This was our first time eating here so maybe an off night, but little excuse not to put your best foot forward at 8:30pm on a Saturday night. Roasted Hen of the Woods mushrooms delicious but that's about it. Salmon crudo had so little taste you could never have recognized the salmon by taste alone. A whole snapper for two was tasty enough but completely unspectacular for $60 and a roasted head of cauliflower managed to have some grill marks on the exterior yet have no roasted taste and be steamed in the middle, served over something the menu called "Romesco" but whitish in color, grainy and pretty tasteless. Just a very mediocre meal that we were charged high moderate prices for. With so many good options nearby, can't imagine going back for food. Would be happy to have a drink outside at this very stylish location though, just pass on the food!
I was a bit disappointed because it names itself as "specialty craft cocktails" but they were out of ingredients to make the one I wanted. Then I ordered a glass of Malbec but they were out of that. Very disappointing. The food was good but that started the evening off rather poorly.
Atmosphere was spectacular. The food was less than desirable for the price. Pieces of shell in shucked oysters...disappointing. Great beer selection though! I would go back...just for drinks and an app.
This place is closing don't waste your time. Menu limited and after 1 1/2 hours we left!
Was nice but inside was very smoky. Not sure if there was a ventilation issue but ended up sitting outside and we were hoping it wasn't going to rain as they only had seats out in the open left. Fortunately it didn't but don't want to be a complainer but it was surprisingly noise for an outside area. Otherwise it was lovely.
It's gotten ALOT BETTER - ambiance is the best in the area and food was excellent
Killer location and view can't be denied. Really great. But the menu has undergone a recent change and not for the better. None of our favorites were there, and the new stuff was mediocre at best. And prices seemed to have gone up. We were told there is a new chef (bad idea) and also that the restaurant is closing soon.
Muy mala la atención y caro para el servicio recibido. No vuelvo más.
This restaurant is in the process of closing in May 2017 and being redeveloped into a different restaurant with a different chef. We didn't know this or we might have decided to pass. The restaurant has an exceptional ocean view, but the food is very average for the high cost. Our server was excellent, but every course came out cold. I am guessing that there is no longer any kitchen management in place given the impending transition. The menus were all grimy. I would wait to try the new restaurant that goes in.