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Los mejores restaurantes de cocina abierta en Carlton

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Cocina
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3 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Hayward
4.8
Excepcional(136)
Precio: Caro
• De la granja a la mesa • McMinnville
Reservado 15 veces hoy
Specializing in “new northwest” cuisine, Hayward offers a delightful fusion of flavors rooted in local farming and purveying, incorporating fermentation, whole animal butchery, and artisanal sourdough techniques. Best enjoyed when shared with friends and family over a table full of plates and beverages. Our menu is ever-evolving, reflecting the changing seasons and our spirit of exploration. We are a curious and playful team, dedicated to taking our guests on a delicious journey where new flavors become familiar favorites. Experience the best of “new northwest” cuisine at Hayward, where each dish tells a story and every meal is an adventure. Visit us at Mac Market and embark on a culinary journey that celebrates local ingredients, innovative techniques, and the joy of sharing food with loved ones. Please note that we unable to control the temperature of the restaurant due to being located inside of Mac Market which is a warehouse type building.
Una foto del restaurante ​okta farm and kitchen
4.5
Increíble(12)
Precio: Muy caro
• Americana contemporánea • McMinnville
Reservado 6 veces hoy
Our culinary team looks forward to showcasing a four-course tasting menu that draws inspiration from the bounty of the Willamette Valley and the cadence of its micro-seasons. Dishes are reflective of the daily harvest from our farm and larder, as well as ingredients from purveyors and producers in which the team shares similar ethos and excitement. Through these ingredients and dishes, and alongside the team's selections of world-class wines, we tell a story of terroir, inviting guests to join us while exploring all the region has to offer.
Una foto del restaurante Dundee Bistro
4.4
Increíble(1578)
Precio: Caro
• Bistro • Dundee
Reservado 16 veces hoy
An iconic restaurant celebrating 25 years in the heart of Oregon Wine Country. Please call the restaurant directly for reservations for parties greater than 5 guests. Enjoy dining in our art filled main dining room and open kitchen. Brunch every Sunday 11-3. Weather permitting, alfresco dining on our shaded patio is very popular. Our emphasis is on preparing and presenting dishes reflecting the highest culinary sophistication accompanied by wines and wine service of comparable excellence. Expect full-service refined dining in a warm and friendly atmosphere welcoming tourists, local residents and winemakers. Dishes are house made, from pasta to soups, sauces and desserts, using fresh and high quality ingredients, including our own Italian extra virgin olive oil. Semi-private dining for groups available. We are open 7 nights a week for dinner from 5 - 8:30; daily lunch 11:30 - 5 (in the bar 2-5); Sunday brunch 11 - 3.

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De clientes verificados como tú
  • Janet
    Nueva York •6 reseñas
    5.0
    Comieron hace 6 días
    We truly enjoyed dining in Hayward’s gorgeous new space in Carlton. Small plates featured lovely complex flavors - some were unexpected, like the chitarra pasta with clams, harissa, and lamb stock - delicious! Two other favorites were the seafood cake and the roasted mushrooms with ricotta and beets. Don’t overlook the focaccia and koji butter.
    Más información
    HaywardPrecio: Caro• De la granja a la mesa• McMinnville
    4.8
  • Emily
    Orlando/Este de Florida Central •7 reseñas
    4.0
    Comieron hace 6 días
    Lovely little spot- great oysters! We also had Caesar salad and the prawn fettuccine Alfredo. The latter had more pesto than I would have liked but my husband thought it was wonderful. Great service!
    Más información
    Dundee BistroPrecio: Caro• Bistro• Dundee
    4.4
  • Diana
    Portland/Oregón •4 reseñas
    5.0
    Comieron en 4 jul 2025
    The Appetizers were beautiful, and the fish course was wonderful. The Lamb is exceptional as well. The Porchetta was beyond exceptional as well. The only thing that was kind of off was the pasta, which was very thick and chewy. Filling was good though.
    Más información
    ​okta farm and kitchenPrecio: Muy caro• Americana contemporánea• McMinnville
    4.5
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