[NOTE: Our rooftop lounge, private cabanas, and outdoor seating will be closed through 3/1/21]
Birds | Bubbles | Blues
Multiple dates availableAfter months of recipe testing, Geraldine's presents: Birds, Bubbles, and Blues! Every Thursday evening beginning at 5:30pm, join us for our special spicy fried chicken, half off bottles and glasses of Moet + Chandon, and live music starting at 8:30pm.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Crispy Pork Ribs
tarragon / piquillo caramel
Spicy Fried Chicken Sandwich
red chili chow chow / jalapeño mayo b&b pickles / lettuce / tomato fries or salad
Grilled Texas Quail
coconut curry / sautéed garlic kale / chili oil
We had a great time! Our server Keith was awesome! The cocktails and wine were great!
Thoroughly enjoyed this place, the people, music, and vibes were better than expected!
The place is fantastic. The service was also excellent. Our waiter Gary, knew his stuff and recommend some great dishes.
Very few mangoes in the gem salad and they were not ripe
They brought our fish at the end of the meal. Overall good flavors
Always amazing! Talented musicians and staff every. single. time.
Had a great meal, with a fabulous waitress, and an unbelievable music act of Zack Person who I would not expect at a hotel venue. We were out of town visitors from Portland and was blown away. Smoke carrots were to die for.
Kithen was sooooo slow! took hour and a half to get food but server was nice.
Should have comped us a drink or dessert tho-would have made a TERRIBLE impression into a great one so easily.
Kenny Williams was FABULOUS and we'll be back for him for sure! Thank you!
Great atmosphere, nice vibe. Food was acceptable but I’m always up to try different cuisine. Definitely a good place to vibe with a special someone or your girls
Loved the atmosphere! Our server Gary was outstanding. We will be back!
Holly was so accommodating and kind. We had some hiccups with our large group reservation and they still try to do their best to fit us all as close as they could. Our server Jennifer went above and beyond making sure our cups were full and we were having a good time. 10/10
Visiting from Los Angeles. Geraldine did not disappoint. Enjoyed the Jazz brunch and food.
The food was wonderful. The drinks were great and well priced.
Good food option while staying at the Van Zandt hotel.
Great service and better food! The breakfast burger was delicious and the staff is very accommodating.
Great brunch burger!
Decor is nice and would have been better if they had some sort of live music as advertised on their site. Unfortunate that they also don't take advantage of it being on a higher floor with a view of the lake or Austin - instead you have a view of the pool, which had little kids playing in it. Just kind of ruins the potential vibe - we went there for an adult happy hour. Service was friendly but was slow and they totally could have made more money from us by checking back in more often as we wanted another round. When they did come by again it was too late as we had somewhere to be. The menu has interesting and well executed drinks and small plates that were also pretty good.
We had a wonderful experience at Geraldines. The staff were incredibly friendly and extremely helpful. The food and drinks were outstanding and we loved the live music.
Great views but no parking for restaurant which was NOT on website. Menu is so so, not a lot to choose from. Wait staff seemed a bit overwhelmed - it was the 4th but still… overall the best thing it’s got going is the view.
Brocollini a tad undercooked, but well seasoned/sauced. Quail was tasty and tender, but coconut sauce it sat on was oily and bland--tasted like canned coconut milk with some unidentified oil poured in.
Malbec was ok, Butterscotch pot au feu was delicious
Dropped in to Geraldine’s for a snack and a drink before the fireworks . . . Great love music from Paul Val, lovely cocktails and appetizers (always get the sticky rib appetizer). Had the butterscotch pot de creme for dessert with an espresso - heavenly !!
portions were so small and expensive better for just drinks
Great food. Service was exceptional and Keith the waiter was incredibly attentive and took his time to explain the menu and cocktail options. My date and I had a perfectly cooked halibut.
Highlight of the meal were the dessert cocktails, however. The blew our minds. One of the best espresso martinis I’ve ever had and a banana-walnut cocktail that tasted like banana bread. Incredible.
Would go back again!
Mediocre food and experience
Seemed like a chaotic night. Disarray at hostess stand. We were sat in a section that was obviously double or triple sat and the waiter was visibly upset and arguing with hostess. He rebounded and ultimately took great care of us. I’ve eaten here before and loved everything I had. Last night everything tasted overly salty and not up to previous experience.
An excellent, elegant, and fun restaurant. The food is fantastic and the staff was perfect.
Our server’s expertise of the menu was awesome! He helped us choose our plate choices and had the perfect recommendations for the order in which to enjoy each plate, and what drinks would complement our food. Awesome service and amazing flavors! Nice date night ambiance.
Great food, drinks, service and music!
Food was delicious, service was great, and ambiance with live music was the cherry on top.
Food was good, but kinda pricey. Would have liked more menu options. Disappointed that the bar did not stay open later.
Good food and ambiance. Service was very slow.
Will not return. Our party waited for over an hour for our food. The wait staff was short and passive aggressive. I had enough when the waitress abruptly seized the bill from the table after I asked her to split it for each individual person. I asked to speak with the manager and before I could even finish speaking he felt it necessary to tell me that he had never had complains concerning the waitress. He also stated that his kitchen was understaffed along with a host of other excuses. I felt his approach was to provide excuses for the poor service as opposed to resolving the matter. It’s really sad because I was telling the other people in my party I wanted to return for a stay at the hotel, unfortunately that won’t be possible due to this experience. Also, I was over charged for parking. I was told it was $10. I just saw that my card was charged $22.35. I don’t even have the energy to fight with them about it. This is how over this situation I am.
Great food and great atmosphere!
Loved everything about Geraldines from the delicious small plate menu to the creative craft cocktails. Also really enjoyed the live band that started playing at 10 pm. Will definitely go back.
Amazing food and service! Loved how the food was brought out in small plates. Each round was excellent on its own. The bluesy band (starting at 10:00) was a nice touch. Highly recommend!
Great food! Our server Pete was wonderful.
Cute place! Brunch was good, nothing crazy. Service was a little slow but we were a large group. However, the restaurant wasn’t full. All in all, a cute place to visit!
Nothing done for anniversary- was sad they didn’t do dessert or anything to celebrate.
Amazing dinner and ambiance.
The service was great and the food was good but felt a bit over priced for the portion. We had the Halibut and Short ribs (both around $37-38) and since it is small plate style there are no sides. Glad we went but not sure it will make the list to go to again.