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K'ya Bistro - Laguna Beach

4.3
1434 reviews
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$30 and under
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Tapas / Small Plates
Top Tags:
  • Fit for Foodies
  • Neighborhood Gem
  • Hot Spot

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About

Coined by locals as the top favorite restaurant in Laguna Beach, K'ya Bistro Bar boasts signature small plate dishes that keep them coming back for more. Located inside the Historic Hotel La Casa del Camino, K'ya offers a diverse menu with a European-Style cuisine, reminiscent of simple Bistro and mediterranean dining. This bustling bistro is a stone's throw from the beach and reflects a lively San Francisco-esque atmosphere. Steak, Seafood, Chicken, Pasta, Burgers, Snacks, Desserts - all small plates with over 60 menu items making this the “ultimate Laguna dining experience!”. Come visit us during Happy Hour Daily 4:30-5:30pm $5 Food and drink specials and Bonus Happy Hour Buy Any Cocktail, Mojitos, Beer or Wine and receive Half Off on Any Food item on the dinner menu. For California casual fare, Hand Muddled Mojitos and the best sunsets in Laguna Beach, with amazing ocean and coastal views visit The Rooftop Lounge located atop La Casa del Camino-rooftoplagunabeach.com
Dining Style
Casual Dining
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Cuisines
Tapas / Small Plates, Mediterranean
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Hours of operation

Lunch 11:30am to 2:30pm at The Rooftop Lounge

Dinner 4:30pm to Close at K'ya Bistro Bar

Rooftop 11:30am to 9pm (Sun-Thurs)- 10pm (Fri & Sat)
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Phone number
(949) 376-9718
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Craig Connole
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Catering
Outside Catering available
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Neighborhood
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Cross street
Cress Street
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Entertainment
Live Entertainment weekends from 6-10pm/Sun 5pm-9pm in the lobby lounge of Hotel La Casa del Camino.
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Special events & promotions
Weddings, Private Parties and Corporate Events
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
What 1434 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.4
food
4.2
service
3.9
ambience
4.5
value
Noise · Energetic
95% of people would recommend it to a friend
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OpenTable Diner (Orange County)
5.0  Dined on March 25, 2017

Had a great time as always

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LagunaGirl (Orange County)
5.0  Dined on February 20, 2017

Always have a great time at Kya Bistro. Especially love their Small Plates menu and wonderful
Martinis! I have never been disappointed with the Food, Ambiance or Service there. Thrilled that they now offer $1. Bites for Dessert!

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vipgrooveysue (Los Angeles)
5.0  Dined on February 14, 2017

Excellent Valentine's Day Prix Fixed menu, nicely prepared, very nice ambience, very attentive and pleasant waitstaff (Kelsey was sooo sweet and did a fab job), and incredible value. Never been before but we'll be back.

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Maverick (Orange County)
5.0  Dined on February 14, 2017

Resturant was really small and cozy, yet it was bustling with people. I had no issue with the food even though it was a fixed menu for Valentines Day. There is a bar on the top of the resturant that I had the opportunity to check out while waiting to be seated. The service was something to improve on, but I believe they were running a skeleton crew on one of the most busiest nights during the year, so there's that. Overall, I have already recommended this place to others and hope to return again.

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OpenTable Diner (Birmingham)
5.0  Dined on February 14, 2017

The food and service was excellent. This restaurant is known for serving small portions that are shared, allowing a greater experience of their exceptional food. Prices are reasonable considering the quality.

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vipOpenTable Diner (Los Angeles)
3.0  Dined on February 14, 2017

My wife and I went for Valentines dinner tonight. The food ranged from good to very good. They had a package deal for the occasion which included wine or champagne. The re d wine was marginal. The service was good for most all of the me. In fact.my wife told the manager how great our server was; big mistake. the main entrees we waited an hour for the deser

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vipSammy (Los Angeles)
1.0  Dined on February 13, 2017

We tried this place for a night out. What a big disappointment. Their idea of tapas food is putting some ingredients on 2 toasted pieces of bread. If they would called them cristini then would make sense. But even that was done very poorly. Don't think they have a trained chef, only cooks, even that, someone should tell them chopped raw onions is not the right topping for anything except maybe salad. We will never go back. Thinks for ruining our night:-(

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vipTK22 (New York Area)
4.0  Dined on February 12, 2017

The food is good and is priced well. The menu is a by all over the place but some favorites were the Brie tapas plate, the beef tartare and the banana bread bread pudding. Really delicious drinks too!

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Charlotte (Orange County)
3.0  Dined on February 11, 2017

The fire alarm went off twice while we were eating. We were assured, "this just happens sometimes, nothing to worry about." Uhhhh...? Really? It was really noisy and all of the tables were packed so closely to other tables I felt like I was eating with strangers rather than on an intimate date. The food here used to be really good but they keep changing it and it's just not the same. I get tired of having to figure out the menu all over again each time I go and seeing favorite dishes disappear. Or ordering them and finding it's different. This place was just disappointing. It used to be one of our favorites but we probably won't be coming back.

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OpenTable Diner (San Diego)
5.0  Dined on February 10, 2017

Birthday dinner with girlfriend

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KMcD (Orange County)
5.0  Dined on February 4, 2017

Had not been there for several years. The menu has been expanded. Thai calamari, lobster mac and cheese, Jidori chicken were some of our favorites.

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Fuzzy (Orange County)
5.0  Dined on February 3, 2017

I love this place!!! Great value and very diverse and delicious food!!

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OpenTable Diner (Orange County)
4.0  Dined on January 31, 2017

Took our friends here for dinner. Since we came for an early 4:30 dinner, we were introduced to the Happy Hour menu. It was fun picking and choosing various items to try. We had a wonderful time and the food and wine was very good. We will definitely be back again!

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OpenTable Diner (Orange County)
5.0  Dined on January 28, 2017

Love the tapas and gluten free options. Service is as very good.

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OpenTable Diner (Orange County)
5.0  Dined on January 27, 2017

Our new favorite place to enjoy a great array of delish foods and a cocktail.

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