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Los mejores restaurantes italianos para el café vespertino en DUMBO

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481 restaurantes cercanos disponibles

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Una foto del restaurante Superfine
4.6
Excepcional(120)
Precio: Caro
• Americana contemporánea • DUMBO
Reservado 27 veces hoy
Superfine is a bar/restaurant venue in the DUMBO section of Brooklyn. We feature art and live music. Free pool table. Organic and local fare.
Una foto del restaurante Gair
4.4
Increíble(39)
Precio: Caro
• Bar de cócteles • DUMBO
Reservado 3 veces hoy
GAIR (BROOKLYN, NY)Located at 41 Washington Street in Dumbo, Brooklyn on one of the world’s most famous intersections, Gair is Dumbo’s premier destination for elevated, distinctive cocktails, locally-sourced, seasonally-inspired dishes, and an unmatched environment. Conceptualized and owned by architect and Dumbo local Kevin Cimini, Gair was developed to create an elegant yet approachable neighborhood bar and restaurant that serves as an oasis for the Dumbo community, as well as an authentic New York experience for visitors.
Una foto del restaurante L & B Spumoni Gardens-Dumbo
4.5
Increíble(15)
Precio: Moderado
• Pizzeria • Brooklyn Heights
Reservado 22 veces hoy
We're excited to bring a Brooklyn favorite to DUMBO! L&B Spumoni Gardens has been a beloved institution in Brooklyn for years, and we are thrilled to extend that tradition to our new location. Whether you're craving the crispy, cheesy goodness of our Sicilian pizza or the rich delight of our spumoni, each dish is crafted with the same dedication and heritage that has made us a community staple. Our latest venue in DUMBO, steps away from Brooklyn Bridge Park and the Brooklyn Bridge, represents not just a new location but a continuation of a cherished story now embraced in one of Brooklyn's liveliest neighborhoods.
Una foto del restaurante Sushi by Bou - Chelsea NYC @ Super Nice Coffee
4.9
Excepcional(309)
Precio: Muy caro
• Sushi • Chelsea
Reservado 6 veces hoy
Step into Sushi By Bou, where every bite is a step back to the roaring 20s! Our curated Omakase, meaning "Chef's Choice,"' promises a journey through retro elegance and refinement. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $100 for 17 pieces, seated hourly. Located behind the secret door within Super Nice Coffee and Flowers, Chelsa Bou is where Gatsby glamor meets the art of sushi. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Una foto del restaurante L'Adresse - Bryant Park
4.3
Increíble(1962)
Precio: Caro
• Americana contemporánea • Midtown West
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun.
Una foto del restaurante Gjelina - New York
4.6
Excepcional(158)
Precio: Caro
• De la granja a la mesa • East Village
Reservado 148 veces hoy
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
Una foto del restaurante The Odeon
4.8
Excepcional(3785)
Precio: Caro
• Francesa • TriBeCa
Reservado 133 veces hoy
Este clásico bistro francés americano ha sido un punto de referencia en Tribeca desde 1980. ¡Servicio agradable con buena comida!
Una foto del restaurante Little Ruby's Cafe - West Village
4.7
Excepcional(384)
Precio: Moderado
• Australiana • West Village
Reservado 111 veces hoy
Since 2003, Little Ruby’s Cafe has brought Australian cafe culture to New York City, offering approachable all-day fare, specialty drinks, and a full coffee program. Open for brekkie, lunch and dinner 7 days a week, Little Ruby’s Cafe’s beloved menu features the signature burgers, pastas, salads and brunch classics, all served in thoughtfully designed spaces.Located on the landmark corner of West 4th St & 7th Avenue, our newest Little Ruby’s Cafe features an airy, multi-level space. A first for Little Ruby’s, West Village offers a full bar with an exclusive cocktail program alongside our classic menu with new dishes unique to the location. With an expansive terrace and sweeping windows, the West Village restaurant invites guests to absorb the energy of the neighborhood as they enjoy their morning brekkie or grab cocktails and dinner with friends. Little Ruby’s West Village is be open 7 days a week for brekkie, lunch and dinner.
Una foto del restaurante Frenchette
4.7
Excepcional(79)
Precio: Caro
• Francesa • TriBeCa
Reservado 62 veces hoy
Warmly elegant, Frenchette features a veteran kitchen serving a dining room that melds Old World glamour with New York energy. From breakfast through late-night, chefs Lee Hanson and Riad Nasr make the most of their kitchen’s rotisserie and Robata grill with daily specials crowning a menu that features Duck Frites, Turbot for Two and Spit-Roasted Lobster, all approached with a lighter, more contemporary touch. Aperitif-based cocktails are served at the striking pewter bar and an impressive selection of natural wines is on offer.
Una foto del restaurante Cathédrale
4.5
Increíble(2644)
Precio: Caro
• Francesa • East Village
Reservado 73 veces hoy
Cathédrale is a French-Mediterranean restaurant by Tao Group Hospitality Chef/Partner Ralph Scamardella, in collaboration with Executive Chef Jason Hall (formerly of acclaimed restaurants like Gotham Bar & Grill, Anthos and Craft). The menu brings elemental, ingredient-driven cooking to the forefront, evoking the grandeur of the past while remaining contemporary in its execution. Dishes put pleasure over spectacle, taking inspiration from Southern France with traces of Italy, Spain and Greece as seen in our signature Potato Chip Omelette, Black Truffle Fettuccine, 14oz Entrecôte Au Poivre, as well as our 48 oz Mishima Reserve Wagyu Tomahawk.
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