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Best Open Kitchen Restaurants in Dorval

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20 restaurants available nearby

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A photo of Firegrill-St-Laurent restaurant
4.7
Exceptional(429)
Price: Moderate
• Steakhouse • Ville St-Laurent/Mont-Royal
Booked 9 times today
Located near the Montreal YUL Airport and Hotel zone, next to Cinemas.Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
A photo of Vivaldi restaurant
4.7
Exceptional(586)
Price: Expensive
• Italian • West Island
Booked 6 times today
Located in Pierrefonds, Quebec, Vivaldi serves authentic Italian cuisine in an elegant atmosphere. Every menu item is prepared with high quality ingredients including handmade pasta, pure olive oil, fresh mozzarella and the freshest meats and produce available. Vivaldi has a full bar featuring an extensive wine selection by the glass. Start out with an appetizer to share at Vivaldi such as the fried calamari or the bruschetta. Choose from classic Italian favorites such as the grilled chicken parmesan, the scallops with pesto or the linguine primavera. For dessert, try the tiramisu or the homemade chocolate cake and a cup of specialty coffee.
A photo of Maison Boulud restaurant
4.8
Exceptional(2937)
Price: Very Expensive
• Contemporary French • Downtown
Booked 22 times today
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
A photo of Stellina restaurant
4.6
Exceptional(582)
Price: Very Expensive
• Italian • Old Montreal
Booked 18 times today
Coming Soon!
A photo of Romies American Bistro restaurant
4.6
Exceptional(35)
Price: Very Expensive
• American • Old Montreal
Booked 30 times today
Situé au cœur de Montréal avec une terrasse unique, le menu de Romies s'inspire des classiques américains avec une touche européenne, à l'image de sa ville ! Nous misons sur une qualité authentique, sans artifice ni superflu, tout comme notre service.Located in the heart of Montreal with a unique terrace, Romies' menu is inspired by American classics with a European touch, reflecting the spirit of the city! We focus on authentic quality, without any artifice or superfluous elements, just like our service.nvenue chez Romies, votre American Bistro à Montréal.
A photo of Gatto Matto - Laval restaurant
4.6
Exceptional(1379)
Price: Expensive
• Italian • Laval
Booked 39 times today
The story of GATTO MATTO A revolutionary and Avant-Garde Art Deco concept with a flower bar theme that is a fusion between Chicago and Italy. Using premium materials designed and manufactured in Montreal, the elements marry themselves wonderfully. Bright and vibrant colors give a WOW factor that will make you feel like in a modern Milan hotel. The creation of the open kitchen concept never seen before in the Montreal area allows you to see the best chefs in the region at work.Gatto Matto’s avant-garde and modern Italian menu was developed by our talented chef and co-owner, Ara Ekmekdjian. This multi-dimensional chef first studied the art of classical French cuisine under Richard Bastien at Lemeac. He then focused his attention on perfecting his Italian culinary skills at Beatrice. His desire to master his craft later led him to join the creative team at Le Chien Fumant, where he worked tirelessly to achieve the rank of Chef de Cuisine.
A photo of Bar St-Denis restaurant
4.8
Exceptional(93)
Price: Expensive
• Canadian • Rosemont/ Petite Patrie
Booked 10 times today
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
A photo of Wienstein & Gavino's restaurant
4.5
Awesome(2031)
Price: Expensive
• Italian • Downtown
Booked 41 times today
Located in the heart of Downtown Montreal on Crescent street, Wienstein & Gavino's is a Montreal icon with buzzing energy 7 days of the week. With three levels, it offers everything from a unique open kitchen with a large outdoor terrace to a fabulous bar.Wienstein & Gavino's satisfies all tastes, serving pizza from a spectacular oven, homemade fresh pasta and other Italian favourites while maintaining a rustic Mediterranean atmosphere.
A photo of La Grande Table Gastronomique par Jérôme Ferrer restaurant
4.7
Exceptional(4540)
Price: Very Expensive
• French • Downtown
Booked 10 times today
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!
A photo of Les Mômes restaurant
4.7
Exceptional(166)
Price: Very Expensive
• French • Villeray
Booked 22 times today
Les Mômes offers a friendly table where French techniques combine with a love of local products and an eco-responsible logic, thought out by Chef Yoann Van Den Berg. We break the codes of classic gourmet cuisine as we have seen and reviewed it, and we appreciate the attentive service and a warm, yet festive atmosphere, worthy of a dinner party. Don't forget to bring your own wine!

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