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L'Abattoir Exterior - L'Abattoir Restaurant, Vancouver, BC
Ícono

L'Abattoir Restaurant

más de CAN$50
Francesa contemporánea
217 Carrall St, Vancouver, V6B 2J2 BC

Haz una reservación

2 personas
11:30 p.m.
Reservado 23 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Romántico
  • Innovador
  • Bueno para ocasiones especiales
El nombre del restaurante, L'Abattoir, rinde homenaje a su pintoresco pasado, pues está ubicado en la zona histórica de Gastown, entre Gaoler's Mews y Blood Alley, fue construido en el siglo XIX en el emplazamiento de la 1ª cárcel de Vancouver y originalmente lindaba con la principal carnicería de la ciudad y el distrito de la carne. El restaurante ocupa un edificio reformado de ladrillo y vigas de madera que combina azulejos clásicos franceses con elementos industriales y madera natural y cuenta con bar salón, comedor elevado, atrio lujoso con mucha luz y comedores privados. El chef Lee Cooper y el propietario y director Paul Grunberg se esmeran en destacar los puntos fuertes de comer y beber en el ambiente informal de L'Abattoir. El servicio, elegante pero sin pretensiones, está orquestado por el encargado general Ricardo Ferreira. Los platos, típicos de la costa oeste y con influencias francesas, se acompañan con la ecléctica carta de vinos, diseñada por la directora de vinos Lisa Haley, y la innovadora carta de cócteles para crear una experiencia culinaria exclusiva.

Por qué son un Ícono

Chef ejecutivo: Jasper Cruickshank

  • Ícono de premio
    MICHELIN Plate2022

Del equipo editorial de OpenTable: Set in a former jailhouse steps from Blood Alley, L’Abattoir blends Gastown’s historic grit with modern glamour. Chef Lee Cooper’s seasonal West Coast fare is rooted in French technique, offered à la carte or as a multi-course tasting. Add rule-breaking cocktails and a wine list of indie gems, and you’ve got one of Vancouver’s most enduring top tables.

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de CAN$50
  • Cocinas
    Francesa contemporánea, Canadiense, Canadiense contemporánea
  • Horarios
    Mar–Jue, Dom 17:00–21:30 Vie, Sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Servicio de comidas
    Please inquire with the Sales and Events team at 604-559-3011 or events{at}labattoir.ca
  • Instalaciones para eventos privados
    Our private dining facilities are completely separate from our main dining room; however, the cuisine, the wine & cocktail program, and the atmosphere in our event space are simply an extension of the restaurant. The Private Dining Room is available for lunch or dinner, seven days a week.
  • Contacto para eventos privados
    L'Abattoir Events Team: (604) 559-3011
  • Galardonado
    1. MICHELIN Plate 2022
  • Zona
    Gastown
  • Intersección en calle
    Water Street and Carrall Street
  • Parking details
    Metered street parking is available nearby on Cordova Street and Alexander Street. Alternatively, a parkade is available directly down the block, at 160 Water Street.
  • Public transit
    Waterfront Station is 700 m / 9 minute walk away.
  • Variedad
    Music is lively and eclectic, ranging from hip-hop and r&b to new wave and soul.
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Para no fumadores, Promoción nocturna, Salón privado, Vinos

Experiencias

  • A La Carte

    Varias fechas disponibles
    Guests enjoying our à la carte menu can select seasonally inspired entrées, mains, and desserts. Reservations are for dinner, only. For dessert and drinks, we accept guests on a first come, first served basis at the bar. For reservations over 6 guests, please email us at info@labattoir.ca
    A La Carte foto
  • Seasonal Chef's Menu

    Varias fechas disponibles
    A multi-course, indulgent seasonal menu with optional beverage pairings. This Chef's Menu is offered at $140 (food only) per guest and offers choices for each course. Pescatarian and vegetarian modifications can be accommodated. This menu is subject to modifications based on product availability. Please allow for a minimum of 2 hours for your dining experience. Pre-selection is encouraged and all reserved guests must participate in the Chef's Menu.
    Seasonal Chef's Menu foto
  • $65 "Le Petit Menu"

    Varias fechas disponibles
    Experience L’Abattoir’s four-course “Le Petit Menu” - a thoughtfully curated dining experience featuring seasonal favourites from our kitchen, with optional wine pairings to complement the menu. Offering exceptional value without compromise, it’s a memorable and refined way to dine in the heart of Gastown. Reservations are available at select times only and are limited to a 2-hour dining time. Our “Le Petit Menu” experience is offered at $65 per guest and does not include beverages, service charge or tax. Visit www.labattoir.ca/le-petit-menu to view the current offering.
    $65 "Le Petit Menu" foto

Eventos privados

Lo que dicen 3,806 personas

Reseñas de L'Abattoir Restaurant de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5
4.5 de acuerdo a todas las calificaciones
  • 4.6Comida
  • 4.5Servicio
  • 4.4Ambiente
  • 2.9Valor

RuidoModerado

3,806 reseñas
  1. kk821 VIP

    Vancouver/Columbia Británica214 reseñas

    5.0

    Comieron en 21 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Came here for my birthday and loved the entire experience! The server was so kind; he offered my friend a new drink when he noticed that my friend wasn’t really touching his drink. The other servers would stop by periodically to sweep off any crumbs from the table. They had great attention to detail and we felt very well taken care of. The food was phenomenal! Every dish tasted so delicious — from the appetizers, the entrees and the dessert. They knew it was my birthday so they added a candle to the dessert which was really sweet. I’ve been wanting to come here for years as I’ve heard the great reviews and I’m really glad I finally got to experience it for myself. It is at a higher price, but I thought it was worth it and I’m sure we’ll be back for another special occasion.

    ¿Te fue útil?

  2. WendyD

    Vancouver/Columbia Británica2 reseñas

    5.0

    Comieron en 21 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    I would have given a higher rating for value as the food was phenomenal and the wine divine, but I agreed to a $170pp wine pairing upgrade thinking that the original $155pp gaolers menu would only increase by $15 and total out at $170pp. Instead our dining bill for two with premium wine tasting was over $700. $748 to be exact. $900 with tip. Ouch.
    L'Abattoir RestaurantSe respondió el 7 de septiembre de 2022
    Hi Wendy, thank you for your review. We very glad that you enjoyed your experience. We are very sorry that there was a miscommunication regarding the cost to upgrade to our premium wine pairings for the tasting menu that you enjoyed and can appreciate the concern. We have updated our printed material and website to ensure that this does not happen again. All the best, L'Abattoir team.

    ¿Te fue útil?

  3. Comensal de OpenTable

    Nueva York3 reseñas

    5.0

    Comieron en 19 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Carefully prepared food is delicious. Pork chop is to die for. House white wine, created by the sommelier, is excellent. Engaging staff. Great vibe. Wonderful evening.

    ¿Te fue útil?

  4. Comensal de OpenTable

    Vancouver/Columbia Británica1 reseña

    3.0

    Comieron en 18 de agosto de 2022

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 5
    Overall good experience however wait 1 hr for the main to arrive
    L'Abattoir RestaurantSe respondió el 24 de agosto de 2022
    Hi there, thank you for taking the time to let us know about your visit - we are very sorry that you waited so long for your main course to arrive. We are constantly striving to be the best, we appreciate your feedback and take it as an opportunity to grow. We have passed on your note the appropriate management team members and hope you choose to dine with us again in the future. Cheers.

    ¿Te fue útil?

  5. Comensal de OpenTable

    Región de la Bahía de San Francisco96 reseñas

    5.0

    Comieron en 14 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We did the tasting menu and it did not disappoint. Would highly recommend it along with using the sommelier for wine recommendations. One of the best meal experiences that we have ever had anywhere in the world.

    ¿Te fue útil?

  6. NatalB

    Vancouver/Columbia Británica4 reseñas

    5.0

    Comieron en 13 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Getting the Gaolers menu is pricey AF but suuuuuper tasty so it’s worth it to go to for a special occasion. Excellent service and great ambiance. Would absolutely recommend to friends!

    ¿Te fue útil?

  7. JohnnyGambler VIP

    Toronto/Ontario41 reseñas

    5.0

    Comieron en 11 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great place and very well paired wine. Definitely would return

    ¿Te fue útil?

  8. Comensal de OpenTable

    Londres4 reseñas

    5.0

    Comieron en 11 de agosto de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Fantastic food and great service. Baked oysters and Steak Diane were very good.

    ¿Te fue útil?

  9. BBBB VIP

    Toronto/Ontario3 reseñas

    2.0

    Comieron en 10 de agosto de 2022

    1. Global 2
    2. Comida 5
    3. Servicio 4
    4. Ambiente 1
    Great steak Diane and duck. Professional, courteous service by the staff; however we were on a date, specified in the reservation, and we were seated right beside the bathroom and could hear everyone going. It ruined our romantic evening. For $300+ on dinner, disappointed and won’t be returning nor recommending.
    L'Abattoir RestaurantSe respondió el 17 de agosto de 2022
    Hi there, thank you for taking the time to let us know about your visit. We are glad to hear that you enjoyed your meal and appreciate your kind feedback regarding our service staff. However, we are very sorry that your seating arrangement was undesirable – please know that we are aware of the areas mentioned that could use improvement and made upgrades to the space this week. We hope you will consider joining us again so that we may offer an exceptional experience in every aspect. Please email us so that we may personally connect with you at info[at]labattoir.ca.

    ¿Te fue útil?

  10. Comensal de OpenTable

    Vancouver/Columbia Británica16 reseñas

    5.0

    Comieron en 31 de julio de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We came in for a date night, also with the intention of trying out the food as we have booked this venue for our wedding. There is no one way to describe L’Abattoir. It was a perfect evening from start to finish. The food was exceptional. All of the staff were friendly, helpful and genuinely cared about your experience being good. Can not wait to get married here!

    ¿Te fue útil?

Preguntas frecuentes

L'Abattoir Restaurant tiene una calificación promedio de 4.5 estrellas, según 3806 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Canadá
  3. Vancouver/Columbia Británica
  4. Vancouver
  5. Gastown

Haz una reservación

2 personas
11:30 p.m.
Reservado 23 veces hoy
Hay experiencias disponibles.
Mapa de Google para L'Abattoir Restaurant

217 Carrall St, Vancouver, V6B 2J2 BC

Áreas del restaurante

Información adicional

  • Galardonado
    1. MICHELIN Plate 2022
  • Intersección en calle
    Water Street and Carrall Street
  • Zona
    Gastown
  • Horarios
    Mar–Jue, Dom 17:00–21:30 Vie, Sáb 17:00–22:00
  • Precios
    más de CAN$50
  • Cocinas
    Francesa contemporánea, Canadiense, Canadiense contemporánea
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Metered street parking is available nearby on Cordova Street and Alexander Street. Alternatively, a parkade is available directly down the block, at 160 Water Street.
  • Public transit
    Waterfront Station is 700 m / 9 minute walk away.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Variedad
    Music is lively and eclectic, ranging from hip-hop and r&b to new wave and soul.
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Hora feliz, Para no fumadores, Promoción nocturna, Salón privado, Vinos
  • Número de teléfono
  • Servicio de comidas
    Please inquire with the Sales and Events team at 604-559-3011 or events{at}labattoir.ca
  • Instalaciones para eventos privados
    Our private dining facilities are completely separate from our main dining room; however, the cuisine, the wine & cocktail program, and the atmosphere in our event space are simply an extension of the restaurant. The Private Dining Room is available for lunch or dinner, seven days a week.
  • Contacto para eventos privados
    L'Abattoir Events Team: (604) 559-3011
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