Killen's Steakhouse

The food was outstanding!!!

Late Valentine’s Day celebration.

Everything was amazing!! The best French 75 I’ve ever had! Appetizers and steaks were phenomenal!

Our dinner was excellent, the waiter was very personable and helpful, and the atmosphere was wonderful. We love the new restaurant! Last time we had been to Killen’s in Pearland was in their old digs more than 4 years ago. The only “complaint” we had was when you’re charging customers a lot of money for dinner and wine, the servers should know what kind of salad they have in their hands. Maybe the server was new, but he had no clue which salad was which.

The food is amazing, the atmosphere was wonderful. Unfortunately we had little attention from our waiter, Kristopher (who seems to give other tables more attention). Other waiters we saw there offered more bread, asked if they wanted refills, always asked if they needed anything. Ours does the bare minimum and I had to flag him down constantly for anything. Asked him for bread and he totally forgot until he came back with our actual meal, then he remembered and told someone else to bring it for us. Also when we first ordered, we barely started telling him what starter we wanted and he walked away to another table without us finishing our order. At the end he just dropped off the check and ran off without giving me a pen. I've honestly had better service at Outback Steakhouse. This kind of service was not expected from a restaurant of this caliber. The other waiters here did an amazing job at their tables and we wished they were our waiter. This establishment is great and the other waiters are wonderful. But if you get Kristopher, please ask for another waiter, and you won't be disappointed.

Excellent meal as always. The food was superb. The service was excellent. Great Date night venue or any special occasion. Thanks for the great meal.

What turned us off the most is that my husband couldn’t wear his cap, but one of the male workers could have gauges in his ears with a long pony tail. I understand it’s a nice restaurant, but you if you have rules of appearance in your place of business it needs to go for everyone. More so the employees. A cap is more business casual than gauges.

Engagement celebration

We are very upset with the way our steak was handled. My wife and I ordered the 27oz bone in ribeye to share and was asked if we wanted cut. We said yes, but never thought the server would literally cut the steak in half. My piece of steak had the bone and my wife had the eye. Being at an upscale steakhouse you would never expect that kind of service.

Everything served was great! Had a salad and soup that was delicious. Steak was the best I’ve had! And for dessert dark chocolate cake with caramel ice cream was outstanding. Wonderful night!

Priced too high. We waited 45 minutes for our order.

Celebrating our 42nd anniversary and highly anticipated having a wonderful evening. Our first time at Killen’s.
It was literally awful.
LOUD.
Sullen waitress who never once smiled, and whom we could not hear.
Had to request the bread initially promised to us.
French onion soup had either a piece of plastic or an onion skin in it. Stomach turning.
Steaks served without even a garnish or sprinkling of parsley flakes, and on cold plates. Unappealing and unexciting.
We opted out on dessert.

Quality is impeccable. We will surely be back to try other items on the menu!

It was great!

We’ve had some great steaks as we eat out often.....Killen’s Steakhouse took steak to a new level of perfection. The pork belly and scallop appetizer, and the creamed spinach and mac and cheese sides were also outstanding. Ronnie Killen and team make food into gold!

The day was Valentine’s Day, limited menu and it was busy, the waiter was a little different. He counted the carbs on our table and recommended that we get some vegetables. Seemed bothered by the fact that I didn’t touch my dessert and didn’t asked me if I wanted to take it with me. Overall the food was good tasting however for the price there are other options as well.

It was Valentine’s Day so they offered a pre-fixed menu. I ordered my steak medium and I was brought a medium well steak twice. I settled and ate the medium well steak. I was somewhat annoyed because our waiter didn’t even seem concerned that I wasn’t completely satisfied with my steak. Personally, I think Killen’s is overrated.

Excellent Valentine’s Day meal. The menu was set, but had great selections. I had the ribeye and my wide the filet mignon, both were great. We had crab cakes and scallops for appetizers, shared 1/2, and both were excellent. The spinach salad was also good. Highly recommend.

This was the first time we have been to their new location. I will have to say I much preferred the old location that was very nice and quiet. The Valentines Day menu was quite over priced and the food was not as good as we remembered it at the old location. Our filets were very tender and done just right. However, there was so much pepper and salt on them that it detracted from the experience.
We probably won't be back.

One of the best meal experiences we have ever had. We sat down exactly at our reservation time, our waiter was excellent and the food was amazing. I can’t wait to return!

Poor service. Waiter was not pleasant. Attitude was horrible. Made the whole experience unpleasant.

The food was delicious. The wait staff was outstanding and very arrentative.Especially Randy!

My husband and I eat at Killen’s about every other month. We are always impressed with the steaks and especially the crab cake. All of their sides are amazing! I would definitely recommend Killen’s for your next date night or special evening out.

Food was good but not worth a 200 plus bill for two. We knew Killen's wasn't cheap but the foods usually always good. The last time we ate there was at their old place. Much more comfy and pleasurable.
The current Killen's is LOUD and not nearly as pleasurable as their last place. When we walked in it almost seemed like we were in the wrong place. Again, it was LOUD then we were walked to our table which was fine but again even though we weren't close to any other tables, it didn't seem nearly as comfortable
as the old place. Service was outstanding and yes, steaks were good. Mine was medium as ordered but didn't seem as hot as I'd expected it. For a 25th it was just fine however; don't think I'd go back or will be going back anytime soon.

Food was good but service was lacking. Server was kristopher and was really slow. Another waiter with a beard and tall stepped in to help.

We sat at the bottom of the ramp into the dining room. It was EXTREMELY loud!!! That plexiglass wall needs to go to the ceiling or put the bar in a separate room. Big turn off to walk into that!

We love Killen’s !! Since they were in their original bldg. we have taken several people there and we go ourselves every chance we get. It’s by far, the best steakhouse I’ve been to. Can’t wait to go again!!

Service was wonderful... food just so so for amount paid. We did lobster Mac and I don’t think it had any lobster in it. Husbands wagyu streak was ok... nothing special.

Arrived at the restaurant and was seated at the exit door in the wine room. It was 60 degrees at our table. Asked to be moved because we were freezing, even though we had on our jackets. Finally were moved into the main dining room 30 minutes after our reservation. Immediately ordered salad and our main course. We asked our waiter were our food was twice. Received our salad 45 minutes later and waited another 30 minutes for our main course which arrived cold, having sat in the kitchen for a while. Crab cakes were full of breading and very little crab, and ice cold. Steaks were ordered rare to rare plus and arrived medium. Didn’t send anything back but left the food on our plates. Waiter didn’t even ask why. We won’t be returning. Was celebrating a special birthday.

Over all is very good

Most delicious steak period. Pricy but great for a special dinner!

Another exquisite meals at Killen’s Steak House. I had the wet-aged filet, and my husband had a dry-aged Rib eye. We added a very reasonably-priced Chilean Pinot Noir that complemented the steaks nicely. The creamed corn has just the right amount of heat plus sweet, and the caramel ice cream and chocolate truffles were the perfect final touch.

We have been dining at Killen's Steakhouse for years and the quality and service continue to be excellent. To me, this establishment stands out because every single dish is delicious, not just the steaks. For instance, I had the red snapper with lump crab and the fish was better than you would find at most local seafood restaurants around here. My wife had the filet mignon and we also had ceasar salad with fried anchovies, French onion soup, and broccoli-cheese risotto, all excellent. The triple chocolate mousse cheesecake was a great way to end the meal (To Go!) There is also an amazing wine selection but it is good to know that you can get wine by the glass as well.

Loud plain atmosphere not suitable for normal conversation. Friendly staff but not as attentive as expected to reflect the product. I would of had another cocktail before dinner if someone would of asked. I’m not complaining just pointing it out

Been to Killen's twice and both meals were superior. And, service was great too. Nice bottle of wine and not a crazy price (unless crazy good).

Everything was just fine! food, service and atmosphere.
Thanks for making it a special birthday celebration!

Killen’s is a fantastic place to dine. We love the steaks here, never have had a better steak anywhere!! All of the side dishes and desserts are delicious as well.

The experience was great. The food was awesome and the waitstaff very friendly. Highly recommend this place to anyone.

Brussel sprouts excellent. Bread pudding as food as it gets. Wedge salad ok but I was disappointed in the flavor of the fillet mignon. Service excellemt

Excellent food great service!. We will be returning again.