Starters
Orkney scallop lasagne GBP 34.00
Sicilian prawn, Amalfi lemon, “cacio & pepe”
Heritage tomatoesGBP 24.00
Almond, saffron, lavender
Buffalo milk panna cotta GBP 29.00
Sardine, Romana artichoke, Oscietra caviar
Duck liver RoyalGBP 26.00
Poached peach, Sauternes, cocoa soil
Escabèche of yellowfin tunaGBP 27.00
Miso, aubergine caviar, dill emulsion
Mains
Cornish John DoryGBP 46.00
Sea kale, yellow beans, mussel en mouclade
Wild halibutGBP 47.00
Stuffed courgette flower, plankton, sauce meunière
Free range aged duck GBP 48.00
Smoked eel, braised fennel, sauce à l’orange
Iberico pork GBP 47.00
Rosemary, pulled pork canneloni, bell pepper
Salt crusted chateaubriand GBP 60.00
Potato terrine, grelot onion, Australian black truffle
Desserts & Cheese
Burnt honey custard tartGBP 14.50
White chocolate ganache, strawberries
Signature apple tarte TatinGBP 15.50
Calvados caramel, Madagascar vanilla ice cream for two people £15.50pp
Manjari chocolate GBP 16.00
Pecan, salted caramel, tonka
Sweet gorgonzola millefeuilleGBP 14.50
Fermented cherry, Espelette pepper, fig leaf oil
Apricot souffléGBP 16.00
Elderflower, white chocolate, aged balsamic vinegar
Our cheese selection
Apple chutney, celery, crackers 3 for £18.50 ~ 5 for £24.50