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Best Restaurants with a Notable Wine List in Los Gatos

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10 restaurants available nearby

How are Featured results ranked

A photo of Dio Deka restaurant
1. Dio Deka
4.7
Exceptional(3123)
Price: Very Expensive
• Greek • Los Gatos
Booked 31 times today
Michelin rated, sophisticated Greek-inspired Mediterranean cuisine with fresh seafood, lamb and traditional specialties. Mesquite-charcoal grill choices include fresh flown-in whole fish, octopus, house-specialty lamb chops & artisanal hand-cut aged Allen Brother's USDA Prime steaks, that rival any classic steak house. It has been recognized for world-class service, highly acclaimed cuisine in an elegant yet energetic atmosphere. “refined and technically precise Greek and Mediterranean dishes that are elevated to stellar levels” writes a Michelin inspector. "vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek”- Gourmet Magazine.Award of Ultimate Distinction - “memorable modern Greek cuisine that would make them jealous in Athens, particularly when paired with an extensive wine list” by Wine Enthusiast, Restaurant Awards.Best of Award of Excellence - Wine Spectator Restaurant Awards winner for an outstanding wine list.
A photo of The Plumed Horse restaurant
2. The Plumed Horse
4.7
Exceptional(2624)
Price: Very Expensive
• Californian • Saratoga
Booked 10 times today
The Plumed Horse Restaurant has been a beacon of South Bay fine dining since 1952. Led by Executive Chef Peter Armellino, it is a destination for those travelling to visit, yet retains its landmark status as a place to relax, unwind, enjoy, and indulge for locals. Michelin has agreed, awarding Chef Peter a star for 15 consecutive years.Chef's tasting menu, composed of multiple courses featuring items from local farms and fishermen, is the highlight. A la carte is offered in select seatings on certain evenings.Wear whatever makes you comfortable, but you are here for a special night out, dressing up is fun! While not required, suits, sportcoats and classy attire will generally get you the best seats in the house.We are an "adult restaurant." If you are bringing in younger patrons, we want to make it a great experience for every guest. We ask for no tablet or cell-phone entertainment that might disturb others. This is your night to make memories with each other as a family.
A photo of Naschmarkt - Campbell restaurant
3. Naschmarkt - Campbell
4.8
Exceptional(2664)
Price: Expensive
• Austrian • Campbell
Booked 29 times today
**for parties larger than 12, please call 408-378-0335 to make a reservation! Naschmarkt (NASH-MARKed) restaurant is located in historical downtown Campbell. The restaurant is named after the largest open air produce market in Vienna, Austria. The Naschmarkt has been a Viennese institution dating back to the 16th century and is known to locals as the "city's stomach". The restaurant, founded in 2011, features local Californian ingredients complimented by modern Austrian fare. Come enjoy our full bar, fresh ingredients and contemporary atmosphere. Cheers!
A photo of Trattoria 360 restaurant
4. Trattoria 360
4.7
Exceptional(1206)
Price: Expensive
• Italian • Campbell
Booked 18 times today
Owner Pino is originally from Bellagio, a beautiful town by Lake Como in Italy. With almost 40 years restaurant experience, he provides high quality signature dishes, along with attention to detail service to his customers.
A photo of The Table restaurant
5. The Table
4.7
Exceptional(1228)
Price: Expensive
• Contemporary American • San Jose
Booked 36 times today
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
A photo of LB Steak - Santana Row restaurant
6. LB Steak - Santana Row
4.4
Awesome(4308)
Price: Expensive
• American • San Jose
Booked 68 times today
Indulge in culinary excellence at LB Steak - Santana Row, a modern American steakhouse led by Chef Roland Passot. Experience a refined atmosphere with warm lighting and plush seating, perfect for any occasion. Our menu features hand-cut Prime Angus Steaks from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood, all prepared to perfection. Start with appetizers like A5 Miyazaki Wagyu Carpaccio or LB Steak Tartare with truffle aioli. For the main course, savor the succulent Filet Mignon, aged to perfection, or the 35-Day Dry Aged Boneless Ribeye, known for its intense flavor. Enhance your meal with selections from our extensive wine list, showcasing both domestic and international options. Join us at LB Steak - Santana Row for an unforgettable dining experience that celebrates the art of fine cuisine.
A photo of Alexander's Steakhouse - Cupertino restaurant
7. Alexander's Steakhouse - Cupertino
4.6
Exceptional(3400)
Price: Very Expensive
• Steakhouse • Cupertino
Booked 46 times today
Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu.Located in Cupertino, California, Alexander’s Steakhouse is a welcome addition to the South Bay dining scene, receiving numerous awards and accolades since its opening in 2005.
A photo of Dry Creek Grill restaurant
8. Dry Creek Grill
4.6
Exceptional(4540)
Price: Expensive
• American • San Jose
Booked 29 times today
Seating: We have both Indoor & Outdoor dining; be prepared for potentially cold or hot weather outside. Guests love the beautiful, redwood topped bar & comfortable chairs. Our creative bar staff serves up craft cocktails, local wines on tap, craft beers. It's a cozy-swanky-dark-comfortable-upscale vibe and the Menu shares that vibe. Smoked BBQ items, bacon-wrapped meatloaf, tender steaks, fresh fish, vegetarian & vegan items - local, fresh and organic whenever possible. Look forward to seeing you soon.Cheers!Dry Creek Grill
A photo of Il Fornaio - San Jose restaurant
9. Il Fornaio - San Jose
4.4
Awesome(4202)
Price: Moderate
• Italian • San Jose
Booked 24 times today
Il Fornaio means 'The Baker' in Italian. This award-winning restaurant offers an authentic and unique dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
A photo of Morton's The Steakhouse - San Jose restaurant
10. Morton's The Steakhouse - San Jose
4.3
Awesome(3070)
Price: Very Expensive
• Steakhouse • San Jose
Booked 19 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.

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