Los 4 mejores restaurantes con horno de leña en Far Westheimer

4 restaurantes cercanos disponibles

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Una foto del restaurante Arturo Boada Cuisine

1. Arturo Boada Cuisine

4.8

Excepcional(834)

Precio: Caro

• Italiana • Galleria/Uptown

Reservado 3 veces hoy

Este restaurante de barrio sirve una mezcla diversa de gastronomía italiana, española y latina que no podrá perderse. Ofrece tapas únicas como las de camarones henesy en hamaca, mejillones al tomatillo, ceviche y muchas más. En el horno de leña se preparan pizzas delgadas, entre la que sobresale la pizza de carnitas. Aquí encontrará además una exquisita selección de carnes y mariscos frescos. Imposible no probar sus postres caseros, desde el pastel de manzana horneado a la leña hasta la famosa crème brulee de Arturo. Su lista de vinos seleccionados ofrece opciones de bodegas exclusivas y boutique. El restaurante atenderá con gusto sus necesidades particulares.

Una foto del restaurante Zanti Cucina Italiana - River Oaks

2. Zanti Cucina Italiana - River Oaks

4.7

Excepcional(1170)

Precio: Muy caro

• Italiana • River Oaks

Reservado 50 veces hoy

Zanti presents authentic Italian cuisine in a high-end casual atmosphere. Contemporary décor will combine with a charming outdoor patio, bar lounge area, pizza station and lively dining room. Handmade pasta, prepared daily in our kitchen and our gleaming brick oven, in which we will bake pizza, piadinas and select main dishes, will add to the unique vibrancy of Zanti. It is a place to feel yourself among friends and enjoy the beauty of the Italian experience.

Una foto del restaurante Rosie Cannonball

3. Rosie Cannonball

4.8

Excepcional(104)

Precio: Caro

• Americana contemporánea • Montrose

Reservado 56 veces hoy

At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil

4. Bistro 555

4.8

Excepcional(841)

Precio: Moderado

• Francesa • West Side

Reservado 16 veces hoy

Bistro 555 is under new ownership by a group of long-time friends including the owners of former Le Mistral and Cafe Rabelais, established French institutions in Houston. With a joint-experience of over 5 decades, Bistro 555 will transport you to the different regions of France with traditional bistro fares. Our specialties include Escargot in sizzling garlic butter, onion soup topped with melted gruyere cheese, Moules-Frites, Cassoulet, and profiteroles. We also serve wood-oven fired pizzas. Bon appetit!

Los mejores restaurantes con horno de leña en Far Westheimer

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Vecindarios

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4 restaurantes cercanos disponibles

1. Arturo Boada Cuisine

2. Zanti Cucina Italiana - River Oaks

3. Rosie Cannonball

4. Bistro 555

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