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Best Open Kitchen Restaurants in Tolar

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15 restaurants available nearby

How are Featured results ranked

A photo of La Pizza & La Pasta - Eataly Dallas restaurant
4.6
Exceptional(2847)
Price: Expensive
• Italian • Preston Hollow
Booked 74 times today
La Pizza e La Pasta at Eataly Dallas feature two staples of Italian cuisine - Neapolitan Pizza and al-dente pasta. The traditional but innovative dishes you’ll find at La Pizza e La Pasta use only the best ingredients - pizza crafted in-house every day by our pizzaioli (pizza makers) and pasta made in-house daily or air-dried, bronze-extruded and imported directly from Campania, Italy. Enjoy La Pizza e La Pasta's signature dishes for dine-in, takeout or delivery.
A photo of Nick & Sam's Steakhouse restaurant
4.5
Awesome(9604)
Price: Very Expensive
• Steakhouse • Uptown
Booked 88 times today
Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.
A photo of Mar Y Sol restaurant
4.5
Awesome(418)
Price: Expensive
• Latin American • Knox / Henderson
Booked 69 times today
MAR Y SOL Cocina Latina offers a culinary journey that spans the diverse and rich flavors of Latin America. As guests dine, they will find themselves immersed in an oasis that mirrors the beauty of nature and the finesse of skilled artisans. The menu at MAR Y SOL is a palette of traditional tastes reimagined, bringing a modern spin to classic cuisine by blending time-honored flavors with contemporary practices. Complementing the culinary experience, the cocktail menu flirts with the senses through a selection of robust flavors and captivating fruits native to the regions.
A photo of Fearing's restaurant
4.7
Exceptional(6267)
Price: Very Expensive
• Southwest • Uptown
Booked 15 times today
With its lively personality, warm welcome and the “Bold Flavors-No Borders” cuisine of celebrity chef Dean Fearing (the godfather of Modern Texas Cuisine), Fearing’s is a “can’t miss” stop in Dallas. One of the most popular and acclaimed restaurants in Texas, Fearing’s attracts everyone from celebrities, rock stars, local diners and business travelers -- to heads of state and people who just plain love great food from Texas and the Southwest.Join us in one of our seven unforgettable indoor and heated outdoor settings, ranging from casual to elegant, and including the legendary and always fun Rattlesnake Bar. Welcome to Fearing’s Restaurant – where Texas friendliness and great service are always available. And don’t forget to ask to meet Dean Fearing -- chef, recording artist, guitar connoisseur and best-selling author of The Texas Food Bible. If you’re lucky, he may just stop by your table to give you his own personal welcome.
A photo of Steakyard restaurant
4.8
Exceptional(676)
Price: Expensive
• Steakhouse • Upper Greenville
Booked 49 times today
At STEAKYARD, you will find an elegant yet casual steakhouse where you can enjoy the exciting theater of an open kitchen with its massive wood-fired hearth.Serving comforting, eclectic American cuisine with deep European influences, STEAKYARD is the perfect place to satisfy the craving for great food, wine, cocktails, and life.Complementary Valet Parking Fridays and Saturdays.We do not reserve booths on Fridays and Saturdays due to high demand and reservations.
A photo of Quarter Acre restaurant
4.8
Exceptional(352)
Price: Very Expensive
• Global, International • Greenville Avenue
Booked 13 times today
Quarter Acre, a welcoming neighbourhood restaurant combined with an upscale dining experience, is inspired by Chef Toby Archibald’s world travels and New Zealand roots. When you enter Quarter Acre, you will be transported to a place of warmth and character. A journey from the earthy green musk of the New Zealand rainforest to the cool blue of the Pacific Ocean.The Culinary Experience:Enjoy food prepared using both classic and modern techniques with a strong influence placed on local and national, seasonal produce. At the same time, global ingredients will also have their place at the table, in particular items from Toby’s home country of New Zealand, such as fresh seafood and unique meats and flavours.When dining with us, Quarter Acre accepts cash, debit, and credit card. A 3.4% convenience fee will be added to all payments made by credit card.
A photo of Salum Restaurant restaurant
4.9
Exceptional(3063)
Price: Expensive
• Contemporary American • Uptown
Booked 14 times today
Centrally located between the West Village and Knox - Henderson areas, Salum is a casual yet elegant and comfortable space composed by Julio Quiñones, one of Dallas’ most progressive young designers. The spacious dining room displays a welcoming palette of brown, green and beige, with a sleek open kitchen as the focal point. Salum combines the intimacy of a neighborhood establishment with the quality of a fine dining restaurant with an atmosphere that is approachable and distinctive yet unpretentious ~ a marriage of vision, passion and skill with the goal of providing its visitors with an extraordinary dining experience. Owner and Chef Abraham Salum offers an array of contemporary American cuisine that combines the highest quality seasonal ingredients with a nuanced use of contrasting and complementary flavors to create a vibrant and visually inviting menu. Menus change once a month.
A photo of Thirsty Lion - Dallas, TX restaurant
4.7
Exceptional(277)
Price: Moderate
• Contemporary American • Preston Hollow
Booked 13 times today
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
A photo of Radici - Farmers Branch restaurant
4.8
Exceptional(393)
Price: Very Expensive
• Italian • Dallas-Ft. Worth (DFW) Corridor
Booked 22 times today
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.
A photo of Roots Southern Table restaurant
4.8
Exceptional(621)
Price: Very Expensive
• Southern • North Dallas
Booked 35 times today
Chef Tiffany Derry and her cofounder, Tom Foley, invite you to join our Table and enjoy new flavors as well as taste the flavors that spark memories. At Roots Southern Table, a James Beard Finalist for Best New Restaurant and Best Chef, Texas, you will enjoy true Southern hospitality. From our Cast Iron Cornbread to My Mother's Gumbo, Roots pays homage to the way Chef Tiffany grew up eating in the South. Come visit, "kick off your shoes," relax with one of our Signature Cocktails and Zero-proof Cocktails, and enjoy taste the love in every dish. Welcome to Roots Southern Table!

See what locals rave about

From verified diners like you
From verified diners like you
  • Collin
    Dallas - Fort Worth •4 reviews
    5.0
    Dined 2 days ago
    Fantastic dinner and service - the food was fantastic and had a wonderful time
    More info
    Nick & Sam's SteakhousePrice: Very Expensive• Steakhouse• Uptown
    4.5
  • JEANA
    Dallas - Fort Worth •6 reviews
    5.0
    Dined 2 days ago
    If you're a steak lover, Steakyard is an absolute must-visit! From the moment I walked in, the atmosphere was warm and welcoming, with just the right balance of upscale and cozy. The service was exceptional—our server Zachary was attentive, knowledgeable, and made great recommendations. We stared with the grilled oysters, which by the way are the best in Dallas. I ordered the ribeye with mushroom topping, and it was hands-down one of the best steaks I’ve ever had—perfectly cooked, juicy, and full of flavor. I LOVE the peppercorn sauce that comes with it. The sides were equally impressive, especially the truffle mac and cheese, roasted garlic mashed potatoes and califlower risotto. Don’t skip dessert either—the chocolate cake was the perfect ending to an incredible meal. Oh, and I almost forgot to mention they have Segafredo coffee. Steakyard is now at the top of my list for special dinners or anytime I’m craving a quality steak. Highly recommend!
    More info
    SteakyardPrice: Expensive• Steakhouse• Upper Greenville
    4.8
  • Erika
    Dallas - Fort Worth •4 reviews
    5.0
    Dined 3 days ago
    Eataly is always great everytime I visit! Perfect place for a special occasion
    More info
    La Pizza & La Pasta - Eataly DallasPrice: Expensive• Italian• Preston Hollow
    4.6
  • Austin
    Dallas - Fort Worth •2 reviews
    5.0
    Dined on Apr 17, 2025
    This was our 2nd time eating at Fearing’s. It’s truly a one-of-a-kind experience and we have absolutely loved it both times. I highly recommend the Southwest Sampler for an appetizer. We’ve tried 6 cocktails now and all of them have been very good, and the south of the border soup is also fantastic! As for the appetizers, the achiote nilgai antelope is spectacular. One of my favorite things about Fearings is that the plates are different from your usual steakhouse experience. I was surprised it did not receive a michelin star as it is the best dining experience I have had, and that goes for both times we have been there. I really can’t recommend this restaurant enough! With 2 drinks each, 2 appetizers, 2 entrees, and a dessert it comes out to around $300 but in my opinion it is perfect for a special occasion!
    More info
    Fearing'sPrice: Very Expensive• Southwest• Uptown
    4.7
  • EffieVIP
    Houston •3 reviews
    5.0
    Dined on Apr 14, 2025
    My food was delicious and I look forward to going back
    More info
    Mar Y SolPrice: Expensive• Latin American• Knox / Henderson
    4.5
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