Snacks
Sourdough BreadGBP 5.95
Cultured butter, chimichurri
OlivesGBP 5.95
Gordal large pitted green olives
Cheese & Truffle CroquettesGBP 7.95
Mozzarella, cheddar, truffle, confit tomatoes and pulping pepper dip
Beef Tartare TacosGBP 9.95
Cochinita, shallots, parsley
Salmon Tartare TacosGBP 9.95
Mango salsa, avocado
Starters
GazpachoGBP 6.95
Vine-ripe cherry tomatoes, cucumber and yellow beetroot
Spiced ScallopsGBP 19.95
Confit tomatoes, brown butter, chilli emulsion and capers
Grilled Chicken SaladGBP 16.95
Chicken breast and rocket salad with lemon and Parmesan
- EggGBP 2.00
Gaucho-Cured Smoked SalmonGBP 15.95
Crème fraîche, pickled red onions, watercress and guacamole
Pumpkin, Ricotta and Sage RavioliGBP 12.50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
Truffled BurrataGBP 14.50
Cherry tomatoes, truffle balsamic and tomato relish
Tuna TartareGBP 14.50
Avocado, red onions, watercress
Sea Bass CevicheGBP 15.50
Tiger’s milk, pickled jalapeños and avocado crema
EmpanadasGBP 7.95
Beef and olive | Ham and cheese | Humita (corn)
Mains
Grilled Chicken SaladGBP 16.95
Chicken breast and herb salad with peas, broad beans, lettuce
Salmon EscalopeGBP 25.95
Seared salmon served with puttanesca sauce
Aubergine MilaneseGBP 15.50
Superstracina, piquillo peppers and confit tomato sauce
Chicken MilaneseGBP 19.50
Chicken breast and rocket salad with lemon and Parmesan
- EggGBP 2.00
Pumpkin, Ricotta and Sage RavioliGBP 16.50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
The Gaucho BurgerGBP 19.95
Two beef patties, onions, cheese, served with chips
100% Argentinian Steaks
Sirloin
Tenderly succulent with a strip of juicy crackling
- 300gGBP 30.95
- 400gGBP 36.50
- 500gGBP 45.00
Ribeye
Delicately marbled throughout for superb, full-bodied flavour
- 300gGBP 32.50
- 400gGBP 39.50
- 500gGBP 48.00
Rump
Leanest cut with a pure, distinctive flavour
- 225gGBP 20.95
- 300gGBP 26.00
- 400gGBP 32.00
Fillet
Lean and tender with a delicate flavour
- 200gGBP 30.00
- 300gGBP 38.00
- 400gGBP 50.00
Marinated Steaks
Churrasco de Chorizo
Spiral cut, marinated in garlic, parsley and olive oil
- 300gGBP 30.00
- 500gGBP 45.00
Churrasco de Lomo
Spiral cut, marinated in garlic, parsley and olive oil
- 350gGBP 63.00
Tira de Ancho
Delicately marbled throughout for superb, full-bodied flavour
- 500gGBP 55.00
Colita de Lomo
Tender fillet tail, marinated in garlic, parsley and olive oil
- 300gGBP 30.00
Chipotle Ancho
Marinated with chipotle and ancho chilli paste
- 500gGBP 65.50
Sharing Steaks
Chateaubriand
Centre cut of fillet, slow grilled
- 450gGBP 78.50
- 700gGBP 115.00
The Gaucho Sampler
Sirloin, rump, ribeye and fillet
- 1.2kgGBP 130.00
Sides
Green SaladGBP 6.00
Garlic-Roasted MushroomsGBP 8.50
Sautéed SpinachGBP 6.00
Latin Mac & CheeseGBP 7.50
Add crispy bacon
- BaconGBP 1.50
ChipsGBP 6.00
Mashed PotatoGBP 5.50
Tomato SaladGBP 5.50
Grilled Tenderstem BroccoliGBP 5.95
Toppings & Sauces
ChimichurriGBP 3.00
PeppercornGBP 4.50
BéarnaiseGBP 3.50
Blue CheeseGBP 3.50
Malbec & Bone Marrow JusGBP 4.50
MushroomGBP 4.00
