India's Rasoi

Rasoi Recommendations

• Rasoi Feast

  Lamb Chop, Tandoori Chicken, Malai Kabab, Prawn Angarey, Lamb Rogan Josh, Navratan Korma, choice of bread and the dessert of the day

  • One$28.00
  • Two$48.00

• Rasoi Vegetarian Dinner$20.00

  An assorted platter of Navratan Korma, Palak Paneer, Dal Makhani, Naan, Peas Pulao, Raita and Kheer

Appetizers

• Samosa

  Delicately spiced stuffed pastry

  • Vegetable$5.00
  • Meat$6.00

• Pakora

  Classic indian garbanzo bean battered fritters

  • Paneer$6.00
  • Chicken$6.00
  • Vegetable$4.00

• Lobster Dosa$12.00

  Rice crepe stuffed with lobster meat, sweet potatoes and south indian spices

• Bollywood Popper$8.00

  Anaheim pepper stuffed with shrimp served over Goan coconut sauce

• Rasoi Crab Cake$9.00

  Mildly spiced crab cakes with coated garbanzo bean batter, served with roasted corn raita

• Tandoori Vegetables$12.00

  Assorted seasonal vegetables and homemade cheese delicately spiced and roasted in tandoor

• Calcutta Fish & Chips$9.00

  Tilapia served with masala fries, malted onion chutney and achari tartar

• Pudina Paneer$12.00

  Homemade cheese cubes rubbed with tandoori marinade, fresh mint leaves and grilled

• Kabab Sampler$14.00

  Assortment of Malai, Haryali and Seekh kabab served with red onions, mint and pomegranate chutney

Soups

• Tamatar$4.00

  Slow cooked cumin and garlic flavored tomato soup

• Mulligatawny Soup$4.00

  Traditional Indian lentil soup

Salads

• Kachumber$6.00

  Diced tomatoes, cucumbers, onions, bell peppers and mixed greens tossed in herbs and a special Rasoi dressing

• Hara Bhara$8.00

  A salad of sweet peas, heart of palm, avocado, paneer and baby spinach tossed in sweet pepper dressing

• Tomato Tamarind$8.00

  Season's best tomato, arugula, chapatti chips, spicy cashews with a tamarind vinaigrette

Tandoori Specialties

• Haryali Kabab$14.00

  Cubes of chicken marinated in mint, cilantro and aromatic Indian herbs

• Seekh Kabab$15.00

  Minced meat spiced with ginger, herbs and onion, roasted on skewers

• Malai Kabab$14.00

  Chicken breast cubes marinated in ginger, garlic and an array of herbs and spices

• Masaledar Chops$18.00

  Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs

• Tandoori Chicken$14.00

  Chicken marinated in yogurt sauce and fresh herbs and selected Indian spices - a classic!

• Prawn Angarey$16.00

  Jumbo Madagascar shrimp marinated in yogurt, roasted red chillies and cilantro

• Chicken Tikka Lal Mirch$14.00

  Fenugreek flavored chicken breast pieces marinated in yogurt, spices and crushed red pepper

Traditional Vegetarian Favorites

• Aloo Gobi$10.00

  Cauliflower and potatoes sautéed in herbs and spices

• Malai Kofta$14.00

  Fresh grated vegetable fritter cooked in a tomato, cream and onion sauce

• Navratan Korma$12.00

  Mixed vegetables sautéed in cream, herbs and spices

• Channa Masala$10.00

  Garbanzo beans cooked in special blend of spices

• Baingan Bharta$11.00

  Roasted eggplant, cooked with tomatoes, onions and peas

• Makhani Dal$10.00

  Lentils cooked in spices and cream

• Palak Paneer$12.00

  Creamed spinach cooked delicately with homemade cheese cubes

• Mattar Paneer$12.00

  Creamed peas cooked delicately with homemade cheese cubes

• Okra-do-piazza$11.00

  Fresh okra lightly sautéed with onions & herbs (seasonally fresh only)

• Methi Malai Mattar$12.00

  Pureed spinach, peas and fenugreek leaves, cooked in a creamy sauce

• Vegetable Chettinad$12.00

  Mixed vegetables cooked in a coconut sauce tempered with herbs and spices, a South Indian specialty

Entrees

*Contains peanuts

• Tikka Masala

  Charcoal roasted, cooked in a creamy tomato sauce

  • Shrimp$17.00
  • Paneer$14.00
  • Lamb$16.00
  • Chicken$15.00

• Lamb Shank Korma$21.00

  New Zealand lamb shank simmered in an aromatic korma sauce served with Saffron Pulao and seasonal vegetables

• Karahi

  Sautéed with sweet pepper, onions, mint and tomatoes

  • Shrimp$15.00
  • Lamb$14.00
  • Chicken$12.00

• Chicken Curry$12.00

  Chicken cooked in a blend of tomatoes and spices

• Lamb Rogan Josh$15.00

  Lamb cooked in a blend of tomatoes and spices

• Vindaloo

  Prepared with potatoes in hot spices

  • Chicken$12.00
  • Lamb$14.00

• Kerala Fish Curry$15.00

  Seasonal fish simmered in coconut curry sauce with toasted mustard seeds

• Salmon Pondicherry*$18.00

  Grilled salmon on bed of ginger lemon rice and curried seasonal vegetables

Rice

Our basmati rice is cooked with whole spices and finished with saffron All biryani served with raita

• Hydrabadi Lamb Biryani$15.00

• Lucknowi Chicken Biryani$14.00

• Saffron Rice Pulao$8.00

• Vegetable Biryani$12.00

• Peas Pulao$8.00

• Wild Mushroom Pulao$10.00

Bread

• Naan

  Leavened bread baked in tandoor

  • Keema$5.00
  • Garlic$4.00
  • Cheese$4.00
  • Plain$3.00
  • Garlic Cheese$4.50
  • Rosemary$3.00

• Roti$2.50

  Unleavened bread

• Paratha

  Unleavened layered whole wheat bread baked in tandoor

  • Spinach$4.00
  • Aloo$4.00
  • Plain$3.00

Condiments

• Raita$2.50

  Whipped yogurt blended with fresh cucumbers, tomatoes, onions, carrots and mint, a perfect balance for the spicy dishes

• Mango Chutney$3.00

• Panchranga Achar$2.00

  Spicy mixed pickles

• Papadum (2)$3.00

  Sun dried lentil wafers

• Desi Salad$2.00

  Spicy red onions with green chillies

Beverages

• Coffee$2.50

• Iced Tea$1.50

• Lassi

  A refreshing yogurt drink

  • Plain$3.00
  • Mango$4.00
  • Strawberry$4.00

• Mango Juice$2.50

• Masala Chai$3.00

  Freshly brewed Darjeeling tea, flavored with aromatic herbs

• Soft Drinks$2.00