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Treat your taste buds: Explore Lafayette (Louisiana) restaurants
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Lafayette (Louisiana) Restaurants
Treat your taste buds: Explore Lafayette (Louisiana) restaurants
Lafayette (Louisiana) Restaurants
Booked 21 times todayAlways great place to go. More
OpenTable Diner -
New management is doing an excellent job of making this plac a go to lunch destination. More
OpenTable Diner -
Great drinks, wine, food, and service. We will definitely be back. The rack of lamb was a highlight. More
OpenTable Diner -
Food and Service was excellent! Staff went above and beyond! More
OpenTable Diner -
Another amazing dining experience. Everything about it was terrific. I will certainly return. More
OpenTable Diner -
Fabulous cuisine and wonderful atmosphere. Chic but not stuffy, a great restaurant to relax and enjoy good company. And an excellent, detailed wine selection. Highly recommend. More
OpenTable Diner -
The food is amazing. It tastes very fresh. The social cheeseburger is amazing! More
OpenTable Diner -
Meal was excellent if you have not tried Saint Street Inn I highly recommend it! More
OpenTable Diner -
Great experience as always. Service was excellent as was our meal More
OpenTable Diner -
The One-Stop Dine & Rock in Lafayette. You can now enjoy a meal at any time while having fun bowling, playing games, listening to music or watching the big game.
Open for lunch, dinner and late night. Menu items will include meatballs, sandwiches, salads and more. Weekday specials include $1 Martinis every Wednesday-Friday from 11am-6pm.More
Great lunch specials at a great price with excellent martinis. More
OpenTable Diner -
Everything was great! We had a party of 18 and our server Shay was very attentive and had a great attitude More
OpenTable Diner -
Known as the Crawfish Capital of the World, Breaux Bridge is the ideal home for Landry's Seafood, a legendary Gulf Coast restaurant. Landry's menu features fresh fish, succulent steaks and unbelievably sweet desserts – delighting Lafayette area guests for years. With favorites like Crawfish Étouffée and Fresh Catch Pontchartrain, seafood lovers keep returning for more. Situated just off I-10 on Grand Point Highway, Landry's is setting a new standard for excellence in Gulf Coast fine dining.More
Dine at 1868! at the home of TABASCO® Sauce. Enjoy spicy, authentic Cajun dishes and classic Southern comfort food – all seasoned with TABASCO® Sauce. Build your own bloody mary and try all of the TABASCO® Family of Flavors®.
OpenTable reservations are for our Cooking Classes every Monday and Wednesday at 1:00 P.M. More
Mica our waitress was the best! Loved her! She was on time and her personality shined! More
OpenTable Diner -
Discover Lafayette
When French-Canadian settlers moved to Lafayette, Louisiana, in the 18th century, they brought their favorite recipes with them. Today, many chefs who have grown up in the heart of Cajun country are putting modern twists on these time-honored recipes that Rand McNally has named the Best Food City in the USA, Southern Living Magazine has named the Tastiest Town in the South and USA Today named the Best of the Road Rally. Po’ boy sandwiches consisting of fried seafood or meat served on a baguette are a popular lunchtime favorite. Festivals Acadiens et Créoles celebrates this city's fascination with crawfish, although shucking crawfish is not saved just for special occasions. Many restaurants serve their own version of boudin made with pork rice dressing along with their own secret blend of Cajun seasonings.
Discover Lafayette
When French-Canadian settlers moved to Lafayette, Louisiana, in the 18th century, they brought their favorite recipes with them. Today, many chefs who have grown up in the heart of Cajun country are putting modern twists on these time-honored recipes that Rand McNally has named the Best Food City in the USA, Southern Living Magazine has named the Tastiest Town in the South and USA Today named the Best of the Road Rally. Po’ boy sandwiches consisting of fried seafood or meat served on a baguette are a popular lunchtime favorite. Festivals Acadiens et Créoles celebrates this city's fascination with crawfish, although shucking crawfish is not saved just for special occasions. Many restaurants serve their own version of boudin made with pork rice dressing along with their own secret blend of Cajun seasonings.
