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Los mejores restaurantes de cocina abierta en Little Haiti

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Cocina
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Galardonado
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40 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Open Kitchen
Precio: Moderado
• Americana • Bay Harbor Islands
Coming Soon!
Una foto del restaurante Flora Plant Kitchen
4.9
Excepcional(45)
Precio: Caro
• Latina / Española • Morningside
Reservado 3 veces hoy
Experience a Tropical Oasis at Flora Plant Kitchen in Miami's MorningsideDiscover the vibrant flavors of our Latin-inspired, plant-powered menu crafted by Executive Chef Fabio Delgado. Nestled amidst lush greenery, Flora Plant Kitchen offers an inviting escape where you can dine indoors or on our charming patio, fully immersing yourself in Miami's breezy, tropical vibes.Join us for weekend brunch and savor favorites like our signature Breakfast Sandwich or Mushroom Shakshouka, paired with fresh juices and rich, sustainably sourced Colombian coffee. Watch our skilled culinary team in action in our open kitchen, where every dish is prepared with care and transparency.Elevate your evening with our dinner menu, featuring indulgent options like Truffle Grilled Cheese with Tomato Bisque and our wholesome Wild Rice Bowl. At Flora Plant Kitchen, every bite celebrates sustainability, freshness, and unforgettable flavor.
Una foto del restaurante GORDON RAMSAY HELL'S KITCHEN
4.5
Increíble(703)
Precio: Moderado
• Sin Especificar • Centro de Miami
Reservado 73 veces hoy
Located a block from the water in Downtown’s Met Square complex, the two-story restaurant will have ample space for diners to indulge in all of the restaurant's iconic menu items, spearheaded by one of the most talented chefs. The 16,736 square foot space includes a ground-floor patio and second-floor dining terrace, as well as a beautiful interior dining room. The interior design is set to emulate the hit television show’s set, with an open kitchen and contemporary bar, where diners can watch the iconic red and blue teams from their seat.The bar serves a selection of both classic and signature cocktails; from a traditional Negroni and Old Fashioned to the innovative Smoke on the Water, served in a smoke-filled lantern, or the Notes from Gordon, complete with a personalized message from Chef Gordon Ramsay himself.
Una foto del restaurante L’Atelier de Joël Robuchon - Miami
4.8
Excepcional(520)
Precio: Muy caro
• Francesa • Design District
Reservado 7 veces hoy
The first and only two Michelin star restaurant in Miami, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Una foto del restaurante MC Kitchen
4.7
Excepcional(1039)
Precio: Caro
• Italiana • Design District
Reservado 5 veces hoy
MC Kitchen, a staple of Miami's Design District since 2013, offers sophisticated, modern versions of Italian classics. This includes fresh pastas, cheeses, cured meats and sausages in house from scratch, along with lunch and dinner items showcasing the finest local, seasonal, organic ingredients. Awarded one of Esquire's Best New Restaurants in 2013, MC Kitchen remains one of Miami's top Italian go-tos. Featuring striking art installations, an exquisite private dining room, and walls of windows showcasing the glorious Miami sunshine, MC Kitchen's venue is as impressive as its cuisine.
Una foto del restaurante Prime 54
4.2
Increíble(2465)
Precio: Muy caro
• cortes de carne • South Beach
Reservado 15 veces hoy
El asador más atractivo de Miami, el StripSteak by Michael Mina, abre ahora en Fontainebleau Miami Beach. Dispone de 2 plantas y varias salas interiores y exteriores. El StripSteak, situado en pleno vestíbulo histórico del hotel, es mucho más que un asador. Ofrece filetes a la carta (muchos de ellos añejados en la carnicería del mismo hotel) así como especialidades de la casa que van mucho más allá de los platos típicos de carne. Además, el StripSteak incluye una impresionante barra de ostras y almejas con marisco de origen local pescado por BleauFish según el innovador programa del hotel para traer a la mesa el pescado directo del océano. *Para hacer una reserva a partir de 8 comensales se ruega llamar al restaurante.
Una foto del restaurante Los Fuegos – Faena Hotel Miami Beach
4.7
Excepcional(1577)
Precio: Muy caro
• Argentina • South Beach
Reservado 6 veces hoy
Inspirado en la pasión por el antiguo arte sudamericano de cocinar con fuego real, el maestro parrillero argentino Francis Mallmann ha creado una experiencia de asado moderna con una cocina de fuego directo, ingredientes locales y un toque gaucho para convertir recetas rústicas tradicionales en platillos sofisticados y sabrosos. Asado del domingo: El asado (barbecue cocinada en fuego directo) es un importante acontecimiento social en Argentina, un momento en que amigos y familiares se reúnen en torno a platillos tradicionales para pasar la tarde platicando. La tradición y el hecho de reunirse son tan importantes como la comida. El menú dominical de estilo familiar incluye platillos variados como los que suelen disfrutar las familias los fines de semana.
Una foto del restaurante dōma
4.7
Excepcional(1806)
Precio: Moderado
• Italiana • Wynwood
Reservado 19 veces hoy
dōma: A Culinary Oasis in Wynwood Located in the vibrant Wynwood art district, dōma is a neighborhood gem that offers a unique blend of Southern Italian cuisine. The modern design creates a sophisticated backdrop for an unforgettable dining experience. The menu features fresh, seasonal ingredients sourced locally whenever possible. From delicate fried zucchini blossoms to rich black truffle beef tartare, each dish reflects the culinary artistry of Chef Marco Giuliano. The extensive wine list includes a curated selection of Italian and international vintages that enhance the flavors of the food. Whether you're planning a romantic evening, a celebration, or a casual night out, dōma caters to every mood. The outdoor patio offers a tranquil escape, while the sleek interior provides a chic setting. Renowned for exceptional service, the attentive staff ensures every guest feels welcome and valued. For a culinary adventure in the heart of Miami, dōma is the perfect destination.
Una foto del restaurante Pinch Kitchen
4.8
Excepcional(596)
Precio: Moderado
• Americana • MiMo/Zona este superior
Reservado 2 veces hoy
On the corner of NE 86th Street and Biscayne Blvd in Miami, you will find Pinch Kitchen+Bar. An open kitchen, wooden tables, black and white accents, and a chalkboard wall give this cozy restaurant a hip, chic vibe. Executive Chef-Owner John Gallo opened the doors in the fall of 2015, and it has been receiving rave reviews ever since. The menu changes seasonally and features fresh produce, proteins, and quality ingredients by always sourcing locally first for the best fresh taste. Offering a Full Bar, Craft Cocktails, Craft Beers, and Wines. In addition to the À la carte menu, they offer daily specials, and there is always one vegan option. The House-Made Pasta, the Famous Eponymous Pinch Burger, the Ceviche, and the Churrasco Steak are all popular choices with critics and returning guests alike for Brunch, Lunch, Happy Hour, and Dinner. Awarded Best New Restaurant in Miami in 2016 by Miami New Times. Enjoy delicious dining at Pinch Kitchen+Bar for Lunch, Brunch, HH, and Dinner
Una foto del restaurante LPM Restaurant & Bar
4.8
Excepcional(1164)
Precio: Muy caro
• Francesa • Brickell
Reservado 24 veces hoy
LPM Restaurant & Bar continues the tradition of celebrating the simplicity of light French Mediterranean and Niçoise cuisine featuring exceptional pasta, seafood, and meat dishes prepared with fresh Mediterranean produce such as artichokes, courgettes, olives, and lemons.The restaurant features an elegant, beautifully understated dining room reminiscent of the Cote d’Azur, framed in a light colour palette with accents of fine linens and marble, and featuring eclectic art and "Belle Epoque" accessories, as well as a gorgeous outdoor patio space for luxurious al fresco dining!

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