Cuisine (20 of 29)
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As always the head waiter was most polite and customer service oriented, our table was ready and we had added an extra to make it for 4 instead of 3. He was so accommodating. You can actually carry on a conversation, the noise level is perfect.
Our group of 5 was in Columbus for the Midwest Veterinary Conference this week. We ate dinner at Vine + Forge on Saturday, Feb 22nd. We were staying at the Lofts/ Crowne Plaza, so this restaurant was really convenient. We had a 7:30 dinner reservation, and were seated promptly. The food was...