Jackson's Steakhouse

As always, the food and service were fantastic! The bacon and oyster appetizer is a must, the steaks were cooked to perfection, and the soufflé was superb for dessert. Jackson’s continues to earn its place as our favorite date night destination.

This was the best meal with the best service ever!!! It’s my new favorite restaurant in Pensacola. The cocktails and craft beers were great and the steaks and sides were cooked to perfection!

We had an excellent experience celebrating our 10 year anniversary. I highly recommend requesting to be waited on by Tom. He was the best waiter I’ve had in a long time and made our special occasion dinner enjoyable. Parking was hard to find which made us 10 mins late because there was an event we didn’t know about downtown. It might almost be worth it for Jackson’s to offer Valet parking.

Great ambiance, food and staff was super friendly!

Sunday brunch is fantastic!

A truly elegant dining experience. A well thought out and creative menu with old dependables and interesting new options. Everything is very very well done. The service adds to the experience as there are professional waitstaff who know what they’re doing. Very nice wine list and excellent bartender who can make cocktails you will talk about. Fantastic place for an elegant and delicious meal.

Love Jackson's the service is usually amazing. The waiter we had was not so great. The food is always fantastic.

Service was excellent. Appetizers were good. Sides were good. Steaks were over cook and dry. I believe they were broiled. Who broils steak!!

2 years in a row
Same results they don’t know how to cook a steak and they serve it and run

They don’t ask u to cut the steak to check cooking level and only come back 15 minutes later .. way too late to save a $300 bill

Their steak was more boiled they grill but the stated their 1800 degree OVEN was great. Ok. Baked staked

Two years same thing- best steakhouse in town ?

Go to outback have a better steak at 1/3 the price

Ps the sides were just as bad

My guess you will not post this but true will set u free

Love Prime Tuesday. Can always get the cut I ask for. And the Brandy Alexanders are to die for.

I can't remember our waitresses name and I apologize for that. But she was awesome and made our dining experience phenomenal. We will be coming back quite a bit based on this first visit.

Food and service was excellent

My first time since moving back and my husband’s first time ever..... will be back

Made online reservations for 730PM on a Tuesday - we were greeted on entry and escorted immediately to our table in the front corner of the dining room. Service was prompt and our waiter took time to describe the specials. Our preferred bottle of wine was available, the salad crisp, and the french onion soup nicely cheesy. Our prime rib cuts were done to order and delicious. The only issue we had was with a printer malfunction delay during dessert - we had no complaints but the house comped them both!

A great evening - definitely will be back for another date night!

The best place in town. Lobster Monday!!!!

Awesome food, and wonderful customer service good for a casual dinner or even a romantic dinner.

Tanya was great. The quiche Lorraine was phenomenal

My wife and I celebrated an anniversary. The entire experience was excellent, from the service to the meal itself. Friends recommended Jacksons and we will surely return in the future.

Great food made only better by the BEST PROFESSIONAL SERVER (Thomas) I have ever had the pleasure of dining with.

It was wonderful. Our server, Jake, was very pleasant and knowledgeable. I had the filet and I am pretty certain it melted in my mouth. It was one of the best meals I have had in quite a while. We wished we would have saved room for a dessert flight. We will have to make a special dessert trip. Thank you, we cannot wait to visit again.

My spouse and I were celebrating our Anniversary and decided to try Jackson's Prelude Menu. The Tournedos Americana was excellent! Probably the most tender and best tasting beef medallions we've ever had. The Keylime Phyllo Purse was also outstanding and a nice ending to our meal. Our server, Hayward was also excellent and very attentive. We can not wait to come back!

A must when I'm in Pensacola. Had some of if not THE best lamb chops I've ever had! Service is always top notch

Second year in a row for my son in law's birthday that they did not cook the steaks to the correct temperature. My son in law's steak was served when the other diners has almost finished thier meals. Waiter was nice but other than opening an expensive bottle of wine never poured anymore. Service was adequate but not up to standards for a high end establishment.

They did remove one of the steaks formt he bill and offered a $30 gift card but that did little to make up.

The food is always fantastic and the service (we always request Tom because, frankly, I've never seen a server as good as he is) is outstanding!

The food was near road side diner quality. Absolutely nothing was seasoned with anything at all (not even salt or pepper). The staff was very nice but anyone could cook a better steak.

Best food in Pensacola. Prelude menu from 5:30-6pm is the best value. The chocolate cake is the best. We go once a year. I wish that we could go more often.

Wine Down Wednesday so much fun and what a deal! The food was perfect! Daily special of filet topped with scallops and crab cake was amazing!

The fish was remarkable - it was so fresh and perfectly cooked. The waiter was fabulous. I’m going to try the lunch time next.

Our server was excellent. My husband had the business lunch which was prime rib and thoroughly enjoyed it! I had the scallops followed by Jackson's trio - YUM! Jackson's continues to be a favorite of ours!

We went on Tuesday, it is the Prime Rib special nite.
Our server was exceptional and very attentive.
My wife and I both ordered the prime rib with and added a salad. The salads came out at a relaxed pace and we were able to relax and enjoy them. The bread basket with a few choices was very good as was the homemade butter. Once we had finished, our dinners came out. The prime rib was beautiful and cooked to perfection. The only very slight negative would be the baked potato's skin was dry and tough but that only matters if you like to eat the skin (I do).

Make a reservtion for Tuesday and enjoy an amazing dinner with your significant other. Jackson's is awesome!

We are still talking about Jackson steakhouse ( in a great way). We ( 2 couples ) had a wonderful time and was greatly impressed. Looking forward to next time.

We love Jackson's for all of our special occasions, birthdays, etc. The brunch is a great way to enjoy the Jackson's experience without breaking the bank. Laura M did a great job taking care of our group. We will be back!

Easy to make reservations. Parking OK. Service very good. Sarah excellent. Menu with many options. Will do again.

Romeo was kind enough to change my reservation to accommodate a last minute change. Seating was comfortable and close to a window. The ambience was great. Delicious Old Fashioneds and a Delmonico steak to die for. Our server had a great sense of humor and was attentive. Great dinner!!!

Good food, good drinks. Wine selection isn’t great but their cocktail menu is extensive. Overall a great meal and actually a pretty good value

We have been to Jackson's the last three anniversaries. It is so good that this year we will be multiple times. Best steak anywhere and service is the best.

Today's lunch special was a Julia Child tribute: Beef Bourguinon. Tender, fall apart beef in a beautifully prepared rich, red wine gravy with potatoes and roasted vegetables. This dish is so spectacular it needs to find a spot on their regular menu. Bravo chef!

Veg and sauces very good. Steaks OK

3.5 stars overall. Service was very slow at first and we waited a while for a drink order and for the bottle of wine to arrive. Would have also liked to see a more extensive wine menu.
Ambiance was not to my liking. The space was not intimate and the decor was unattractive.
We tried the tasting menu and we’re satisfied with our choices. The swordfish was prepared nicely and the steak was the appropriate temperature. The corn fritter could have been executed better. Desserts were also tasty.

The food was awesome as usual. We fave never had a bad meal at Jackson's.