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Restaurantes cerca de Best Western Plus North Houston Inn & Suites

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27 restaurantes cercanos disponibles

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Una foto del restaurante Maldo's Steak and Ocean
1. Maldo's Steak and Ocean
Nuevo
4.8
Excepcional(19)
Precio: Muy caro
• Cortes de carne • Northwest
Reservado 10 veces hoy
Maldo's Steak & Ocean offers a sophisticated yet inviting dining experience in North Houston, where premium steaks meet the finest seafood. Our expertly crafted menu combines the rich flavors of perfectly aged steaks with the freshest oceanic delights, designed to cater to the most discerning palates. The modern and elegant atmosphere is perfect for intimate gatherings, special celebrations, or a luxurious night out. At Maldo's, every dish is made with top-quality ingredients, and we’re committed to providing exceptional service to ensure a memorable dining experience
Una foto del restaurante Perry's Steakhouse & Grille - Champions
2. Perry's Steakhouse & Grille - Champions
4.7
Excepcional(8271)
Precio: Caro
• Cortes de carne • Champions
Reservado 67 veces hoy
Perry's está ubicado cerca de la autopista 249 y sirve carne añejada de calidad USDA Prime en un ambiente informal y elegante, sin abandonar sus raíces de carnicería. El ambiente se complementa con el trinchado de los platillos principales de la casa y el flameado de los postres en la mesa, así como una torre de vino de casi 5 metros. Además, el restaurante alberga varios salones privados perfectos para cada ocasión. Los comensales disfrutarán de platillos galardonados, horas sociales y cocteles innovadores en el Bar 79 (llamado así por su año de fundación) en una de las noches de entretenimiento en vivo. La familia Perry ha redefinido el concepto gastronómico con una experiencia única y bien hecha.
Una foto del restaurante The Chef's Table -Houston
3. The Chef's Table -Houston
4.8
Excepcional(1288)
Precio: Caro
• Cortes de carne • Vintage Park
Reservado 21 veces hoy
Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994. Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.
Una foto del restaurante Derby Restaurant
4. Derby Restaurant
4.6
Excepcional(121)
Precio: Moderado
• Americana contemporánea • Willowbrook
Reservado 31 veces hoy
At Derby, we pride ourselves on delivering not just exquisite flavors but also an exceptional bar experience. Indulge in our diverse menu featuring locally brewed beers, expertly crafted artisanal cocktails, and a carefully curated selection of premium spirits. Come join us and discover the perfect blend of culinary excellence and automotive passion at Derby Houston.Open to the public. All ages are welcome in the restaurant.
Una foto del restaurante Belly of the Beast
5. Belly of the Beast
Nuevo
(0)
Precio: Muy caro
• Mexicana • Spring
Reservado 42 veces hoy
Belly of the Beast is the expression of Chef Thomas’ personal and professional experiences, coupled with Elizabeth’s expertise in service and hospitality to deliver a dining experience through the lense of a 1st generation Mexican American. We aim to provide high quality ingredients handled with respect and cooked with love. The food speaks for itself, with bold flavors and unique dishes drawing from our cultural upbringing and travels. We want our cuisine and service to convey the thoughtfulness and passion we have implemented in our restaurant.
Una foto del restaurante The Republic Grille - Spring
6. The Republic Grille - Spring
4.7
Excepcional(511)
Precio: Moderado
• Regional americana (Sureña) • Spring
Reservado 13 veces hoy
Enjoy a relaxed dining experience in a rustic, yet classy setting featuring notable Texas born people. Owners Terry & Jennifer McBurney offer guests a variety of Texan and Southern inspired cuisine complemented by professional and courteous service. Enjoy mouthwatering appetizers such as Crab Cakes, Coconut Shrimp, Jumbo Grilled Wings or Caprese. Entrees include American Wagyu Chicken-Fried Steak, Texas Quail, Certified Angus Steaks, Blackened Flounder unique Pasta dishes and Salads. End your meal with one of many scratch made Desserts including a gluten free Strawberry Shortcake. Featured on the TV show GoodTaste, it has received rave reviews in the Houston Chronicle, Zagat, Open Table and PKWY Magazine. This restaurant even provides a relaxing patio where guests can enjoy live music depending on the season.
Una foto del restaurante Gauchos Do Sul - Vintage Park
7. Gauchos Do Sul - Vintage Park
4.9
Excepcional(1215)
Precio: Caro
• Cortes de carne brasileños • Champions
Reservado 16 veces hoy
The plains of Southern Brazil are filled with grazing cattle enjoying the vast pastures. These cattle are the source for the famous and centuries old Brazilian “Churrasco” barbecues. It was at these gatherings where Brazilian cowboys or “gauchos” would prepare large pieces of meat and slowly cook them over open flame pits. Our traditional gaucho chefs still follow these traditions to preserve the flavors of each cut of meat. We feature unlimited tableside service of different cuts of beef, pork, lamb, and chicken. We also feature a gourmet salad bar, and various traditional side dishes to complement the meats. You can control your service with a small green and red-sided card. The green side tells the gaucho chefs to bring out skewers of sizzling meats to the table while the red signals a stopping point. To re-start service, simply display the green side again.
Una foto del restaurante Bloofin Sushi
8. Bloofin Sushi
5.0
Excepcional(25)
Precio: Caro
• Sushi • Spring
Reservado 1 vez hoy
Welcome to Bloofin Sushi and Bar! Dedicated to serve the finest and freshest fish from Japan. Celebrate the traditional umami flavor of Japanese culinary, with a modern touch.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Willowbrook, TX | Commons at Willowbrook
9. Gyu-Kaku Japanese BBQ - Willowbrook, TX | Commons at Willowbrook
4.6
Excepcional(255)
Precio: Caro
• Japonesa • Tomball
Reservado 4 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Mia Bella Trattoria - Vintage Park
10. Mia Bella Trattoria - Vintage Park
4.5
Increíble(1298)
Precio: Moderado
• Italiana • North Side
Reservado 8 veces hoy
Mia Bella Trattoria - which translates as "My Beautiful" Trattoria - is a delightful combination of Italian tradition and regional American twists. With multiple locations, the dining destinations are fun, intimate and moderately priced just like the traditional Trattorias where Italian families gathered for wine and delicious food. In a tradition of his own making, Owner/Chef Youssef Nafaa has created an exciting menu of familiar foods pushed to a new level with daring preparations and imaginative ingredients. Wine lovers will find a pleasingly extensive list of evenly priced wines while those seeking cocktails will find the same combination of classic recipes and creative mixings which set the menus apart.

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