Los mejores restaurantes con pista de baile en West Oaks

This is one of another friend’s favorite restaurants, so when the original dinner location plans didn’t pan out and Rouxpour was suggested, I was excited to finally try it. Service: Our server, Alex, greeted us promptly. I told him this was my first visit and asked for suggestions. He showed me where the appetizers were on the menu and pointed out that the soup sizes came in bowl for appetizer size and larger for a meal. Not very helpful…unless he heard me say I had difficulty reading English. (: Anyway, he took our appetizer order, then returned quickly to take our dinner order, but we were not ready. I guess that was our mistake because we didn’t see him for inordinate lengths of time the rest of the evening. We waited a long time to request boxes. Then a long time after that to request the bill, which you would think would have been an assumption we were ready for after we requested boxes. I’m like, is there a ball game playing in the back, a card game going..what?? Where is he?! Food: The oysters Rockefeller were excellent! My friend enjoyed the fried shrimp, commenting that the breading was just right—not too heavy or overcooked. I ordered the red snapper. The portion size was huge, covering the entire large plate! The shrimp were plump and not overcooked. The snapper was tender. Loads of spinach on top. And not swimming in sauce. The dish was a bit salty for my taste, but very flavorful. Excellent flavors! Everything was served very quickly. Ambiance/Noise level: Lighting level was appropriate for dinner. Nice decor. It was a little difficult to hear some of what my friend was saying across the table in the half-full dining room, but maybe in my 50s I’m starting to lose hearing. IDK. This was a first for me. There was a small wedding party in the private room behind us, but you could not hear it with the doors closed. If I were part of a group that wanted to dine here, I would not oppose. However, I would not be the one to suggest it. Close to garage.

Lovely experience and music. Would definitely go back.

Chef Casey, is an inspiration sharing his life story as an immigrant. Pursuing his American culinary dreams here in Katy. Support local businesses within the community. His dishes pay tribute to his family heritage in Africa, as well as to his wife’s country of Argentina. Absolutely amazing presentation and delicious dishes. Setting off the dinning experience with fabulous cocktails and live music from a saxophonist. Great way to set the mood! Highly recommend - bon appétit

Bree provided amazing service! The food, drinks and atmosphere are great! Will return.

Good service. Good Food and Good place to hang out