Jamavar London is a Michelin-starred destination on Mayfair’s iconic Mount Street, where the grandeur of India’s royal palaces meets the quiet confidence of London refinement. Inspired by the elegance of the Viceroy’s House, the restaurant offers a palatial yet intimate dining experience defined by warmth, grace, and timeless hospitality.Under the direction of Culinary Director and Executive Chef Surender Mohan, Jamavar presents a masterful expression of pan-Indian cuisine that unites the rich, celebratory flavours of North India with the nuanced, spice-led traditions of the South. Distinctive small plates and royal kebabs, alongside slow-cooked curries, are balanced with vibrant coastal dishes, many inspired by treasured recipes from the Nair family archives.The menu is rooted in regional authenticity, elevated through meticulous technique, and crafted using the finest British produce.