19 times today
Bianca is a modern American restaurant and bar in Chestnut Hill that specializes in wood grilling, wood fire pizza, and a variety of dishes inspired by global flavors and cuisines. Bianca means a clean slate, a virtual white plate primed for delicious expression and ready to transport you to far off places. From classic dishes done with care to the truly unique, Bianca presents a luxe dining experience in a relaxed atmosphere that is as comfortable as our own homes. Owners Chef Tim Cushman and Restaurateur Nancy Cushman are the husband & wife team behind James Beard Award Winning o ya and Hojoko in Boston.RESERVATION POLICY: If you need to cancel, notify 24 hours prior to your reservation to avoid a $15 per person cancellation fee. Children 12 & under must have an adult(18+) at the table. A 20% gratuity will be added to all parties larger than 6.Our patio is open seasonally. We do not take patio reservations, but will seat reservations at the next available patio table if requested.

Dining near Cold Spring Park at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Amy
    Greater Boston •24 reviews
    5.0
    Dined 2 days ago
    Delicious brunch in a convivial atmosphere! This was a first visit for brunch for two couples. What we hoped would be an outdoor meal became an indoor meal (due to weather) at the bar. We ordered Strapasada, Siuvla and Sfougato, all egg themed dishes with wonderful additions and spices and delicious toasted Greek bread. The coffee was also very good. Our waiter at the bar was kind and knowledgeable, answering our questions and paying just the right amount of attention to us. As a satisfied dinner customer, it's not surprising that brunch was also excellent. We'll be back.
    More info
    Bar VlahaPrice: Moderate• Greek• Brookline
    4.9
  • Annvip
    Greater Boston •54 reviews
    5.0
    Dined 3 days ago
    We enjoyed our dinner at Farmstead Table. The food was very fresh and I believe most of it comes from local vendors. I would definitely recommend the popovers. We also enjoyed some nice cocktails and wine, autumn salad, seafood risotto, roasted chicken, and chocolate mousse. The atmosphere is nice and fairly quiet. Overall, it was a wonderful experience.
    More info
    Farmstead TablePrice: Expensive• Farm-to-table• Newton
    4.6
  • Minoovip
    Greater Boston •36 reviews
    5.0
    Dined 4 days ago
    Party of three, with 3 different food they were all good. Our favourite is Chilean sea bass. Our waiter which I believe his name is Logan was so professional, good manners very efficient and extremely pleasant. Thanks
    More info
    Seasons 52 - Chestnut HillPrice: Expensive• American• Chestnut Hill
    4.7
  • Vesna
    Greater Boston •8 reviews
    5.0
    Dined 6 days ago
    Food and drinks are always great in MIDA, but today everything was “out of this world”, two Micheline stars ⭐️ ⭐️
    More info
    MIDA - NewtonPrice: Moderate• Italian• Newton
    4.6
  • Alanvip
    West Palm Beach •36 reviews
    5.0
    Dined 7 days ago
    Our first time there but won’t be our last. Sycamore food, staff, and atmosphere were all top shelf. The owner Dave is very involved and caring. He came to inquire about our experience and could be seen tending to other tables as well. This is a perfect neighborhood gem with easy parking and imaginative, delicious dishes. We’re new in the area so it’s a great find!
    More info
    SycamorePrice: Expensive• Contemporary American• Newton
    4.8
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo