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Restaurants near Broadway Shopping Center

Price
Cuisine (20 of 49)

63 restaurants available nearby

A photo of Zelo restaurant
4.8
Exceptional(3935)
Price: Moderate
• Italian • Downtown / North Loop
Booked 32 times today
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
A photo of Hell's Kitchen Minneapolis restaurant
4.5
Awesome(5481)
Price: Moderate
• American • Downtown / North Loop
Booked 145 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks Tuesday through Sunday, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Nolo's Kitchen & Bar restaurant
4.6
Exceptional(1070)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 48 times today
Two Minneapolis restaurateurs and one of the region’s top chefs are transforming the historic Gardner Hardware Building at 515 Washington Avenue North in the North Loop neighborhood of Minneapolis The team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty owns McCoy’s Public House and several restaurants in Kansas City, Missouri. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s and The Basement Bar. His culinary vision and passion for local ingredients will help create the new modern comfort food. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Murray's Restaurant & Cocktail Lounge restaurant
4.8
Exceptional(6034)
Price: Very Expensive
• American • Downtown / North Loop
Booked 24 times today
Welcome to Murray's Restaurant. Minneapolis' original restaurant for steak since 1946 & home of the award winning Silver Butterknife Steak dinner for two. Also known for mouth watering garlic toast, Hickory Smoked shrimp appetizer, and home baked pies. Well into its third generation of family ownership, Murray's stands out among local and out of town diners alike as a true Twin Cities landmark & continues to provide the best in food and service as it did in 1946.
A photo of The Smack Shack restaurant
4.7
Exceptional(1690)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 38 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
A photo of The Capital Grille - Minneapolis restaurant
4.9
Exceptional(4612)
Price: Very Expensive
• Steakhouse • Downtown / North Loop
Booked 26 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of 801 Chophouse - Minneapolis restaurant
4.8
Exceptional(1046)
Price: Very Expensive
• Steakhouse • Downtown / Loring Park
Booked 16 times today
Experience only the finest, aged, USDA prime steaks and attentive, personable service in an authentic New York style steakhouse right in the heart of Minneapolis. Combined with a daily fresh sheet that includes Maine lobster, innovative side dishes, small-batch bourbons and scotches, and an award-winning wine selection from vineyards around the world, you're sure to have an amazing culinary experience you won't find anywhere else in the Twin Cities.
A photo of Fogo de Chao - Minneapolis restaurant
4.5
Awesome(4995)
Price: Moderate
• Brazilian • Downtown / North Loop
Booked 110 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Oceanaire Seafood Room - Minneapolis restaurant
4.8
Exceptional(6756)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 31 times today
The Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. You'll find out why The Oceanaire has been voted one of the best seafood restaurants in the country.
A photo of Tullibee - Hewing Hotel restaurant
4.7
Exceptional(1345)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 21 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.

See what locals rave about

From verified diners like you
From verified diners like you
  • DerrickBvip
    Washington, D.C. Area •17 reviews
    5.0
    Dined today
    Great food, good wine choices, friendly, knowledgeable service. The open nature of the dining room and the design of the ceilings mean it gets a bit loud when it is full and every table is talking...but the food makes up for it.
    More info
    ZeloPrice: Moderate• Italian• Downtown / North Loop
    4.8
  • OpenTable Diner
    Minneapolis - St. Paul •1 review
    5.0
    Dined 3 days ago
    Excellent service and made an enjoyable experience for myself and my young son. Multiple workers went out of the way to improve our experience.
    More info
    Fogo de Chao - MinneapolisPrice: Moderate• Brazilian• Downtown / North Loop
    4.5
  • aminlavip
    Los Angeles •327 reviews
    5.0
    Dined 3 days ago
    We are in town for a conference and chose Nolo's for its high ratings. The food and service were excellent, so they met my expectations.
    More info
    Nolo's Kitchen & BarPrice: Moderate• Contemporary American• Downtown / North Loop
    4.6
  • FireworksFunvip
    Sacramento / Sacramento Valley •23 reviews
    5.0
    Dined 4 days ago
    If you want to experience an old fashioned 50s steak house, this place is for you. I try to find this place in every city I visit. Before I tell you about the steak, we’ll start with the accompaniment dishes. Au gratin potatoes, browned in their own ramekin. Just cheesy enough and perfectly cooked. Next was a surprise vegetable dish. Creamed corn sounds so simple, not worthy of a mention. Well these were not your typical kernels. They were expertly combined with pablano peppers and the subtlety of that additional flavor made this corn stand out. I had the New York strip steak. I asked for it to be cooked rare. It’s been hard recently to find a chef that understands what rare actually means. Well I can tell you that the chef on the grill at Murray’s knows exactly what it means. It ranks in the top 5 steaks I have had in the last ten years or so. Thank you Amy for the great service. You made me laugh. I always appreciate that. When in Minneapolis, go to Murray’s. You won’t regret it
    More info
    Murray's Restaurant & Cocktail LoungePrice: Very Expensive• American• Downtown / North Loop
    4.8
  • OpenTable Diner
    Fort Lauderdale •6 reviews
    5.0
    Dined 5 days ago
    Wow! What a great experience. Super polite staff, great portion size / value and high quality american fare with a tasty uniqueness you could only experience in the eclectic environment that is Hells Kitchen Minneapolis! Have an open mind, and have a great time! Will definitely revisit next time I’m in the area!
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.5
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