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Franck's, Salt Lake City, UT

Franck's

4,8 (2753)
da 31 $ a 50 $
Fusion / Eclettica
6263 S. Holladay Blvd, Salt Lake City, UT 84121

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Tra i migliori del quartiere
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
A hidden gem in the Knudsen`s Corner area of Holladay, Utah.

Franck`s is a casual fine dining restaurant set in a renovated old home with a warm, contemporary design. The dining room is small and cozy; it’s a friendly neighborhood "getaway". Franck`s menu may be described as American with a multi continental flare. On the menu you will find classic American comfort food such as fried chicken, meatloaf, and steak as well as exotic flavors from around the world.

At Franck`s our chef and his team prepares your meal as you watch him in our open kitchen and on our dining room `chef cam`! Franck`s sets a new standard for excellence in cuisine, service and ambiance at reasonable prices.

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Fusion / Eclettica, Americana contemporanea, Comfort Food
  • Orari di apertura
    Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 05:00–21:30
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Abbigliamento richiesto
    Smart Casual
  • Executive Chef
    Robert Perkins
  • Sale per eventi privati
    Please call 801-274-0448 for details.
  • Quartiere
    Holladay / Midvale / Sandy / Union
  • Traversa
    6200 South
  • Dettagli del parcheggio
    Complimentary Valet Service
  • Intrattenimento
    Monthly Wine Dinners
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Caminetto interno, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Servizi gender-neutral, Vino

Esperienze

  • Chef Series Dinner #4

    70,00 USD a persona

    solo 16 lug 2025
    Mark your calendars for July 16th and join us for the 4th installment of our Chef Series Dinner! Enjoy a thoughtfully curated menu featuring the best local ingredients, shared over great conversation and even better vibes. Let’s celebrate community, creativity, and cuisine — one unforgettable bite at a time. First Course- Chilled Aged Tartare Manicotti// heirlooms gazpacho/ horseradish crepe/ tomato jam/ nasturtium vinegar/ horseradish Yukon crisps/ leaves Second Course- Sablefish & Summer Alliums// shallot tarte tatin/ Oregon ramp beurre monte/ garlic scape olio/ chewy Vidalia/ fried garlic Third Course- Ballard Farms Pork Belly Kalbi// basmati rice salad/ candied turnip/ green strawberry/ white chocolate green curry/ white chocolate “cracklin”/ cilantro Fourth Course- Upside Down Utah Peach “A La Mode”// vanilla bean summer rosemary panna cotta/ sugared Utah peach/ crystalized rosemary crisp Last- Lime Rickey Ice Cream
    Chef Series Dinner #4 foto
  • Sunday Summer Brunch

    Varie date disponibili
    Brunch is BACK, baby—and better than ever! We’re bringing the sunshine and good vibes back to your Sunday routine. Chef Rob has cooked up a totally reimagined brunch menu that’s full of bold flavors, seasonal ingredients, and a few surprise favorites. Don’t sleep on this—brunch season is ON! Go to Francksfood.com to view the menu!
    Sunday Summer Brunch foto
  • Holystone Cocktail Dinner

    145,00 USD a persona

    solo 30 lug 2025
    Mark your calendars for July 30th! Join us at Franck’s for a 5-course dinner, each course paired with the finest Holystone spirits. The ultimate dining experience awaits—you won’t regret it! $145 food & cocktails $120 food only First Course -“Sea Water” Cured Maine Scallops//buttermilk curds & whey/ lime infused green grape/ cashew chili crunch/ spring onion olio/ chive | Cocktail Pairing: Perla Vodka Second Course- Chamomile Poached Golden Beet// soured chamomile- anise tea/ fennel kraut/ fennel & pecorino english pea’s/ all the aromatic herbs | Cocktail Pairing: Apparition Absinthe Third Course- Applewood Smoked Trout Lasagna// dill & cream cheese beurre/ iced red onion/ everything bagel/ caper- smoked trout roe/ fermented cucumber | Cocktail Pairing: Bosun’s Gin Fourth Course- Shaoxing Wine, Braised & Glazed Niman Ranch Pork Cheek// pork marrow congee/ 142 degree shoyu cured egg/ crispy shallot/ truffle chili oil/preserved hon shimeji/ coriander | Cocktail Pairing: Shochu Fifth Course- Lavender Blackberry Pie// vanilla bean sweet cream/ candied flowers/ lavender leaf sugar pearls Cocktail Pairing: Cerula Gin
    Holystone Cocktail Dinner foto

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Cosa dicono 2.753 persone

Le recensioni di Franck's delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,9Cibo
  • 4,8Servizio
  • 4,6Atmosfera
  • 4,5Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Utah

    Innovativo

  • Utah

    Ideale per vini pregiati

  • Salt Lake City

    Innovativo

  • Salt Lake City

    Tra i migliori del quartiere

  • Salt Lake City

    Ideale per vini pregiati

  • Salt Lake City

    Ideale per i tavoli all'aperto

2.753 Recensioni
  1. Alyssa

    Utah2 recensioni

    5.0

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Exceptional food, friendly and attentive staff. We keep trying new places and this is still our favorite restaurant. We love the Tuesday tasting menu, we are amazed with the chef’s creativity!

    È utile?

  2. Jared VIP

    Utah4 recensioni

    5.0

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The best meal we’ve had in some time! Every single thing we ordered was top notch. It was all so good we went home full and happy and with leftovers. Amazing service, and the outdoor patio is super comfy in the summer.

    È utile?

  3. Molly VIP

    Philadelphia County1 recensione

    5.0

    Visitato il giorno 6 luglio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing food, love the eclectic take! Service was excellent.

    È utile?

  4. Christopher

    Philadelphia County1 recensione

    5.0

    Visitato il giorno 29 giugno 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We had an incredible dinner at Franck’s, and what truly elevated the evening was our server, Jess. From start to finish, Jess was warm, attentive, and genuinely knowledgeable about the menu and wine pairings. She struck the perfect balance between professionalism and personality, making us feel both well taken care of and completely at ease. The food, as always at Franck’s, was exceptional—creative, beautifully presented, and full of flavor—but Jess’s service made the whole experience feel even more memorable. She anticipated what we needed without being intrusive and handled our table with effortless grace. Highly recommend asking for Jess if you visit. She’s a true pro and made our night outstanding.

    È utile?

  5. AMY VIP

    Utah59 recensioni

    5.0

    Visitato il giorno 18 giugno 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Francks is our "go to" restaurant for imaginative, interesting and delicious food as well as excellent, competent and kine service. We think Rob is the best chef in Utah.

    È utile?

  6. SANDRA VIP

    Utah35 recensioni

    4.0

    Visitato il giorno 8 giugno 2025

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Dining at Francks is always an experience. The service and presentations are top notch. You will not be disappointed.
    Franck'sRisposta inviata il giorno 10 giugno 2025
    Dear Sandra, Thank you for taking the time to post such wonderful comments about your experience at Franck's. We believe flavor is enhanced when it is locally sourced, so our menu reflects this farm-to-table approach. It is always nice to learn that a guest appreciated the quality of their meal! We hope to welcome you back very soon so you can enjoy more of our fresh food and brews. Warm Regards, Franck's Management

    È utile?

  7. Utente OpenTable VIP

    Utah1 recensione

    1.0

    Visitato il giorno 25 maggio 2025

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 1
    4. Atmosfera 1
    So disappointing. Weird menu for brunch. The food was not worth the price, and the service was terrible.
    Franck'sRisposta inviata il giorno 28 maggio 2025
    Dear Guest, Thank you for choosing us for your recent meal. We are concerned with the issues you encountered and would like to offer our apologies for your experience. We appreciate your honest feedback, and we will be following up with our team as we are committed to providing an exceptional visit to every guest. We hope to have another opportunity to show you the hospitality you deserve, and we wish you all the best. Warm Regards, Franck's Management

    È utile?

  8. Andy

    Utah7 recensioni

    5.0

    Visitato il giorno 24 maggio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food and great service for a very reasonable price. A menu like we've not seen anywhere else. Can't believe we've never been here. Will definitely come back. Wendy and Rachel did an amazing job.
    Franck'sRisposta inviata il giorno 28 maggio 2025
    Dear Andy, Thank you for taking the time to share how much you enjoyed your time here at Franck's and that you wish to return for another amazing visit. We strive to provide our guests with an exceptional dining experience, from our delicious menu and excellent service to the inviting atmosphere. We will surely pass along your compliments to Wendy and Rachel. Thank you for acknowledging our efforts, and we look forward to serving you again soon. Warm Regards, Franck's Management

    È utile?

  9. Stef VIP

    Utah1 recensione

    5.0

    Visitato il giorno 24 maggio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    The food was amazing, patio could have been cleaner like sprayed off etc and service although it was great was slow
    Franck'sRisposta inviata il giorno 25 maggio 2025
    Dear Guest, We are pleased to know that you enjoyed your delicious meal; however, we are sorry for the cleanliness issues you encountered and for the slow service you received from our associates. We take these concerns very seriously and will speak with our staff to ensure these issues are not repeated. It was our pleasure having you at Franck's, and we hope to see you again soon. Warm Regards, Franck's Management

    È utile?

  10. AMY VIP

    Utah59 recensioni

    5.0

    Visitato il giorno 18 maggio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The Fondue at Francks is wonderful- such a fun and yummy experience. The new summer Sunday brunch menu looks great. We tried the watermelon burrata salad along with the fondue and it was delicious. Rob’s menus are incredibly inventive and intelligent…a gourmet experience.
    Franck'sRisposta inviata il giorno 19 maggio 2025
    Dear Amy, We were pleased to read about your recent visit to Franck's and how wonderful your experience was while trying our Sunday Summer Brunch! We were glad to see you enjoyed The Fondue and Salted Cured Watermelon so much. We hope you will revisit many times to discover more of what we have to offer. Thank you for dining with us, and we hope you'll come back often to sample more delectable dishes! Warm Regards, Franck's Management

    È utile?

FAQ

Franck's è stato valutato con 4,8 stelle da 2753 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

  1. Home
  2. Stati Uniti
  3. Utah
  4. Salt Lake City
  5. Holladay / Midvale / Sandy / Union

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Franck's

6263 S. Holladay Blvd, Salt Lake City, UT 84121

Informazioni aggiuntive

  • Traversa
    6200 South
  • Quartiere
    Holladay / Midvale / Sandy / Union
  • Orari di apertura
    Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 05:00–21:30
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Fusion / Eclettica, Americana contemporanea, Comfort Food
  • Stile
    Elegante Casual
  • Abbigliamento richiesto
    Smart Casual
  • Dettagli del parcheggio
    Complimentary Valet Service
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Robert Perkins
  • Intrattenimento
    Monthly Wine Dinners
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Caminetto interno, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Servizi gender-neutral, Vino
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