Harbour Sixty

Name: Harbour Sixty
Address: 60 Harbour Street, Toronto, ON, Canada, M5J 1B7
Telephone: (416) 777-2111
Price range: más de CAN$50
Rating: 4.6

4.6 (2321)

más de CAN$50

Cortes de carne

60 Harbour Street, Toronto, M5J 1B7 ON

Haz una reservación

2 personas

15 jun 2025

7:00 p.m.

Reservado 31 veces hoy

Acerca de este restaurante

Bueno para ocasiones especiales
Elegante
Ideal para disfrutar vinos finos

Harbour Sixty, el restaurante de cortes finos por excelencia en Toronto, se encuentra ubicado en el histórico Harbour Commission Building. Harbour Sixty llevó a cabo una remodelación completa del lugar en agosto de 2009. Este restaurante ofrece a sus comensales un entorno atemporal, elegante, moderno, y lujoso.

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
más de CAN$50
Cocinas
Cortes de carne, Pescados y Mariscos, Canadiense
Horarios
Almuerzo Lun–Vie 11:30–14:30 Cena Lun–Vie 14:30–23:30 Sáb, Dom 17:00–23:30
Número de teléfono
(416) 777-2111
Página web
http://www.harbour60.com/
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Chef Solomon Mason
Servicio de comidas
Let our kitchen create a custom menu for your function with Pinnacle, our catering partner.
Instalaciones para eventos privados
Here at The Harbour Sixty, we have 6 elegant private spaces to choose from; Commissioner’s, Vintages, The Cellar, Louis XIII, Arianna East, and Arianna West. We also have a private events space, called Estelle, for larger events. If you are interested in a booking, feel free to contact our Events Team at events@harboursixty.com.

Ubicación
60 Harbour Street, Toronto, M5J 1B7 ON
Zona
Harbourfront
Intersección en calle
Bay Street, Harbour Street, Lake Shore Boulevard
Parking details
Complimentary valet parking is offered at lunch and dinner. Those wishing to dine before attending the theatre or Air Canada Center events may leave there vehicles here in our parking lot.
Public transit
Union subway station is one block north of our building, the Harbour Commission Building on Harbour Street at Bay St.
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vinos, Vista

Platos populares

Menú

El menú de Harbour Sixty se actualizó por última vez el 14/6/2025.

ICED SHELLFISH & RAW BAR

Seafood TowerCAD 375.00
Atlantic Lobster, King Crab, Cocktail Shrimp, Oysters, Tuna Tartare, Snow Crab Claws
Shrimp CocktailCAD 57.00
Black Tiger Shrimp, Cocktail Sauce, Lemon
Valley Pearl OystersCAD 58.00
Kosho Mignonette
Bluefin Tuna TartareCAD 44.00
Lavash, Green Apple, Avocado

CRUDO

Argentinian PrawnsCAD 32.00
Aji Amarillo, Cilantro, Watermelon Radish
Hawaiian KampachiCAD 36.00
Jamon, Cerignola Olive, Olive Brine Vierge
Japanese MadaiCAD 38.00
Coconut Curry Foam, Young Coconut, Celtuce Radish, Lemon Balm
King SalmonCAD 32.00
Ginger Shoot, Shiso, Myoga

CAVIAR

Potato Chips, Blini, Crème Fraîche, Shallots, Chives, Yolks

Kristal 25grCAD 180.00
Scoop
Kristal - 50grCAD 300.00
Tin
Kristal - 100grCAD 600.00
Tin
Ossetra - 30grCAD 240.00
Tin
Beluga - 30grCAD 460.00
Tin
Beluga - 100grCAD 1,380.00
Tin

APPETIZERS

Steak TartareCAD 34.00
Quail Egg, Caper Cornichon, Chive Toast
Beef CarpaccioCAD 36.00
Brown Butter Mayo, Hazelnut Arugula, Aged Gouda
Braised Short RibCAD 66.00
Hoisin Glaze, Scallion Shoestring Potato
Crab CakeCAD 48.00
Shallot, Caper, Cornichon
Braised OctopusCAD 51.00
Cannellini Bean, Nduja Grilled Escarole, Shallot
Seared Foie GrasCAD 52.00
Maple Smoked Foie Fat, Brioche, Asian Pear, Hazelnut
Buttermilk CalamariCAD 48.00
Lemon Aioli, Caper, Parsley
Golden Crisp Chicken CAD 62.00
Caviar Ranch 4pc. Contains Fish, gluten, egg, dairy
Oyster RockefellerCAD 44.00
Vermouth, Breadcrumbs, Parmigiano-Reggiano, Bacon

SALADS

H60 WedgeCAD 28.00
Bleu d’Auvergne, Bacon, Smoked Buttermilk, Scallion, Red Onion, Gremolata, Dill
Harbour Sixty Caesar SaladCAD 25.00
Double Smoked Bacon, Brioche Croutons, House Dressing, Parmigiano Reggiano
Shaved Green TomatoesCAD 28.00
Stracciatella, Fennel, Tarragon, Champagne Vinegar
Green GoddessCAD 26.00
Gem, Pistachio, Avocado, Dill
Lisa's SaladCAD 27.00
Romaine, Dodonis Feta, Guindilla Peppers, Chickpeas, Vine Tomatoes, Red Wine Vinaigrette
Burrata ItaliaCAD 38.00
Charred Radicchio, Jingle Bell Pepper, Pistachio Honey

ENTRÉES

Big Glory Bay SalmonCAD 58.00
Garlic, Almonds, Cauliflower, Peppers
Roasted Black CodCAD 69.00
Peas, Snow Crab, Miso, Vermouth Cream
Lasagne for TwoCAD 74.00
Taleggio, Burrata, Pepperoni Bolognese
H60 BurgerCAD 40.00
8oz - House-Ground Rib-Eye Patty, Smoked Cheddar, Pickles, Caramelized Onions, Lettuce, Hand Cut Fries, Garlic Mayo
Spaghetti PuttanescaCAD 34.00
Caper, Olive, Tomato
Grilled Lamb ChopsCAD 72.00
Beverly Creek Farms
Chantecler ChickenCAD 66.00
Chanterelles, Escarole, Parsnip, Corn

SIDES

Hand Cut FriesCAD 16.00
Garlic Mayo
Truffle FriesCAD 28.00
Shaved Summer Truffle, Parmigiano-Reggiano, Garlic Mayo
Pomme PuréeCAD 16.00
Add-ons: Lobster (+$38)
Creamed Arrowleaf SpinachCAD 18.00
Pecorino, Lemon
Brussels SproutsCAD 18.00
XO, Parmesan, Toasted Breadcrumbs
BroccoliniCAD 19.00
Chili Crisp, Marcona Almond, Lemon
Grilled AsparagusCAD 24.00
Buttered Crab, Crouton
Crispy CauliflowerCAD 19.00
Blue Cheese, Hot Sauce, Celery
Baked Macaroni & CheeseCAD 26.00
Canestri, Gruyère, Chives
Oyster MushroomsCAD 22.00
White Wine, Caramelized Onion

STEAKS & CHOPS

USDA PRIME - CREEKSTONE
Halal
Centre Cut LoinCAD 82.00
8oz
New York Strip SteakCAD 138.00
16oz
Boneless Rib EyeCAD 152.00
18oz
Cowboy Rib EyeCAD 182.00
20oz
T-BoneCAD 185.00
32oz
Porterhouse - 38ozCAD 225.00
Confit Garlic, Peppercorn Sauce
BIELAK FAMILY FARMS - CANADIAN PRIME
Bone-In StriploinCAD 99.00
20oz
"Harbour Sixty Chop" Bone-In TenderloinCAD 145.00
18oz
High River Farm-Canadian Prime - Tenderloin FiletCAD 97.00
10oz
BLUE DOT RESERVE - CANADIAN PRIME
High River Farm-Canadian Prime - Tenderloin FiletCAD 144.00
14oz
Australian Wagyu - Oakleigh RanchCAD 399.00
Tomahawk - 42oz
Certified A5 - KobeCAD 275.00
A5 Striploin - 6oz
Certified A5 - Miyazaki
Market Price
Tajima - Australian WaguyCAD 210.00
Picanha 12oz

À LA CARTE SEAFOOD

Dover SoleCAD 129.00
Butter, Lemon, Parsley, White Wine
Orata (Gilt-head Bream)CAD 68.00
Calabrian Tomato, Anchovy, Castelvetrano Olives

ACCOUTREMENTS & SAUCES

Seared Foie GrasCAD 48.00
Atlantic Lobster TailCAD 235.00
24oz
King Crab LegsCAD 185.00
Chilled or Broiled - 1/2 lb. Contains Shellfish
Argentinian Roasted PrawnsCAD 36.00
Contains Shellfish
Charred Scallion ChimichurriCAD 10.00
Contains Allium, Alcohol
BéarnaiseCAD 8.00
Crab ButterCAD 18.00
Contains Dairy, Shellfish, Allium
Peppercorn Jus CAD 14.00
Contains Dairy, Allium, Alcohol

Lo que dicen 2,321 personas

Reseñas de Harbour Sixty de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.5Comida
4.7Servicio
4.7Ambiente
4.1Valor

Ruido • Moderado

2,321 reseñas

OT
Comensal de OpenTable VIP
Toronto/Ontario1 reseña
2.0
Comieron hace 6 días
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 3
Started at Arianna for drinks. The cocktail menu is exactly the same as Harbour 60, which is strange considering it’s two separate restaurants with different food menus. The ambiance in Arianna was awkward. The music was so quiet and the restaurant was pretty empty so everyone was whispering to each other. The music should have been a louder to invite more conversation. For dinner, the restaurant had plenty of space so I was surprised they never offered us the option of where we wanted to sit. We definitely would have chosen the bar side which was a better atmosphere to the other side which was quiet and kind of awkward. Our server was constantly pouncing on us to see if we were ready to order and every time we had to tell him to come back. The Burrata Italia salad ratio was way off - was mostly cheese and not much of anything else. The Octopus was over cooked and disappointing. The Kanpachi and Steak Tartare were good. The Dover Sole was overcooked and very salty. The roasted garlic that came with it was too overpowering. The A5 Miyazaki steak was ruined with a ridiculous amount of salt. The brussel sprouts and pommes puree were good. We told our server that both the fish and the steak were salty but that we did not want a new one. We just wanted to finish eating and get out of there. He said he would let the chef know. Nobody came out to apologize, a manager never came to speak to us and our server was suddenly MIA until we finished eating. We were expecting him to come back and let us know he informed the chef and the chef apologizes, at the very least. The Baked Alaska is way too big. They need to offer a smaller portion. 70% was wasted because you can’t take it home (ice cream). It’s easily big enough for 4 people. The cutlery we were given had fingerprints on it multiple times. The server noticed, only once, and changed it. Overall, very poor experience. Unacceptable for such a Toronto staple restaurant.
¿Te fue útil?
J
Jaime VIP
Miami - Dade11 reseñas
5.0
Comieron en 7 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
A favourite is still a fabulous establishment to have a special dining experience. The attention to service was noticeable friendly and pleasant. The food as usual and as expected from H60. Outstanding. Thank you. Jaime
¿Te fue útil?
D
Danny VIP
Toronto/Ontario7 reseñas
5.0
Comieron en 5 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
From the moment we stepped through the doors of Harbour Sixty, it was clear we were in for something truly special. The ambiance strikes a perfect balance between timeless elegance and modern luxury, a setting that instantly sets the tone for a memorable evening. The service? Impeccable. Attentive without being intrusive, every staff member made us feel like VIPs. From wine pairings to meal suggestions, their knowledge and professionalism elevated the entire experience. Now, the food, absolutely phenomenal. Every dish was a masterclass in flavor and presentation. The “Harbour Sixty Chop” Bone-On Tenderloin steak was cooked to perfection, melt-in-your-mouth tender and rich with flavour. And don’t get me started on the sides, indulgent, perfectly portioned, and impossible to resist. Even the bread basket felt like a thoughtful, gourmet touch. To end the night, the desserts were pure decadence. The Hong Kong French Toast and warm Chocolate Lava Cake were the perfect finale to an unforgettable meal. Whether you’re celebrating a special occasion or just looking to treat yourself, Harbour Sixty delivers an experience that’s worth every penny. This isn’t just dinner,it’s a luxurious escape for the senses.
¿Te fue útil?
R
Richard VIP
Toronto/Ontario16 reseñas
5.0
Comieron en 5 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic place to eat. My colleagues and I loved the atmosphere, ambiance and location.
¿Te fue útil?
S
Steven VIP
Toronto/Ontario5 reseñas
5.0
Comieron en 4 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing food and service, but extremely over priced.
¿Te fue útil?
T
Taylor
Toronto/Ontario9 reseñas
5.0
Comieron en 3 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food at Harbour was amazing, great atmosphere had such an enjoyable date night. Our server, Alexis was wonderful and she's easy on the eyes😍
¿Te fue útil?
N
Nadia VIP
Toronto/Ontario27 reseñas
5.0
Comieron en 31 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Lovely experience! Dinner, service and ambience were all excellent!
¿Te fue útil?
L
Luis
Toronto/Ontario4 reseñas
3.0
Comieron en 31 de mayo de 2025
1. Global 3
2. Comida 2
3. Servicio 4
4. Ambiente 3
Nice building, valet parking is a plus, ambiance is ok, noisy. Food is pricy but not living to the hype. Cocktails, wine overpriced.
¿Te fue útil?
B
Bill VIP
Región de la Bahía de San Francisco5 reseñas
5.0
Comieron en 30 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The service and food was excellent. I haven’t been in a while. The new decor is well done.
¿Te fue útil?
L
Lauren
Nueva York2 reseñas
5.0
Comieron en 27 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Service is exceptional, thank you for another memorable meal!
¿Te fue útil?

Preguntas frecuentes

Harbour Sixty tiene una calificación promedio de 4.6 estrellas, según 2321 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

15 jun 2025

7:00 p.m.

Reservado 31 veces hoy

60 Harbour Street, Toronto, M5J 1B7 ON

Áreas del restaurante

Información adicional

Intersección en calle
Bay Street, Harbour Street, Lake Shore Boulevard
Zona
Harbourfront
Horarios
Almuerzo Lun–Vie 11:30–14:30 Cena Lun–Vie 14:30–23:30 Sáb, Dom 17:00–23:30
Precios
más de CAN$50
Cocinas
Cortes de carne, Pescados y Mariscos, Canadiense
Ambiente
Casual elegante
Dress code
De vestir
Parking details
Complimentary valet parking is offered at lunch and dinner. Those wishing to dine before attending the theatre or Air Canada Center events may leave there vehicles here in our parking lot.
Public transit
Union subway station is one block north of our building, the Harbour Commission Building on Harbour Street at Bay St.
Opciones de pago
AMEX, Diners Club, Discover, Mastercard, Visa
Chef ejecutivo
Chef Solomon Mason
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Entrega a domicilio, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Vinos, Vista

Página web
http://www.harbour60.com/
Número de teléfono
(416) 777-2111
Servicio de comidas
Let our kitchen create a custom menu for your function with Pinnacle, our catering partner.
Instalaciones para eventos privados
Here at The Harbour Sixty, we have 6 elegant private spaces to choose from; Commissioner’s, Vintages, The Cellar, Louis XIII, Arianna East, and Arianna West. We also have a private events space, called Estelle, for larger events. If you are interested in a booking, feel free to contact our Events Team at events@harboursixty.com.

Harbour Sixty

Haz una reservación

Acerca de este restaurante

Áreas del restaurante

Información adicional

T-Bone

Steak Tartare

New York Strip Steak

ICED SHELLFISH & RAW BAR

Seafood TowerCAD 375.00

Shrimp CocktailCAD 57.00

Valley Pearl OystersCAD 58.00

Bluefin Tuna TartareCAD 44.00

CRUDO

Argentinian PrawnsCAD 32.00

Hawaiian KampachiCAD 36.00

Japanese MadaiCAD 38.00

King SalmonCAD 32.00

CAVIAR

Kristal 25grCAD 180.00

Kristal - 50grCAD 300.00

Kristal - 100grCAD 600.00

Ossetra - 30grCAD 240.00

Beluga - 30grCAD 460.00

Beluga - 100grCAD 1,380.00

APPETIZERS

Steak TartareCAD 34.00

Beef CarpaccioCAD 36.00

Braised Short RibCAD 66.00

Crab CakeCAD 48.00

Braised OctopusCAD 51.00

Seared Foie GrasCAD 52.00

Buttermilk CalamariCAD 48.00

Golden Crisp Chicken CAD 62.00

Oyster RockefellerCAD 44.00

SALADS

H60 WedgeCAD 28.00

Harbour Sixty Caesar SaladCAD 25.00

Shaved Green TomatoesCAD 28.00

Green GoddessCAD 26.00

Lisa's SaladCAD 27.00

Burrata ItaliaCAD 38.00

ENTRÉES

Big Glory Bay SalmonCAD 58.00

Roasted Black CodCAD 69.00

Lasagne for TwoCAD 74.00

H60 BurgerCAD 40.00

Spaghetti PuttanescaCAD 34.00

Grilled Lamb ChopsCAD 72.00

Chantecler ChickenCAD 66.00

SIDES

Hand Cut FriesCAD 16.00

Truffle FriesCAD 28.00

Pomme PuréeCAD 16.00

Creamed Arrowleaf SpinachCAD 18.00

Brussels SproutsCAD 18.00

BroccoliniCAD 19.00

Grilled AsparagusCAD 24.00

Crispy CauliflowerCAD 19.00

Baked Macaroni & CheeseCAD 26.00

Oyster MushroomsCAD 22.00

STEAKS & CHOPS

USDA PRIME - CREEKSTONE

Centre Cut LoinCAD 82.00

New York Strip SteakCAD 138.00

Boneless Rib EyeCAD 152.00

Cowboy Rib EyeCAD 182.00

T-BoneCAD 185.00

Porterhouse - 38ozCAD 225.00

BIELAK FAMILY FARMS - CANADIAN PRIME

Bone-In StriploinCAD 99.00

"Harbour Sixty Chop" Bone-In TenderloinCAD 145.00

High River Farm-Canadian Prime - Tenderloin FiletCAD 97.00

BLUE DOT RESERVE - CANADIAN PRIME

High River Farm-Canadian Prime - Tenderloin FiletCAD 144.00

Australian Wagyu - Oakleigh RanchCAD 399.00

Certified A5 - KobeCAD 275.00

Certified A5 - Miyazaki

Tajima - Australian WaguyCAD 210.00

À LA CARTE SEAFOOD