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Party Size
For 2
7:00 PM
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Booked 21 times today

Gabriele's Italian Steakhouse

446 reviews
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$50 and over
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Top Tags:
  • Business Meals (20)
  • Special Occasion (20)
  • Good for Anniversaries (19)
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines under one location. Located a stone’s throw from Greenwich Avenue, Gabriele’s is fine dining – sans pretense.
Dining Style
Fine Dining
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Steakhouse, Italian
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Hours of operation
Lunch: Friday: 11:30am - 2:30pm

Dinner: Sunday: 5:00pm - 9:00pm, Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
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Phone number
(203) 622-4223
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Denis Radovic
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Gabriele's features three different private dining spaces, ranging from an intimate gathering of 8 guests up to a cocktail party with 150 guests.
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Cross street
West Putnam Avenue
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Special events & promotions
Please email for more information on special events and private parties!
Banquet, Bar Dining, Bar/Lounge, Fireplace, Full Bar, Private Room, Wine
What 446 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
Noise · Moderate
90% of people would recommend it to a friend
  • 5
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vipOpenTable Diner (New York Area)
5.0  Dined 4 days ago

Best steakhouse in Greenwich by far! Can’t recommend strongly enough!!

Carmela (Las Vegas)
5.0  Dined 4 days ago

It was a truly a lovely evening. The service, attention and ambiance was perfect. Our waiter Alex made us feel special. (And, the food was great too)

5.0  Dined 4 days ago

We were welcomed very gracefully by Francesco. He spoke fluent Italian of which was a big plus for us. The bar tender was most accommodating. The waiter explained all the specials and was very patient. The food was delicious. A very pleasant experience.

vipBBQ5 (New York Area)
5.0  Dined 6 days ago

Outstanding food and service. Tony adds a personal touch to a unique and wonderful dining experience.

OpenTable Diner (New York Area)
5.0  Dined 6 days ago

Excellent food and service!!

OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

Tony Capasso makes the experience great!!!!!!!

vipBFM92 (New York Area)
4.0  Dined on February 15, 2018

Really enjoyed dinner here for my husband's birthday. It was the day after Valentine's, so the bar and restaurant were surprisingly quiet, but which we enjoyed nonetheless. Filet mignon was so tender and the sides were very tasty too (mashed potatoes, brussels sprouts and mushrooms), Service was very good also. Definitely recommend!

BMol (New York Area)
3.0  Dined on February 14, 2018

It was way overpriced for the quality of the food.I don’t mind paying high prices for high end food, but this did not deliver such . It is a nice ambiance. It’s a place to go to watch people since the famous go often but other than that , no real reason to go . The food is good but not great. The service is uninspiring unless you are somebody .

Martin (New York Area)
5.0  Dined on February 11, 2018

Outstanding food and service but ridiculously expensive. Fortunately we received a sizeable gift card. If not suggest you go with someone who works at a hedge fund who will pick up the tab.

MelissaK (New York Area)
4.0  Dined on February 10, 2018

My husband and I had a reservation on Saturday 2/10. We arrived right on time for our 7:15pm reservation and were greeted by the hostess immediately but advised us that our table was not quite ready and asked if we'd have a drink in the bar. When we arrived to the bar area, it was standing room only, as all of the seats were taken but we ordered drinks regardless since we knew it would be a little before our table was ready. We weren't seated until close to 8pm (45minutes when you have a reservation is a bit ridiculous, imo) but our waiter immediately greeted us with menus. The restaurant itself is beyond noisy so it's definitely not a good place for a quiet night out or a romantic date night despite the overall ambiance.

We started with the lobster burrata & tuna tartare. The lobster had an overwhelming fishy taste (and I have had this fish before) so overall, I was not pleased with this selection. On the other hand, the tuna tartare was excellent. We split the porterhouse for two (steak was cooked perfectly) and split the truffled mashed potatoes & baked spinach rockefeller for sides. I wasn't really blown away by the meal but wasn't disappointed either but for the price you pay for the dishes here, your table should be ready on time and the meal should be impeccable. I also was a bit disappointed that they didn't do anything to offset the fact that we waited for almost 45minutes before being seated (with a reservation). Unfortunately, we won't be in a rush to return.