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Best Restaurants with a Notable Wine List in NW Dallas / Love Field Area

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76 restaurants available nearby

How are Featured results ranked

A photo of il Bracco - Park Cities restaurant
1. il Bracco - Park Cities
4.8
Exceptional(339)
Price: Expensive
• Italian • Park Cities
Booked 146 times today
il Bracco is an upscale Italian restaurant in The Plaza at Preston Center, in the Park Cities neighborhood of Dallas. Serving a fresh take on Italian classics, handmade pasta, bread and desserts are made fresh daily. The menu offers fresh salads, hearty sandwiches, steak & seafood, and an extensive wine list. The dining room is made of intimate booths, with a full service bar and lush patio.
A photo of Drake's Hollywood - Dallas restaurant
2. Drake's Hollywood - Dallas
4.7
Exceptional(751)
Price: Very Expensive
• American • Park Cities
Booked 33 times today
An Old Hollywood party - dry-aged steaks & cold martinis*Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact events@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm in the bar. For more information, visit our website.
A photo of Hudson House - Lovers Lane restaurant
3. Hudson House - Lovers Lane
4.8
Exceptional(812)
Price: Expensive
• American • Park Cities
Booked 52 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
A photo of Al Biernat's - Oak Lawn restaurant
4. Al Biernat's - Oak Lawn
4.9
Exceptional(10472)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 66 times today
Al Biernat's - Oak Lawn is famous for its extensive and award-winning wine list with over 650 rare selections. The reviews highlight the 'exceptional service' and 'great wine selection', with one reviewer mentioning they had their favorite Malbec. This coupled with their 'steak and seafood menu' makes it a top choice for wine lovers and steak aficionados.
A photo of Pappas Bros. Steakhouse restaurant
5. Pappas Bros. Steakhouse
4.8
Exceptional(10640)
Price: Very Expensive
• Steakhouse • NW Dallas / Love Field Area
Booked 36 times today
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
A photo of Derby Dallas restaurant
6. Derby Dallas
4.3
Awesome(170)
Price: Moderate
• American • West Dallas
Booked 46 times today
Derby is located inside The Shop - a state-of-the-art facility for car and motorcycle enthusiasts to indulge all aspects of their passion. Our Culinary Team creates elevated comfort food with a southern influence, classic technique, and modern interpretation.Local beers, hand-crafted cocktails, and a curated list selection of high-end spirits. Open to the public for lunch, happy hour, dinner, and weekend brunch in Central Dallas.
A photo of Bob's Steak & Chop House - Dallas on Lemmon Avenue restaurant
7. Bob's Steak & Chop House - Dallas on Lemmon Avenue
4.8
Exceptional(4003)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 27 times today
As Texas’ No.1 Steakhouse, Bob’s Steak & Chop House gives steak lovers what they want, great food and plenty of it. Beef rules in the richly appointed dining rooms of mahogany and red, with crisp white table cloths and cozy booths. The perfect atmosphere for business or pleasure.DRESS CODE: We do not allow ball caps in the restaurant. We consider tank tops, flip flops, boldly logoed clothing, gym and athletic attire, and provocative clothing too casual for Bob’s Steak & Chop House.
A photo of SER Steak+Spirits restaurant
8. SER Steak+Spirits
4.6
Exceptional(2626)
Price: Very Expensive
• Steak • Design District
Booked 28 times today
Experience SER Steak + Spirts! Now open on Mondays, Executive Chef, Aubrey Murphy explores bold flavors through a menu that features wood-fired prime steaks, locally sourced ingredients, and unique dining experiences. SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments. Our window tables are non-reservable and are on a first come, first serve basis. The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage. SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.Executive Chef: Aubrey MurphySommelier: Philip NataleGeneral Manager: Ron Taylor
A photo of Radici - Farmers Branch restaurant
9. Radici - Farmers Branch
4.8
Exceptional(453)
Price: Very Expensive
• Italian • Dallas-Ft. Worth (DFW) Corridor
Booked 19 times today
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.
A photo of Adelmo's Ristorante restaurant
10. Adelmo's Ristorante
4.9
Exceptional(1018)
Price: Very Expensive
• Italian • Park Cities
Booked 8 times today
Hailing from Florence, Italy, Adelmo Banchetti started his career in the food and beverage world at the tender age of 16. His work took him all over the world from ships to hotels, and finally, Dallas, Texas , where he worked at the legendary Fairmont Hotel’s Pyramid Room, the Mansion On Turtle Creek, and the Crescent Court Hotel. In 1989, he and his wife Eliza, who hails from the Mediterranean region, opened Adelmo’s Ristorante to rave reviews. Their love of family, friends, good food and wines is reflected, to this day, at Adelmo’s. We feature cuisine inspired by the Italian/ Mediterranean region as well as the herbs, spices and grains indigenous to its shores. Made with the freshest ingredients. Now, the tradition continues with their children Andrew and Lauren on board . We continue to be family owned and operated and offer award winning wine selections and personalized service, all in a rare old world setting.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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