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Restaurants near Brunnenburg Agricultural Museum

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23 restaurants available nearby

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A photo of The Tasting Room at Eden’s Park restaurant
1. The Tasting Room at Eden’s Park
5.0
Exceptional(4)
Price: Very Expensive
• Italian • Merano
The Tasting Room by Marcello Corrado at VILLA EDEN is the embodiment of culinary excellence, offering gourmet dishes with unique flavors crafted from ingredients of the highest quality. The aim is to guide guests through an experience grounded in deep respect for local ingredients, creating unexpected and original pairings. While the Chef presents visually recognizable dishes, he surprises the senses with bold flavor combinations and innovative contrasts. The unparalleled elegance of the setting creates a sublime atmosphere, perfect for indulging in a culinary journey. During the summer time, you have the opportunity to dine on the terrace overlooking the centuries-old park. The Tasting Room has been awarded 18 points and 4 toques by Gault&Millau, confirming its high expectations and culinary distinction.
A photo of La Fondue restaurant
2. La Fondue
4.6
Exceptional(43)
Price: Moderate
• Fondue • Sölden
Fondue essen & Wein trinkenGEMÜTLICH MIT DER FAMILIE ODER MIT FREUNDEN ZUSAMMENSITZENEINE „RUNDE SACHE“Bitte gebt uns bei der Reservierung euren Fonduewunsch bekannt.Es stellt sich ein Gefühl von Vertrautheit und Heimeligkeit ein, das ein bisschen an Lagerfeuer-Atmosphäre erinnert! Was gibt es Schöneres, als rund um einen Topf zu sitzen und es sich einfach schmecken zu lassen?Alle unsere Fondue-Töpfe servieren wir immer ab 2 Personen. Den Fondue-Topf Asia genießt ihr wahlweise mit Suppe oder mit Öl. Ab 4 Personen servieren wir gerne beides.Ob Käsefondue, Fondue Bouillon oder eines unserer anderen Fondues – Sie werden begeistert sein!Das „La Fondue“ lädt Sie ein, mehr als nur ein Essen zu genießen: Gespräche, Lachen, Come-Together.„Fondusieren“ steht für Gemütlichkeit, Beisammensein und gemeinsamen Genuss.
A photo of Restaurant Patio restaurant
3. Restaurant Patio
4.4
Awesome(14)
Price: Expensive
• Italian • Bolzano
Booked 1 time today
Patio Restaurant features a delicious menu of Mediterranean specialties and rich wine cellar. Enjoy an elegant dinner under the glass pyramid, at the atrium, or in the trendy interior. A perfect place for a sophisticated culinary experience with friends, couple or colleagues. The Patio Restaurant is open for Lunch, from Monday to Friday from 12pm to 2:30pm and for dinner every night, Sundays included, from 7pm to 10pm.
A photo of Glorious Bastards Innsbruck restaurant
4. Glorious Bastards Innsbruck
4.6
Exceptional(809)
Price: Moderate
• Global, International • Innsbruck
Booked 12 times today
„THE BAKER, THE BUTCHER & THE BREWER“ stehen für kross gebackene Pizzen aus dem Holzofen, saftige Burger & Steaks Vom Grill sowie feinstes Craftbier aus einem direkt befeuerten Braukessel. Regional und Bio Zutaten sind in den stylischen Lokalen Ebenso vorhanden wie das zentrale Element Feuer. Dieses ist allgegenwärtig. Nicht nur in der Küche, auch in der Seele!What connects these 3 Bastards?Love, Passion and Fire!
A photo of aDLERS Bar restaurant
5. aDLERS Bar
4.2
Awesome(21)
Price: Moderate
• Bar / Lounge / Bottle Service • Innsbruck
Haben Sie schon mal Innsbruck aus der aDLERS-Perspektive betrachtet? Nein? Dann wird’s höchste Zeit den höchsten Punkt unseres Hotels zu besuchen und den einmaligen Ausblick vom Rooftop im 13. Stock aus zu genießen. Am besten bei einem jener Feste, die das aDLERS Rooftop zum Party-Hotspot schlechthin machen. Einen Stock tiefer empfängt die aDLERS Bar mit einem tollen Ambiente und unzähligen Drinks, die jede Menge Gründe zum Anstoßen geben. Und wer gerne etwas privater feiern möchte, findet in unseren modernen Eventräumlichkeiten ideale Voraussetzungen für jeden Anlass.
A photo of Thai Zwei Drei Restaurant restaurant
6. Thai Zwei Drei Restaurant
4.8
Exceptional(0)
Price: Expensive
• Thai • Nova Levante
Our variety of Thai street foods are fun-sized bites for anytime snacking.Our Thai "full in one" is our signature entrée with a portion that can fulfill your hunger in just one dish. Such as Pad Thai, steamed jasmine rice served with stir-fried vegetables, and more.Fresh, local, seasonal, high-quality ingredients, and imported spices that are custom curated by our Thai chef.Fresh seasonal salad with high quality olive oil and Italian balsamic dressing.Our regional favorite dishes include Knoedel, Wurst and Kraut auch Kartofeln!! so Mahlzeit!Each week our chef will serve a unique delicious pasta.
A photo of Yera restaurant
7. Yera
new
(0)
Price: Very Expensive
• Regional German • Bressanone/Brixen
Located at 1.800 m, YERA creates a unique forest cuisine, served at an open fireplace, a sumptuous experience of field and forest tastes.An evening at YERA resembles a festive ceremony. Roland Lamprecht, assisted by his team, prepares and serves his own culinary creations from all points of the compass. Local herbs and natural products of the Alpine regions form the basis of a variety of new combinations that go way beyond your classic menu sequences.
A photo of Alpenroyal Gourmet Restaurant restaurant
8. Alpenroyal Gourmet Restaurant
4.9
Exceptional(7)
Price: Very Expensive
• Italian • Selva Val Gardena
FOR DINNER - ALPENROYAL GOURMET RESTAURANT - 1 Michelin Star:Mario Porcelli does not originally come from the Alps or the Dolomites, but from the Mediterranean region of Apulia in Italy. The easy-going character and the creativity of Mario is due to his southern roots. He loves to try out new things and to refine his art in order to amaze our guests with his new creations. Remarkable are characteristics like the selection of fresh high-quality products and his ethical respect for raw materials.
A photo of Luisa Gourmet restaurant
9. Luisa Gourmet
5.0
Exceptional(0)
Price: Very Expensive
• Italian • Montagna
The new menu at Luisa Gourmet, available in two versions, 4 or 6 courses, and entitled ‘SPRING’ celebrates seasonal products. The dishes are simple in taste, with authentic flavours, but are executed and presented to the highest standards. For an even more special experience, inside the kitchen you will find a table called ‘CHEF'S TABLE’, where you can dine in the company of the entire brigade and pampered by the wait staff. Here the formula is the same as at Luisa Gourmet, with the same 4- or 6-course menu, but guaranteeing you a unique and engaging dining experience.*In order to guarantee the quality of the dishes, as well as the complete conceptual experience devised by Chef Andrea Susto, variations to the gourmet menu are not permitted*.Both culinary experiences are available on Thursdays, Fridays and Saturdays by reservation only, with entry from 7:00 pm to 7:30 pm.
A photo of Luis Eatery restaurant
10. Luis Eatery
4.6
Exceptional(60)
Price: Expensive
• Italian • Bolzano
Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!

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