L'Abattoir Restaurant

Commentaires sur le restaurant L'Abattoir Restaurant de personnes qui y ont mangé. Selon des cotes récentes.

1. S

   Stanislas VIP

   Îles écossaises3 commentaires

   4.0

   Y est allé le 10 août 2024

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   excellent restaurant: professional and friendly service. Excellent quality of dishes offered. Pay attention to the location....
   

   Ce commentaire est-il utile?

2. G

   Gerard

   Hawaii216 commentaires

   5.0

   Y est allé le 8 août 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 4

   This is one of my favorite restaurants in Gastown, so I looked forward to showing my SIL this place. As my SIL was still recovering from a bout of diverticulitis, I didn’t order a bottle of wine. I had two wines by the glass, and we shared a few dishes. We started with their fabulous bread service, then a Dungeness Crab salad, an Artichoke tart and their Terrine of Fois Gras. Our “main” was their Agnolotti. I had a glass of 2022 Garnier et Fils Chablis with the salads and a glass of 2016 Synchromesh Pinot Noir from Storm Haven Vineyard in Okanagan Falls, BC with foie gras and agnolotti. The Artichoke Tart was half salad, half egg custard tart with pieces of artichoke between the two. It was a light, refreshing dish. The Dungeness Crab Salad was a visual surprise … the crab was placed between thin slices of radish and decorated with green leaves. It was interesting; perhaps a little too subtle in flavor for me. The foie gras terrine came with two thick pieces of brioche. The square of terrine was decorated with squares of wine jelly, and cherry halves. The terrine was soft and silky and the brioche so buttery. The star of the evening was the Sweet Corn Agnolotti. Pillows of mascarpone pasta were covered with pieces of sweet corn and a generous helping of sliced black truffle. This dish was “to die for” and I wanted to order a second plate. I love the food at L’Abattoir and dine here every time I come to Vancouver.
   

   • 
   • 
   • 
   • 
   • 
   • 

   Ce commentaire est-il utile?

3. OT

   Client d'OpenTable

   Adélaïde1 commentaire

   5.0

   Y est allé le 4 août 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   A great night out and the food was delicious. Shout out to the Sommelier who did an outstanding job! Very happy we made this our special night in Vancouver.
   

   Ce commentaire est-il utile?

4. M

   Monica VIP

   Houston12 commentaires

   5.0

   Y est allé le 18 juillet 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The restaurant is a beautiful space in the heart of Gastown. The food and service are outstanding. We ordered off the a la carte menu and thoroughly enjoyed our meal. Next time we will do the chef’s tasting menu.
   

   Ce commentaire est-il utile?

5. Z

   Zoe

   Cincinnati 5 commentaires

   5.0

   Y est allé le 5 juillet 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I can not recommend the tasting menu with LOCAL wine pairings highly enough. A RARE treat and one of top 5 personal dining experiences on a list that begins with The Herb Farm 100 mile dinner. GREAT JOB, L'Abattoir team.
   

   Ce commentaire est-il utile?

6. OT

   Client d'OpenTable VIP

   Vancouver5 commentaires

   3.0

   Y est allé le 1 juillet 2024

   1. Cote globale 3
   2. Nourriture 3
   3. Service 4
   4. Ambiance 3

   Food and service were nice, bout not our style unfortunately.
   

   Ce commentaire est-il utile?

7. M

   Mreid

   Vancouver3 commentaires

   3.0

   Y est allé le 23 juin 2024

   1. Cote globale 3
   2. Nourriture 4
   3. Service 5
   4. Ambiance 3

   This place has been a favorite for years but it has become far too expensive for the experience. Food is excellent but not for the price and the portions are very small. It's too bad cause, we've always enjoyed going here.
   

   Ce commentaire est-il utile?

8. JS

   JulieS VIP

   Atlanta10 commentaires

   3.0

   Y est allé le 22 juin 2024

   1. Cote globale 3
   2. Nourriture 3
   3. Service 4
   4. Ambiance 3

   We were so looking forward to this restaurant but it didn’t live up to the ratings. Appetizers were average. Dinner was good but compared to our other reservations it was average. Decor was sad and dated. On a positive note, cocktails were great!
   

   Ce commentaire est-il utile?

9. OT

   Client d'OpenTable VIP

   Vancouver9 commentaires

   5.0

   Y est allé le 17 juin 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Absolutely stupendous in every way. Every dish was perfectly executed art on a plate. 10/10 service and atmosphere.
   

   • 
   • 
   • 
   • 
   • 

   Ce commentaire est-il utile?

10. BS

    BernadineS

    Centre du Texas4 commentaires

    5.0

    Y est allé le 7 juin 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    This was absolutely the best. We chose the chef menu, but didn’t do the wine paring (chose our own as we wanted) It was a nine course menu and each serving was better and better! Fun attentive staff gave birthday candles on the dessert to help us celebrate! Highly recommended!
    

    Ce commentaire est-il utile?