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Restaurants near Meran Tirol

Price
Cuisine

19 restaurants available nearby

A photo of The Tasting Room at Eden’s Park restaurant
5.0
Exceptional(1)
Price: Very Expensive
• Italian • Merano
Cura dei particolari. Attenzione a ogni preferenza dell’Ospite. La volontà di stupire e coinvolgere con classe, discrezione e savoir faire. Potrete contare su un servizio d’eccellenza capitanato dalla nostra Head of Service e sommelière, Cristina Iuculano. L’Executive Chef Corrado Marcello e la sua brigata di cucina, invece, renderanno ogni piatto un viaggio verso inesplorati mondi di gusti e fragranze… inediti per il palato, di casa per il cuore.Attention to details and to every guest's preference. The will to impress and delight with class, discretion and savoir faire. You can count on excellent service led by our Head of Service and sommelière, Cristina Iuculano. Executive Chef Corrado Marcello and his kitchen brigade, on the other hand, will make each dish a journey to unexplored worlds of tastes and fragrances... unexplored for the palate, at home for the heart.
A photo of La Fondue restaurant
4.7
Exceptional(20)
Price: Moderate
• Fondue • Sölden
Booked 2 times today
Fondue essen & Wein trinkenGEMÜTLICH MIT DER FAMILIE ODER MIT FREUNDEN ZUSAMMENSITZENEINE „RUNDE SACHE“Bitte gebt uns bei der Reservierung den Fonduewunsch bekannt.Es stellt sich ein Gefühl von Vertrautheit und Heimeligkeit ein, das ein bisschen an Lagerfeuer-Atmosphäre erinnert! – was gibt es Schöneres als rund um einen Topf zu sitzen und es sich einfach schmecken zu lassen.Ob Käsefondue, Fondue Bouillon oder ein anderes unserer Fondues, sie werden begeistert sein!Das „La Fondue“ ladet sie ein mehr als nur ein Essen zu geniessen. Gespräche, Lachen, Come-Together.„Fondusieren“ steht für Gemütlichkeit, Beisammensein und gemeinsamen Genuss.
A photo of Glorious Bastards Innsbruck restaurant
4.4
Awesome(735)
Price: Moderate
• Global, International • Innsbruck
Booked 22 times today
„THE BAKER, THE BUTCHER & THE BREWER“ stehen für kross gebackene Pizzen aus dem Holzofen, saftige Burger & Steaks Vom Grill sowie feinstes Craftbier aus einem direkt befeuerten Braukessel. Regional und Bio Zutaten sind in den stylischen Lokalen Ebenso vorhanden wie das zentrale Element Feuer. Dieses ist allgegenwärtig. Nicht nur in der Küche, auch in der Seele!What connects these 3 Bastards?Love, Passion and Fire!
A photo of L'Orangerie restaurant
4.9
Exceptional(4)
Price: Very Expensive
• Contemporary Italian • Montagna
Booked 2 times today
A creative cuisine of meaning and substance that brings back our childhood memories of the Mediterranean world as well as our love for Thailand.The chef will endeavour to surprise you in his new, elegant, classy home that goes beyond its surroundings, drawing you into a unique atmosphere.
A photo of Restaurant Patio restaurant
4.1
Excellent(6)
Price: Expensive
• Italian • Bolzano
Patio Restaurant features a delicious menu of Mediterranean specialties and rich wine cellar. Enjoy an elegant dinner under the glass pyramid, at the atrium, or in the trendy interior. A perfect place for a sophisticated culinary experience with friends, couple or colleagues. The Patio Restaurant is open for Lunch, from Monday to Friday from 12pm to 2:30pm and for dinner every night, Sundays included, from 7pm to 10pm.
A photo of Weitsicht Restaurant restaurant
4.3
Awesome(165)
Price: Expensive
• Global, International • Innsbruck
Booked 5 times today
UP ON THE 12TH FLOOR: aDLERS RESTAURANT/ BAR Innsbrucks hotspot on the 12th floor of the aDLERS Hotel Innsbruck offers a creative restaurant concept: CASUAL wining, dining and meeting is the motto. With the newly created selection of food and drinks, everyone finds their offer and a price to suit them! In addition, our service scores with its genuine Tyrolean hospitality alongside excellent quality cuisine!
A photo of Luisa Gourmet restaurant
Price: Very Expensive
• Italian • Montagna
A cosy and intimate lounge for a unique and relaxing food and wine experience at the court of chef Michele Iaconeta: a journey that starts from his origins and takes you far away, through the emotion of the best ingredients. Water, earth and wonder, a space of free expression for chef Michele Iaconeta. Two different menus to get to know, experience and share his vision of taste: from the Mediterranean to the deep North, to the Far East. The protagonists are the emotion of excellent ingredients and Puglia, his homeland and inspirational muse.
A photo of Hard Rock Cafe - Innsbruck restaurant
4.4
Awesome(341)
Price: Moderate
• American • Innsbruck
Booked 12 times today
Set in a historic, 500-year-old house on two floors with 650m2, the cafe offers space for 250 guests, a modern bar for awesome nightlife, the Rock Shop with exclusive merchandise and a stage that is regularly played. In summer, the patio invites you to eat with a view of the Nordkette and the golden Dacherl.The walls in the house show many original memorabilia by famous musicians from the rock and pop world, such as dresses from Beyonce, Madonna and Lady Gaga, Michael Jackson and Johnny Cash shoes, instruments from Rolling Stones, Prodigy and many others. Thus, the Hard Rock Cafe is also the largest museum of contemporary music in Austria.The restaurant offers an popular American-influenced classic menu with the Original Legendary Burger also locally-inspired and vegan food. The special advantage about this Hard Rock Cafe is that it offers only meat and bread from the region.
A photo of TOP Hotel Hochgurgl restaurant
5.0
Exceptional(1)
Price: Expensive
• Austrian • Sölden
Auf unserer Sonnenterrasse servieren wir herzhafte Kleinigkeiten, Tiroler Spezialitäten und internationale Klassiker mit atemberaubendem Panorama und in unmittelbarer Nähe zur Piste. Ideal für eine Stärkung zwischendurch.
A photo of Luis Eatery restaurant
4.7
Exceptional(34)
Price: Expensive
• Italian • Bolzano
Booked 2 times today
Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!
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