JCT Kitchen and Bar

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5237 Reviews
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$30 and under
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JCT. Kitchen & Bar serves up southern cuisine in Atlanta’s Westside Provisions District. With a commitment to seasonal, local ingredients, executive chef Brian Horn marries masterful French technique with a simple approach to bold, balanced flavor. Guests near and far return for JCT.’s refined comfort food. JCT. Bar upstairs serves small plates, select entrees and craft cocktails with outdoor seating, beautiful cityscapes and live entertainment.
Dining Style
Casual Dining
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American, Southern
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 2:30pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 12:30 am Saturday: 3:00pm - 12:30 am Sunday Brunch: 11am - 2:30 pm Sunday Supper: 5:00pm - 9:00pm
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Phone number
(404) 355-2252
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Brian Horn
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Private party facilities
JCT Kitchen and Bar offers a variety of options and spaces to fit your event needs that include restaurant buy outs for up to 200, semi-private dining for up to 50 guests maximum, and cocktail events up to 125 guests.
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Private party contact
Abigail Pietrobon: (404) 355-5311 ext. 212
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Cross street
Huff Rd.
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Parking details
Valet service is also available.
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Occasional "Singer/Songwriters"
Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine