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John Ash & Co., Santa Rosa, CA

John Ash & Co.

4,3 (4562)
51 USD und darüber
Kalifornisch
4330 Barnes Rd., Santa Rosa, CA 95403

Tisch reservieren

2 Personen
19:00
Heute 29 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Bezaubernd
  • Besondere Anlässe
  • Auserlesene Weine
Eingebettet in einer malerischen Weinberg Einstellung spiegelt das Restaurant, das reiche Erbe und Lebensstil der Region. Chefkoch Thomas Schmidt erntet die Prämie von lokalen Boutique Essen Hoflieferanten, während respektvoll unserer Weinland inspirierte Küche zu sein. Unsere preisgekrönte Weinkarte bietet über 500 ausgewählte Weine. Sie bieten Ihnen zudem private Banketteinrichtungen für Meetings und Hochzeiten. Für Gruppen von mehr als 4 Personen, kontaktieren Sie das Restaurant bitte telefonisch unter 800-421-2584. ***

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Kalifornisch, Amerikanisch, Vom Hof auf den Tisch
  • Öffnungszeiten
    Frühstück Mo.–Fr. 7:00 Uhr–11:00 Uhr Brunch Sa., So. 7:00 Uhr–14:00 Uhr Mittagessen Mo.–Fr. 11:00 Uhr–14:00 Uhr Bar Täglich 14:00 Uhr–21:00 Uhr Abendessen Täglich 17:00 Uhr–20:30 Uhr
  • Telefonnummer
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Sergio Howland
  • Catering
    Please call for details.
  • Räume für private Veranstaltungen
    The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.
  • Gebiet
    Santa Rosa
  • Querstraße
    River Rd. and Barnes Rd.
  • Parking details
    Plenty of parking is available steps away from our front door and is complimentary.
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen

Experiences

  • Bailarin Wine Dinner

    114,68 $ pro Person

    Im Voraus bezahlt

    Nur 8. Mai 2025
    Bailarín Cellars was created by a collective of family and friends, each who follow their passions in life. From the harvest of grapes to wine production to company management to our hand drawn logo and more, we strive to accomplish our goals through contributions of people who love what they do. Together, these combined efforts create exquisite, hand-crafted wines. We are proud to share the fruits of our labor and love with you. #WhatMakesYouDance We invite you to join us at John Ash & Co for an exclusive dinner with Bailarin Vineyards. Indulge in the curated selection of wines paired with a delicious canapés curated by our Executive Chef, Sergio Howland.
    Bailarin Wine Dinner Foto
  • Aperture Wine Dinner

    161,29 $ pro Person

    Im Voraus bezahlt

    Nur 16. Juni 2025
    Jesse Katz has, in a remarkably short period of time, made himself into one of the most respected wine professionals in California. He was the first winemaker ever to be included in the Forbes 30 Under 30 list, a Wine Enthusiast 40 Under 40 Tastemaker, and had been named a Wine Spectator “Rising Star.” Jesse’s mission for Aperture is to find the top cool-climate spots around California for his beloved Bordeaux varieties to thrive in. For Devil Proof Vineyards, it’s all about dry-farmed Malbec—the variety for which Jesse earned the highest-ever scores from Wine Spectator, Robert Parker, Jr. of The Wine Advocate, and Wine Enthusiast. Over two decades of harvests learning from the best producers in the world—Pétrus, Screaming Eagle, Viña Cobos, Bodega Noemia, and more—have led to this moment at Aperture, where his wines have generated buzz and critical acclaim in equal measure. We invite you to join us at John Ash & Co for an exclusive dinner with Aperture Vineyards. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland. $175 per person, inclusive of taxes and fees. Included: -5 course tasting menu -Wine Pairing for each course
    Aperture Wine Dinner Foto
  • Croix wine dinner

    161,29 $ pro Person

    Im Voraus bezahlt

    Nur 24. Juli 2025
    Our wines start with the great privilege of access to superior vineyards throughout Sonoma County. From our estate vineyard in the heart of Russian River Valley to the Pacific Coast, we stand on the shoulders of growing giants across nearly two dozen vineyard sites within the region. Our relationships with our growers are intensive, hands-on endeavors in organic and sustainable farming, minimal yield loads, and harvesting at peak ripeness for the location. Ultimately, our winemaking practices reflect our efforts in the vineyard where minimal interference winemaking practices allow the wines to be made as naturally as possible before moving to final barrel aging and bottling. We invite you to join us at John Ash & Co for an exclusive dinner with Croix Estate. Indulge in the curated selection of wines paired with a 5 course dinner by our Executive Chef, Sergio Howland. $175 per person, inclusive of taxes and fees. Included: -5 course tasting menu -Wine Pairing for each course
    Croix wine dinner Foto

Was 4.562 Gäste sagen

Bewertungen für John Ash & Co. von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3
4,3 basierend auf den neuesten Bewertungen
  • 4,3Essen
  • 4,5Service
  • 4,4Ambiente
  • 3,9Preis-Leistung

LärmGemäßigt

4.562 Bewertungen
  1. Marie VIP

    San Francisco3 Bewertungen

    5.0

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The maitre d was charming, welcoming, and of a joyful spirit. The table was in a beautiful location and quite quiet. The woman who waited on us was extremely attentive and I am grateful for the experience.

    War diese Bewertung hilfreich?

  2. Dese VIP

    San Francisco62 Bewertungen

    3.0

    Besucht am 20. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 4
    Overall, I expected much better, Brunch for 4 - $700. Way overpriced for what it was. Then there were the little things like the mandatory 20% gratuity and an additional 3-4% for "back of house" fees. And then the charge of $6 dollars for a cranberry juice with ice. Meanwhile the others in my party received a complimentary mimosa. The drink menu was unclear as everything was priced. But the server noted, first mimosa is "part of the brunch deal". Such a deal. Food quality was OK. Prime Rib was dry, tough, and over cooked. All the potato options except the mashed potatoes, looked like they came fro the freezer case at Costco. All had a fake crusty like coating on them. Seriously. Tater Tots, versus for steamed red new potatoes or golden potatoes, from scratch? We've crossed John Ash off our list. Hopefully you are spared after this review.

    1 Person fand das hilfreich

  3. Steve VIP

    San Francisco51 Bewertungen

    5.0

    Besucht am 18. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    we were at a special wine maker dinner with multiple courses and multiple wines from Bacigalupi. The chef did an outstanding job pairing the food with the different wines and all the wines were delicious. It was a fabulous evening.

    War diese Bewertung hilfreich?

  4. Tetiana

    Greater Boston5 Bewertungen

    3.0

    Besucht am 12. April 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 4
    My husband and I celebrated a birthday dinner at John Ash & Co. and, while we enjoy the atmosphere and service, the experience was a bit of a mixed bag this time. Since we mentioned it was a birthday dinner on the reservation website, the host kindly asked whose birthday it was and wished us a “Happy Birthday,” which was a nice touch. However, we were slightly disappointed that there wasn’t a special dessert with a candle like we’ve experienced in the past. The mushroom flatbread was delicious, but the TAGLIATELLE pasta was bitter and did not look at all appetizing. I ended up ordering the pea soup instead, which was fantastic. I want to thank our waiter, though, who was attentive enough to remove the pasta from the bill. My husband ordered the WAGYU BEEF SHORT RIB, which was described as being braised for 18 hours and it was tender. However, he received just one tiny piece of meat which didn’t seem fresh — it felt like it had been cooked a few days ago and just reheated. Unfortunately, this dish didn’t live up to expectations, and we wouldn't recommend it. Overall, we still love the place and the staff, but the food lately has been hit or miss. We've had wonderful meals here in the past — like two years ago when the portobello mushroom wellington and the vegan avocado chocolate cake really impressed us. Additionally, the dessert menu on their website didn’t match the actual menu, which was a bit confusing. We hope they’ll improve their dish selection in the future. For now, we’ll be exploring other options for our next event.
    John Ash & Co.Beantwortet am 17. April 2025
    Hello Tetiana, thank you very much for your feedback. It is feedback like this that helps us to improve our guest experience. I have reached out to you privately to chat more about this and hopefully earn your business back in the future. We hope to hear back from you soon. Thank you again.

    War diese Bewertung hilfreich?

  5. Leane

    San Francisco5 Bewertungen

    5.0

    Besucht am 9. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Beautiful scenery, polite staff, great food, and delicious cocktails.

    War diese Bewertung hilfreich?

  6. Ron

    Raum New York1 Bewertung

    5.0

    Besucht am 7. April 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    There is nothing to be criticized at John Ash. First class operation throughout. Service especially was very attentive. Highly recommended!

    War diese Bewertung hilfreich?

  7. Craig

    San Francisco10 Bewertungen

    5.0

    Besucht am 30. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The menu was a little thin, although rounded , food was great of course.

    War diese Bewertung hilfreich?

  8. TIMOTHY VIP

    San Francisco21 Bewertungen

    5.0

    Besucht am 30. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great birthday dinner celebration. Service was exemplary. Extensive wine list. Food was outstanding. Setting was perfect except for higher level of noise. A personalized birthday dessert was special. All in all an outstanding dinning experience.

    War diese Bewertung hilfreich?

  9. Patricia

    San Francisco2 Bewertungen

    5.0

    Besucht am 28. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Delicious lunch and beautiful restaurant. We would definitely go back.
    John Ash & Co.Beantwortet am 29. März 2025
    Thank you. We look forward to having you back soon!

    War diese Bewertung hilfreich?

  10. Marilyn VIP

    Sacramento37 Bewertungen

    4.0

    Besucht am 27. März 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Nice dinner in a quiet setting with outstanding service. Miss the Parker House Rolls though! Wine list is outstanding.
    John Ash & Co.Beantwortet am 27. März 2025
    Thank you very much for taking the time to give us feedback. We are so glad to hear that you enjoyed. We hope to have you back soon.

    War diese Bewertung hilfreich?

FAQ

John Ash & Co. bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (707) 527-7687.

John Ash & Co. wurde mit 4,3 Sternen von 4562 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. San Francisco Bay Area
  4. Weinland
  5. Santa Rosa

Tisch reservieren

2 Personen
19:00
Heute 29 Mal reserviert
Experiences verfügbar.
John Ash & Co. auf Google Maps

4330 Barnes Rd., Santa Rosa, CA 95403

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    River Rd. and Barnes Rd.
  • Gebiet
    Santa Rosa
  • Öffnungszeiten
    Frühstück Mo.–Fr. 7:00 Uhr–11:00 Uhr Brunch Sa., So. 7:00 Uhr–14:00 Uhr Mittagessen Mo.–Fr. 11:00 Uhr–14:00 Uhr Bar Täglich 14:00 Uhr–21:00 Uhr Abendessen Täglich 17:00 Uhr–20:30 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Kalifornisch, Amerikanisch, Vom Hof auf den Tisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Plenty of parking is available steps away from our front door and is complimentary.
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Küchenchef
    Sergio Howland
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, zum Mitnehmen
  • Telefonnummer
  • Catering
    Please call for details.
  • Räume für private Veranstaltungen
    The restaurant can accomodate large parties in the dining room and dining terraces with vineyard views year round. A variety of group menu options and table configurations are available. Please contact our Sales Department for more information.
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