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Los mejores restaurantes de cocina abierta en Andersonville

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Cocina
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Galardonado
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75 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Eden
4.8
Excepcional(1743)
Precio: Caro
• Americana • Avondale
Reservado 28 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante Mirra
4.7
Excepcional(257)
Precio: Caro
• Mexicana • Bucktown/Wicker Park
Reservado 35 veces hoy
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Una foto del restaurante Little Goat- Southport
4.6
Excepcional(272)
Precio: Moderado
• Americana • Vista del lago/Vista este del lago
Reservado 83 veces hoy
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
Una foto del restaurante Farm Bar - Ravenswood
4.6
Excepcional(334)
Precio: Caro
• De la granja a la mesa • Lincoln Square
Reservado 36 veces hoy
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!
Una foto del restaurante Farm Bar - Lakeview
4.7
Excepcional(265)
Precio: Moderado
• Americana contemporánea • Vista del lago/Vista este del lago
Reservado 56 veces hoy
Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will happily shake up handcrafted cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. We limit our environmental footprint by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one can be provided with a list of standards items upon request. In order to meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request.
Una foto del restaurante North Center Prime
4.1
Excelente(9)
Precio: Caro
• Cortes de carne • Norte del centro
Reservado 4 veces hoy
Neighborhood steakhouse in Chicago’s North Center area, serving classic USDA Prime steaks, fresh seafood, and timeless sides. Our focus is on high-quality ingredients, warm service, and creating a space where people feel comfortable, whether they’re out for a casual dinner or celebrating something special. We’re proud to be locally owned and part of this community. Come see what makes North Center Prime feel like your new go-to spot for a great meal.We are currently BYOB so don't be afraid to bring in that bottle of wine you've been saving for a special occasion!
Una foto del restaurante Cariño
4.9
Excepcional(15)
Precio: Muy caro
• Latinoamericana • Uptown
Cariño1. (afecto) love ⧫ affection2. (apelativo) darling ⧫ honeyCariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/carino-chi/sapphire-summer-reserved
Una foto del restaurante Blue Door Farm Stand
4.5
Increíble(889)
Precio: Moderado
• Americana • Gold Coast/Streeterville
Reservado 26 veces hoy
From the team behind Chicago Q and Art Smith's Blue Door Kitchen, Blue Door Farm Stand dishes out globally inspired, farm-to-table American fare for breakfast, lunch, and dinner. Reclaimed wood, a marble bar, and vintage chandeliers create a chic yet relaxed setting.We want consumers to view Blue Door Farm Stand as more than just a restaurant—we want them to become a BELIEVER in our philosophy.We believe the seasons should dictate what is on the table. We are committed to being part of our community and to having personal relationships with our purveyors. We believe in providing a warm and welcoming space for our guests to enjoy wholesome delicious food.Our customers should associate Blue Door with top quality service and products in an environment that harkens back to simpler times when seasons dictated what was on the table, when people shared a sense of community, and when the human element was present in every aspect of the brand experience.
Una foto del restaurante The Gundis Kurdish Kitchen
4.6
Excepcional(356)
Precio: Caro
• Oriental • Vista del lago/Vista este del lago
Reservado 13 veces hoy
The Gundis Kurdish Kitchen in Chicago offers a unique dining experience, showcasing the vibrant flavors of Middle Eastern and Mediterranean cuisines. As the city's first Kurdish restaurant, it invites you into a warm and inviting atmosphere filled with rich aromas and modern decor. The menu celebrates Kurdish culinary heritage, featuring dishes made from fresh, seasonal ingredients and traditional recipes. Enjoy the Sampler platter, a delightful mix of hummus, baba ganoush, and ezme, served with warm, house-baked bread. For your main course, try the perfectly seasoned Adana kebab or the Mardin Eggplant Stew, which includes your choice of protein. Don't miss an extraordinary Michelin recommended breakfast, served every Saturday and Sunday. At The Gundis, every bite reflects a commitment to quality and authenticity, making it a must-visit destination for food lovers in Chicago. Come experience the rich flavors and warm hospitality that define Kurdish cuisine.
Una foto del restaurante Stefani Prime
4.7
Excepcional(2447)
Precio: Caro
• cortes de carne • Lincolnwood
Reservado 38 veces hoy
Stefani Prime (Italian) brings Chicago dining; experience to Lincolnwood in a modern and comfortable environment. It offers prime cuts, the freshest seafood, signature Italian dishes and more. More than just a steakhouse, the name Stefani Prime is a nod to offering the best of everything from premium fare to top notch service. Stefani Prime is a collaborative effort between famed restaurateur Phil Stefani, wife Karen (owner of Inspired Catering & Events), and their children Gina and Anthony, the next generation of the Stefani restaurant group. Right off the Edens expressway, Stefani Prime is the ideal meeting place where the North Shore meets the city with guests enjoying a “city dining” experience without having to battle the downtown traffic and parking challenges.
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