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Best American Restaurants in Detroit
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Specials at top restaurants in Detroit / Eastern Michigan
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Evans Street Station was born out of love of family, community and hospitality. Located just 40 minutes from Toledo and Ann Arbor, guests visit from far and wide to enjoy our seasonal, modern Midwestern fare. Local flavor and community stewardship have been at the core of our philosophy since opening in 2001. Our kitchen takes painstaking efforts to source beautiful, quality ingredients, and almost everything is crafted here in-house. Our ingredient-driven menus feature the very best of what our enchanting area and the world have to offer. We feature a selection of wines from around the world with a focus on small producers, a rotating list of Michigan craft beers, and fun cocktails created by our inventive team. Our lunch and dinner menus are extensive and offer a little something for everyone, and our staff is happy to help create a memorable dining experience for you. Additional reservation times may be available. Please call (517)424.5555. We look forward to serving you! More
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Welcome to the Holly Hotel!
No longer an Inn, Michigan's Holly Hotel is a nationally-known American restaurant, listed on the United States Register of Historic Places. The essence of award-winning regional and classical cuisine, late Queen Anne Victorian architecture, and a loyal following since 1891.
The Chef's of the Holly Hotel begin each day contacting purveyors from all over the world. Fresh Ono, Tuna and Rainbow Runner fish is flown in from Hawaii. Game is ordered from Montana or Texas. Chicken is ordered from Indiana, direct from purveyors that specialize in free-range products. Produce is delivered three times a week from Detroit's Eastern Market. Regional products, like Michigan morel mushrooms and fiddlehead ferns, are ordered in season from long-established Michigan vendors.
Please remember, our menu changes daily! More
Founded in 2012, LIVING ZEN ORGANICS is a food business founded by monks, students and neighbors of the Detroit Zen Center. What do we do? + Farm-to-table meals + On-site bulk store & grab n go foods. + Distribute nutrient dense, organic & affordable food. + Support local farms & businesses + Use biodegradable packaging, and fully compost & recycle. + Pay living wages. TEMPLEfare farm-to-table . organic . plant-based lunch & dinner buffet by reservation only. we serve a buffet of vegan dishes, prepared by monks & zen students, from scratch.More
At Mi Sports Bar our aim is to put the MI back in Michigan. One day the owners noticed that there were so many national chain restaurants and sport bars in the state that weren’t concerned about Michigan and the great people it has. So the owners came up with a way that they could use their food service experience and give back to the local economy as well. Combining one owners 20+ years of service hospitality and the others military and logistical experience, they developed Mi Sports Bar – a family friendly Michigan sports establishment that will be deeply rooted in their communities, giving patrons a sense of investment knowing that their support will impact their surrounding community.More
Sagano first opened in its original location in Lincor Park in the summer of 2003. Back then, it was simply a Japanese Bistro, offering an assortment of noodle bowls, teriyaki and tempura dishes, as well as sushi. Being the only restaurant in Genesee County to serve sushi, Sagano Japanese Bistro gained a strong following, and flourished for about two and a half years until it expanded into what it is today. In December of 2005, Sagano Japanese Bistro and Steakhouse had its grand opening to reveal its new side and ten new Hibachi grill tables. Doubling in both size and capacity, Sagano has continued to flourish due to extremely loyal customers as well as those in search of some new tastes. Sagano now offers a full grill menu, including chicken, shrimp, lobster, snow tuna, steak, and many others including combinations. We now have 5 locations throughout Michigan as we continue to serve the best in Japanese Cuisine. More
Detroit probably has more nicknames than any other city. The two most common, Motor City and Motown, stem from its large contributions to the automobile and the music industry. This booming city also offers a lot in the way of sporting events, attractions and eating establishments. Detroit not only has restaurants offering food from almost every culture, but it is also known for many of its own special delicacies. Many of the eating venues offer foods that have actually originated here, including Detroit-style pizza, Corridor sausage and double-baked rye bread. You can also taste Eastern Michigan favorites like Coney Island hot dogs and Detroit Street Brick. These are some of the most famous delights of the region, and Detroit and the surrounding area are a great place to give them a try.