Alma is a historic riverland town in Western Wisconsin. Though the town is small, the restaurant scene offers big flavors. American cuisine is the order of the day here and appears in almost all of its many forms. Casual upscale fare is served with garden views. Homemade seafood pasta makes the most of the local resources and includes fresh ingredients. Bars and grills are abundant. They also pay homage to the area with specialties like elk burgers and wild boar. You can get a taste of American and German classics alike at barbecues offering everything from smoked ribs to potato pancakes. You'll also want to try Cornish pasties, cold or hot.