Zuppa
Zuppa del Giorno0,00 USD
Soup of the Day
- Market Price0,00 USD
Antipasti
Bruschetta11,75 USD
Roma tomatoes, tossed with fresh basil, red onions, garlic, cucumber and extra virgin olive oil, served on toasted Italian bread
Involtini di Melanzana con Ricotta11,25 USD
Eggplant with a filling of ricotta cheese and roasted red peppers, baked in tomato sauce and topped with parmigiano cheese
Funghi Farciti10,25 USD
White mushroom caps with an Italian breadcrumb stuffing, baked in a parmigiano cream sauce
Carpaccio17,25 USD
Thin tenderloin of beef garnished with onion, capers, lemon, truffle oil and shaved parmigiano cheese
Antipasto della Casa19,75 USD
An assortment of quality Italian meat specialties, imported cheese, roasted red peppers, olives, roasted garlic and peperoncinis
Lumache della Nonna11,75 USD
Escargots sautéed with mushrooms, brandy, garlic and cream, topped with puff pastry
Saute di Cozze15,75 USD
Mussels and tai-colored peppers in a tomato, garlic, white wine butter sauce
Insalate
Insalata Paesana10,75 USD
Mixed greens tossed with pecans, gorgonzola cheese, red onions, apple, tomatoes and fig in a light balsamic dressing
Insalata Caprese13,75 USD
Fresh buffalo mozzarella cheese and ripe tomatoes, topped with basil pesto and red onions
Insalata di Cesare10,75 USD
Crisp romaine and croutons tossed with traditional Caesar dressing
Insalata Mista10,25 USD
Mixed greens tossed in an Italian vinaigrette, garnished with red onions, peppers, cucumbers, mushrooms, olives, peperoncini and tomatoes, topped with walnuts
Insalata di Mediterranean10,75 USD
Fresh cherry tomatoes, cucumber, red onion and feta cheese with an herb vinaigrette
La Pasta
Fettuccine Alfredo16,25 USD
Italian egg noodles prepared with fresh cream and parmigiano cheese
Gnocchi al Gorgonzola19,25 USD
Potato dumpling pasta filled with gorgonzola cheese prepared with a fresh cream sauce and cloves of roasted garlic
Spaghetti al Pomodoro con Basilico15,25 USD
Spaghetti pasta served in a tomato garlic sauce and topped with fresh basil
Spaghetti alla Bolognese19,25 USD
Spaghetti pasta topped with a hearty tomato meat sauce and fresh basil
Spaghetti Aglio e Olio15,25 USD
Spaghetti pasta with fresh garlic slivers, olive oil and a touch of red pepper flakes
Spaghetti Norma17,25 USD
Spaghetti pasta with fresh basil, tomatoes, onions, garlic and eggplant in a tomato sauce, topped with salted ricotta cheese
Penne Arrabbiata15,25 USD
Penne pasta tossed with a hot and spicy tomato garlic sauce and topped with fresh basil
Penne Venezia28,25 USD
Penne pasta with jumbo-lump blue crabmeat, mushrooms and sun-dried tomatoes in a cream sauce
Ravioli Trattoria29,25 USD
Seafood ravioli with lobster, lump crabmeat and vegetables in a seafood tomato cream sauce
Tortellini alla Romana20,25 USD
Cheese tortellini with smoked ham, sweet peas and fresh tomatoes in a parmigiano cream sauce
Tortellini Virgilio23,25 USD
Cheese tortellini with fresh sweet Italian sausage, tomatoes, mushrooms, basil, onions and garlic
Linguine e Vongole20,25 USD
Linguine pasta with fresh clams, diced tomatoes and garlic in a white wine butter sauce
Linguine con Pollo alla Parmigiana24,25 USD
Chicken breast, lightly breaded and pan-fried, topped with mozzarella cheese, parmigiano cheese and tomato sauce, served with linguine pasta and vegetable
Carbonara Ravioli di Pesce28,25 USD
Seafood ravioli with shrimp, fresh spinach and sundried tomatoes in a garlic, pancetta, cheese cream sauce
Dal Forno
Cannelloni della Casa20,25 USD
Cannelloni with a filling of ground veal and spinach, baked in a tomato cream sauce
Lasagna alla Bolognese21,25 USD
Lasagna layered with a tomato meat sauce, mozzarella and parmigiano cheese
Il Pesce
served with rice and vegetables
Cape Sante32,50 USD
Sea scallops sautéed with shallots, garlic, and roma tomatoes in a scampi sauce
Dentice alla Mediterraneo30,50 USD
Fresh local snapper filet sautéed with capers, fresh tomatoes, garlic slivers and lemon in a white wine butter sauce
Pesce Locale33,50 USD
Fresh hogfish sautéed and topped with chopped artichoke hearts and spinach in a garlic parmigiana cream sauce
Gamberi alla Provenzale e Aragosta
Fresh shrimp sautéed with garlic, fresh tomatoes and herbs e Provence in a white wine butter sauce served with an oven broiled lobster tail
Pesce del Giorno
Specially prepared daily to delight the senses.
Zuppa di Pesce35,50 USD
An assortment of seafood and shellfish, delicately steamed to perfection in a tomato bouillabaisse with julienned vegetables
La Carne
served with roasted potatoes and vegetables
Petti di Pollo o Vitello al Marsala25,25 USD
Your choice of chicken or veal sautéed with mushrooms in a Marsala wine cream sauce
Piccata di Petti di Pollo o Vitello25,25 USD
Your choice of chicken or veal sautéed with capers, lemon and fresh herbs
Filetto di Manzo alla Griglia53,75 USD
Grilled filet mignon served with a rich tomato, mushroom, red wine demi glace topped with gorgonzola cheese
Bistecca al Pepe50,75 USD
New York strip steak pan seared with shallots, green peppercorn, brandy and cream
Ossobuco (when available)39,75 USD
Braised veal shank with onions, tomatoes and carrots in a slow roasted, veal stock wine glaze
Petti de Pollo Open-Face Saltimbanco28,25 USD
Two chicken breasts pan seared and then roasted, topped with prosciutto, fresh mozzarella, fresh arugula, diced onions, parmigiana cheese, herbed extra virgin olive oil and finished with a balsamic reduction