La Cantina Italian Chophouse

Antipasti

• CalamariUSD 15.00

  fried with seasoned cornmeal and flour or grilled with garlic, olive oil, oregano and paprika

• Chicken Broth

  Pastina

  • CupUSD 4.00
  • BowlUSD 5.00

• Minestrone Soup

  hearty classic Italian vegetable stock soup

  • CupUSD 5.00
  • BowlUSD 6.00

• Italian Cold Antipasto (for One)USD 17.00

  Prosciutto, Salami, Mortadella, Capicola, marinated mushrooms, marinated artichokes, green olives, Kalamata olives, tomato, anchovy, roasted red pepper, Buffalo mozzarella, Fontinella cheese, peperoncini, hard boiled egg, radish and fresh basil

• Shrimp Cocktail*USD 15.00

  six pieces, chilled white Gulf shrimp, cocktail sauce, lemon

• Pizza BreadUSD 8.00

  baked with our famous pizza sauce, oregano, Mozzarella cheese

• Garlic BreadUSD 8.00

  oven baked with garlic olive oil and Parmesan cheese

• House-Made Burrata CheeseUSD 14.00

  Made from hand pulled Mozzarella curd with extra virgin olive oil, sea salt, cracked black pepper, basil and crostini

• Beef Carpaccio*USD 17.00

  thinly sliced raw Filet Mignon, Arugula, Parmigiano-Reggiano, extra virgin olive oil

• Shrimp TuscanyUSD 15.00

  six pieces, broiled in a sun-dried tomato, shallot, Pancetta basil butter sauce

• Organic Canadian Blue Shell MusselsUSD 14.00

  steamed in marinara or garlic butter white wine sauce

Insalata

• Side Mixed Green SaladUSD 5.00

  red onion, red cabbage, carrots, croutons and Roma tomatoes

• Caesar SaladUSD 15.50

  Romaine, croutons, Parmesan cheese, classic Caesar dressing

• Chicken Caesar SaladUSD 18.50

  grilled boneless chicken breast, Romaine, croutons, Parmesan, classic Caesar dressing

• Caprese SaladUSD 14.50

  sliced tomato, red onion, Buffalo mozzarella, fresh basil, balsamic vinaigrette

• Chicken Breast SaladUSD 18.50

  grilled boneless chicken breast, mixed greens, red onions, oranges, apples, crumbled Bleu cheese and craisins tossed in balsamic vinaigrette

• Seafood SaladUSD 19.50

  chilled Octopus, Calamari and Shrimp marinated in lemon juice, oregano, tossed in extra virgin olive oil with celery, carrots, green and black olives, (No Lettuce)

Sandwiches

Served on Italian bread with housemade cottage fries

• Meatball Sandwich ParmigianaUSD 16.50

  tomato sauce baked with Mozzarella cheese

• Sausage Sandwich ParmigianaUSD 15.50

  green peppers, onions and mushrooms, baked with Mozzarella cheese

• Chicken SandwichUSD 14.50

  grilled chicken breast, roasted red peppers, smoked Mozzarella cheese, sautéed red onions and Balsamic vinegar

The Village Classics

Any pastas can be "baked" with Mozzarella cheese, add $3, Sausage or meatballs, add $4, Gluten free pasta, add $3

• SpaghettiUSD 16.00

  choice of tomato sauce, meat sauce or spicy arrabiata sauce

• MostaccioliUSD 16.00

  choice of tomato sauce, meat sauce or spicy arrabiata sauce

• Meat RavioliUSD 16.00

  choice of tomato sauce, meat sauce or spicy arrabiata sauce

• LasagneUSD 18.00

  "House Specialty", traditional style layered pasta sheets with meat sauce, white cream sauce and Parmesan cheese (No Ricotta Cheese)

• Fettuccine AlfredoUSD 20.00

  flat noodles in a sauce of garlic, cream, butter, Parmesan and Romano cheese

• ManicottiUSD 18.00

  oven baked crepes with seasoned Ricotta cheese filling, choice of tomato or cream sauce

• Four Cheese RavioliUSD 18.00

  pillow shaped pasta filled with Parmesan, Asiago, Romano and Ricotta cheeses in a light cherry tomato-garlic sauce

• AgnolottiUSD 21.00

  (hand made) half moon shaped pasta filled with cheese and spinach, tomato-basil sauce

• Chicken Fettuccine AlfredoUSD 23.00

  flat noodles in a sauce of garlic, cream, butter, Parmesan and Romano cheese with boneless chicken breast

Contorni

• Peas, Prosciutto, Tomato SauceUSD 5.00

• Grilled BroccoliUSD 5.00

• Roasted VegetablesUSD 5.00

• Sautéed Garlic SpinachUSD 4.00

• Meatball

  • 2 eachUSD 4.00

• Italian Sausage

  • 2 eachUSD 4.00

Pollo

• Chicken della NonnaUSD 23.00

  grilled chicken breasts with roasted red peppers, mushrooms, capers and white wine sauce over Linguine

• Chicken MarsalaUSD 24.00

  grilled chicken breasts with fresh mushrooms and Marsala wine over with linguini

• Chicken ParmigianaUSD 25.00

  breaded chicken breast baked with tomato sauce, Mozzarella and Parmesan cheese, served with Mostaccioli

• Chicken RotoliniUSD 24.00

  rolled chicken meat with sausage, Prosciutto and Sage in a mushroom sherry wine sauce, served with Fettuccine Alfredo

• Chicken VesuvioUSD 26.00

  oven-roasted half chicken, potatoes, herbs, garlic, white wine (35 minute cook time)

Specialità della Casa

• Veal Saltimbocca "Scallopine"USD 35.00

  sautéed in a light tomato white wine Sage sauce with Prosciutto and Buffalo mozzarella, served over spaghetti

• Veal Marsala "Scallopine"USD 30.00

  sautéed with fresh mushrooms and Marsala wine, served over spaghetti

• Veal Piccata "Scallopine"USD 30.00

  sautéed with lemon, caper white wine butter sauce, served over spaghetti

• Veal Cutlet ParmigianaUSD 30.00

  breaded veal cutlet baked with tomato sauce, Mozzarella and Parmesan cheese, served with Spaghetti

• Eggplant ParmigianaUSD 18.00

  thick round slices baked with Panko breadcrumbs, tomato sauce, Mozzarella and Parmesan cheese, served with Mostaccioli

Frutta di Mare

• Atlantic Salmon*USD 28.00

  "Puttanesca" style broiled with tomatoes, capers, olives, garlic, basil and white wine, served over sautéed spinach

• Lake Superior WhitefishUSD 26.00

  broiled with capers and parsley in white wine butter sauce, served with fresh vegetables

• Shrimp Fettucine AlfredoUSD 32.00

  flat noodles in a sauce of garlic, cream, butter Parmesan and Romano cheese with six tail-on Gulf shrimp

• Linguini Frutta di MareUSD 30.00

  fresh Mussels, Calamari, Clams, Scallops and Shrimp sauteed in a zesty tomato sauce served over linguine

• Seafood RavioliUSD 24.00

  (hand made) filled with Whitefish, Scallops and Shrimp in a creamy tomato sauce with Shrimp and Scallops

• CacciuccoUSD 30.00

  Tuscan seafood stew with caramelized fennel, fresh fish, scallops, calamari and clams in a tomato saffron herb broth

La Cantina Chophouse Specialties

Steaks cooked over the temperature of medium cannot be guaranteed for tenderness. All of our Steaks are the Certified Angus Beef brand: unrivaled flavor, juiciness and tenderness. Simply grilled or Made in any of our Savory Selections: Gorgonzola Crust (Gluten Free), Vesuvio Style (Gluten Free), Oreganato Style, Pesto Crust (Gluten Free), Marsala Mushroom Sauce

• Pork Chop*

  • 10 OuncesUSD 30.00

• Veal Chop*

  • 14 OunceUSD 49.00

• "Centre Cut" Filet Mignon*

  • 12 OunceUSD 45.00

• New York Strip*

  • 14 OunceUSD 42.00

• "Bone In" Ribeye*

  • 16 OunceUSD 36.00