Restaurantes cerca de Acton Arboretum

The food was delicious and the portions very generous. The waitperson was very helpful and responsive. They were ready for us even though we arrived about 15 minutes early.

Roberto was great, even while training a new server. Bartenders were a little bit slow for not such a busy day.

The food was excellent, clearly well resourced ingredients and professional Chef preparation.

Tremendously attentive staff! Knock-socks-off mussels starter. Delicious eggplant entre and duck confit. Cocktails initially disappointing, but staff took them back for alternatives and bartender Zack really came through as a caring, non defensive corrector. All in all, a wonderful experience.

The food and service were great. The restaurant was on the chilly side. Enough so, that I had to go to the car and get our jackets. The small plates that came out to accompany the bread and oil were greasy. The server promptly replaced them, but it did make us wonder if the same issue existed for our plated meals. Clean silverware and dishes should be the norm, not the exception.