Los mejores restaurantes de cocina abierta en Glen Mills

Their was a concert at the Grand, so the place was packed. We sat at the very nice bar and our bartender. Kayla did an excellent job. She recommended the perfect wine and a great salad. I ordered the shrimp cocktail, and while the presentation was very nice, the trip was cooked to perfection, and were a very large size.The only issue was that they had very little flavor. I am not an expert, but I think they were probably prawns, instead of shrimp. Other than that the experience was wonderful and we will definitely be back.

We love this place! Best part is the free bread! Love it!

Excellent service and delicious food from start to finish. We highly recommend it.

Our first visit to Ciro. The experience was terrific from start to finish. Reservation was @ 5PM on a Thursday, and we were treated to 'exclusive' service. Chose the tasting menus -- a 'Traditional' and a 'Pescatarian' with wine pairings. Our server was Venu Gaddamidi--a very lucky opportunity for us. Mr Gaddamidi is co-owner/GM of Ciro & owner of Veritas Wine & Craft Beer located next to Ciro. The first two of our 4-course- tasting menus- were the same for both dinners. Started with delicious Burratas paired with a white blend from Spain. Second course was a zesty curry presentation of shrimp, fingerling potatoes & artichoke paired with a fruity Italian wine. The main courses featured thick-cut slices of pork belly for the 'Traditional' and beautifully pan-seared tuna with a perfect-pink middle for the 'Pescatarian.' The wine pairing was a fine Portuguese red that worked equally well with both main courses. Deserts were a tasty flan and a 'molten lava' chocolate cake accompanied by a sweet German red wine. Courses were well described by Mr. Gaddamidi. He also shared the fun true stories on how he came to know the amazing wines served. Wines available at 'Veritas' for purchase.